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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Snickerdoodle cookie sticks, cinnamon & spice by Moon Dance Baking, Inc.100 g514delete
California raisins covered in chocolate by NESTLE100 g422delete
Egg & cheese flatbread sandwiches by Giant Eagle, Inc.100 g212delete
Blueberries by Fareway Stores, Inc.100 g50delete
8-grain wheat organic crackers, 8-grain by CVS Pharmacy, Inc.100 g400delete
100% durum semolina, enriched spaghetti product by BEST CHOICE100 g357delete
Alpina, artisan granolas greek nonfat yogurt, plain by Alpina Productos Alimenticios100 g100delete
Classic unsweetened organic cold brew coffee, classic unsweetened by groundwork coffee company by Groundwork Coffee Company 100 g1delete
Mint chocochip cbd 10 mg infused nutrition bars, mint chocochip by front range natural foods llc by Front Range Natural Foods LLC100 g400delete
Lettuce wrap by Entertainment Production House Inc.100 g79delete
Mallow gummy flavored hearts pop, mallow gummy by r l albert & son inc by R L Albert & Son Inc100 g280delete
Banana bran muffins by Wal-Mart Stores, Inc.100 g313delete
Balsamic vinegar of modena by Modena Fine Foods, Inc.100 g133delete
100% honey by Topco Associates, Inc.100 g286delete
Kosher dill spears fresh deli pickles, kosher dill spears by PARK STREET DELI100 g18delete
Espresso beans + dark chocolate 72% cocoa chocolate bar, espresso beans + dark chocolate by The Endangered Species Chocolate Co100 g571delete
Mushrooms, without salt, drained, boiled, cooked, white100 g28delete

Meal

Nutrition Facts
Portion Size1700 g
Amount Per Portion4164
Calories
% Daily Value *
Total Fat 144g ** 185 %
   Saturated Fat 64g ** 320 %
Cholesterol 274mg ** 91 %
Sodium 2480mg ** 108 %
Total Carbohydrate 677g 246 %
   Dietary Fiber 49g ** 175 %
   Sugar 345g **
Protein 92g 184 %
Vitamin D 0.2mcg ** 1 %
Calcium 484mg ** 37 %
Iron 27mg ** 150 %
Potassium 2252mg ** 48 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Badges: high sugar


Calories by source

Fat: 31.00%Protein: 9.00%Carbs: 60.00%
Fat (31.00%)
Protein (9.00%)
Carbs (60.00%)

Meal nutrition facts and analysis per 1700.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 0 mcg0 %
  Carotene, alpha 0 mcg
  Carotene, beta 0 mcg
  Cryptoxanthin, beta 0 mcg
  Lutein + zeaxanthin 0 mcg
  Lycopene 0 mcg
  Retinol 0 mcg
Thiamin [Vitamin B1]1.073 mg89 %
Riboflavin [Vitamin B2]0.755 mg58 %
Niacin [Vitamin B3]11.603 mg73 %
Pantothenic acid [Vitamin B5]2.16 mg43 %
Vitamin B6 0.095 mg6 %
Vitamin B12 [Cobalamin]0 mcg0 %
  Vitamin B12, added 0 mcg
Folate, DFE [Vitamin B9]18 mcg4 %
  Folate, food 18 mcg
  Folic acid 0 mcg
Vitamin C [Ascorbic acid]10.9 mg12 %
Vitamin D 0.2 mcg1 %
  Vitamin D2 0.2 mcg
  Vitamin D3 0 mcg
Vitamin E (alpha-tocopherol) 0.01 mg0 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 0.01 mg
Vitamin K 0 mcg0 %
  Vitamin K1 [Phylloquinone]0 mcg
Choline 20.4 mg4 %

Minerals
NutrientAmount DV
Calcium 484 mg37 %
Copper 0.5 mg56 %
Iron 26.61 mg148 %
Magnesium 12 mg3 %
Manganese 0.115 mg5 %
Phosphorus 87 mg7 %
Potassium 2252 mg48 %
Selenium 11.9 mcg22 %
Sodium 2480 mg108 %
Zinc 0.87 mg8 %

Proteins and Amino acids

Protein by amino acid

Unspecified: 98.30%
Unspecified (98.30%)
NutrientAmount DV
Protein 91.83 g184 %
  Alanine 0.14 g
  Arginine 0.055 g
  Aspartic acid 0.137 g
  Cystine 0.009 g
  Glutamic acid 0.24 g
  Glycine 0.064 g
  Histidine 0.04 g3 %
  Isoleucine 0.053 g3 %
  Leucine 0.084 g2 %
  Lysine 0.075 g2 %
  Methionine 0.022 g
  Phenylalanine 0.06 g
  Proline 0.053 g
  Serine 0.066 g
  Threonine 0.075 g5 %
  Tryptophan 0.024 g6 %
  Tyrosine 0.031 g
  Valine 0.163 g8 %
  Phenylalanine + Tyrosine 0.091 g3 %
  Methionine + Cysteine 0.031 g2 %

Carbohydrates
NutrientAmount DV
Carbohydrate 677.29 g246 %
  Fiber 48.5 g173 %
  Sugars 344.75 g
    Sugars, added 68.5 g
  Net carbs 628.79 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 89.00%Monounsaturated: 5.00%Polyunsaturated: 6.00%
Saturated (89.00%)
Monounsaturated (5.00%)
Polyunsaturated (6.00%)
NutrientAmount DV
Fat 144.21 g185 %
  Saturated fatty acids 63.721 g319 %
    Butanoic acid 0 g
    Decanoic acid 0.001 g
    Dodecanoic acid 0.005 g
    Hexadecanoic acid 0.03 g
    Hexanoic acid 0 g
    Octadecanoic acid 0.01 g
    Octanoic acid 0 g
    Tetradecanoic acid 0.002 g
  Monounsaturated fatty acids 3.338 g
    Docosenoic acid 0 g
    Eicosenoic acid 0 g
    Hexadecenoic acid 0 g
    Octadecenoic acid 0.007 g
  Polyunsaturated fatty acids 4.403 g
    Docosahexaenoic n-3 acid (DHA) 0 g
    Docosapentaenoic n-3 acid (DPA) 0 g
    Eicosapentaenoic n-3 acid (EPA) 0 g
    Eicosatetraenoic acid 0 g
    Octadecadienoic acid 0.179 g
    Octadecatetraenoic acid 0 g
    Octadecatrienoic acid 0.001 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 274 mg91 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Ash 0.99 g
Caffeine 0 mg
Fiber, soluble 0 g
Theobromine 0 mg
Water 91.08 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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