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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Spinach & cheese pasta sauce, spinach & cheese by h e butt grocery company by H E Butt Grocery Company100 g56delete
F1 bkd bars strwbries crm by GENERAL MILLS SALES INC.100 g360delete
Black bean & corn salsa by FAREWAY100 g44delete
Almond butter life changing bar, almond butter by kize concepts, inc. by Kize Concepts, Inc.100 g489delete
Refried beans by Goya Foods, Inc.100 g100delete
Dried yellow pepper pasta paste, dried yellow pepper by Peruvian Import Company100 g180delete
Pecan persistence bar by epic provisions, llc by EPIC Provisions, LLC100 g362delete
Spreadable cheese by Lactalis American Group, Inc.100 g304delete
Near east couscous broccoli & cheese rice 5.4 ounce paper box by QTG100 g339delete
Barbecue flavored potato chips, barbecue by Finlay Extracts & Ingredients USA, Inc.100 g571delete
Cheesecake by Wal-Mart Stores, Inc.100 g275delete
Cocoa wafers by Square Enterprises Corp.100 g564delete
Artichokes, with salt, drained, boiled, cooked, frozen, (globe or french)100 g45delete

Meal

Nutrition Facts
Portion Size1300 g
Amount Per Portion3689
Calories
% Daily Value *
Total Fat 182g 233 %
   Saturated Fat 63g 315 %
Cholesterol 185mg 62 %
Sodium 6492mg 282 %
Total Carbohydrate 448g 163 %
   Dietary Fiber 81g 289 %
   Sugar 161g
Protein 96g 192 %
Vitamin D 0mcg ** 0 %
Calcium 703mg 54 %
Iron 14mg 78 %
Potassium 3180mg ** 68 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 47.00%Protein: 11.00%Carbs: 42.00%
Fat (47.00%)
Protein (11.00%)
Carbs (42.00%)

Meal nutrition facts and analysis per 1300.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 1 mcg0 %
  Carotene, alpha 0 mcg
  Carotene, beta 7 mcg
  Cryptoxanthin, beta 0 mcg
  Lutein + zeaxanthin 394 mcg
  Lycopene 0 mcg
  Retinol 0 mcg
Thiamin [Vitamin B1]0.062 mg5 %
Riboflavin [Vitamin B2]0.158 mg12 %
Niacin [Vitamin B3]4.023 mg25 %
Pantothenic acid [Vitamin B5]0.2 mg4 %
Vitamin B6 0.087 mg5 %
Vitamin B12 [Cobalamin]0 mcg0 %
  Vitamin B12, added 0 mcg
Folate, DFE [Vitamin B9]119 mcg30 %
  Folate, food 119 mcg
  Folic acid 0 mcg
Vitamin C [Ascorbic acid]42.3 mg47 %
Vitamin D 0 mcg0 %
Vitamin E (alpha-tocopherol) 0.16 mg1 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 0.16 mg
Vitamin K 12.6 mcg10 %
  Vitamin K1 [Phylloquinone]12.6 mcg
Betaine 0.1 mg
Choline 29.2 mg5 %

Minerals
NutrientAmount DV
Calcium 703 mg54 %
Copper 0.06 mg7 %
Iron 13.81 mg77 %
Magnesium 31 mg7 %
Manganese 0.273 mg12 %
Phosphorus 61 mg5 %
Potassium 3180 mg68 %
Selenium 0.2 mcg0 %
Sodium 6492 mg282 %
Zinc 0.36 mg3 %

Proteins and Amino acids
NutrientAmount DV
Protein 96.47 g193 %

Carbohydrates
NutrientAmount DV
Carbohydrate 448.37 g163 %
  Fiber 80.7 g288 %
  Sugars 161.04 g
    Sugars, added 28.7 g
  Net carbs 367.67 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 100.00%
Saturated (100.00%)
NutrientAmount DV
Fat 181.66 g233 %
  Saturated fatty acids 62.879 g314 %
    Dodecanoic acid 0.005 g
    Hexadecanoic acid 0.099 g
    Octadecanoic acid 0.01 g
    Tetradecanoic acid 0.005 g
  Monounsaturated fatty acids 0.015 g
    Octadecenoic acid 0.015 g
  Polyunsaturated fatty acids 0.216 g
    Octadecadienoic acid 0.157 g
    Octadecatrienoic acid 0.059 g
  Fatty acids, total trans 1.28 g

Sterols
NutrientAmount DV
Cholesterol 185 mg62 %

Other
NutrientAmount DV
Ash 0.71 g
Caffeine 0 mg
Theobromine 0 mg
Water 86.5 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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