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Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Beef, braised, cooked, all grades, trimmed to 1/8" fat, separable lean and fat, point half, brisket100 g349delete

Meal

Nutrition Facts
Portion Size100 g
Amount Per Portion349
Calories
% Daily Value *
Total Fat 27g 35 %
   Saturated Fat 11g 55 %
Cholesterol 92mg 31 %
Sodium 69mg 3 %
Total Carbohydrate 0g 0 %
   Dietary Fiber 0g 0 %
   Sugar 0g
Protein 24g 48 %
Calcium 8mg 1 %
Iron 2.4mg 13 %
Potassium 241mg 5 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
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Badges: low carb

Meal nutrition facts and analysis per 100.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 0 mcg0 %
  Carotene, alpha 0 mcg
  Carotene, beta 0 mcg
  Cryptoxanthin, beta 0 mcg
  Lutein + zeaxanthin 0 mcg
  Lycopene 0 mcg
Thiamin [Vitamin B1]0.06 mg5 %
Riboflavin [Vitamin B2]0.2 mg15 %
Niacin [Vitamin B3]3.14 mg20 %
Pantothenic acid [Vitamin B5]0.3 mg6 %
Vitamin B6 0.25 mg15 %
Vitamin B12 [Cobalamin]2.38 mcg99 %
  Vitamin B12, added 0 mcg
Folate, DFE [Vitamin B9]7 mcg2 %
  Folate, food 7 mcg
  Folic acid 0 mcg
Vitamin C [Ascorbic acid]0 mg0 %
Betaine 12.2 mg
Choline 92.9 mg17 %

Minerals
NutrientAmount DV
Calcium 8 mg1 %
Copper 0.1 mg11 %
Iron 2.43 mg14 %
Magnesium 19 mg5 %
Manganese 0.015 mg1 %
Phosphorus 194 mg16 %
Potassium 241 mg5 %
Selenium 21.7 mcg39 %
Sodium 69 mg3 %
Zinc 6.13 mg56 %

Proteins and Amino acids
NutrientAmount DV
Protein 24.4 g49 %
  Alanine 1.472 g
  Arginine 1.542 g
  Aspartic acid 2.229 g
  Cystine 0.273 g
  Glutamic acid 3.665 g
  Glycine 1.331 g
  Histidine 0.835 g73 %
  Isoleucine 1.097 g71 %
  Leucine 1.928 g56 %
  Lysine 2.03 g65 %
  Methionine 0.625 g
  Phenylalanine 0.952 g
  Proline 1.077 g
  Serine 0.933 g
  Threonine 1.066 g65 %
  Tryptophan 0.273 g67 %
  Tyrosine 0.82 g
  Valine 1.187 g61 %
  Phenylalanine + Tyrosine 1.772 g66 %
  Methionine + Cysteine 0.625 g40 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate 0 g0 %
  Fiber 0 g0 %
  Sugars 0 g
  Net carbs 0 g

Fats and Fatty Acids
NutrientAmount DV
Fat 27.17 g35 %
  Saturated fatty acids 10.64 g53 %
    Butanoic acid 0 g
    Decanoic acid 0.06 g
    Dodecanoic acid 0.06 g
    Hexadecanoic acid 6.6 g
    Hexanoic acid 0 g
    Octadecanoic acid 3.01 g
    Octanoic acid 0 g
    Tetradecanoic acid 0.9 g
  Monounsaturated fatty acids 12.21 g
    Eicosenoic acid 0.05 g
    Hexadecenoic acid 1.24 g
    Octadecenoic acid 10.92 g
  Polyunsaturated fatty acids 0.88 g
    Eicosatetraenoic acid 0.03 g
    Octadecadienoic acid 0.61 g
    Octadecatetraenoic acid 0 g
    Octadecatrienoic acid 0.24 g

Sterols
NutrientAmount DV
Cholesterol 92 mg31 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Ash 0.87 g
Caffeine 0 mg
Theobromine 0 mg
Water 48.3 g

Instructions

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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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