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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
All natural wild caught skinless cuts alaskan cod loins by wal-mart stores, inc. by Wal-Mart Stores, Inc.100 g71delete
La chocolaterie de provence, dark chocolate, pomegranate by LA CHOCOLATERIE DE PROVENCE100 g525delete
Creamy unsweetened & roasted salt free almond butter, creamy unsweetened & roasted by ONCE AGAIN100 g667delete
Honey lavender with hints of rose non-dairy frozen dessert, honey lavender with hints of rose by new direction foods, llc by New Direction Foods, LLC100 g156delete
Dark chocolate covered almonds, dark chocolate by cadia everyday by CADIA Everyday100 g533delete
Baked multigrain cheddar jack cheese puffs, cheddar jack by Barbara's Bakery, Inc.100 g536delete
Sesame sticks by PARAMOUNT SNACKS100 g571delete
Snyder's of hanover, pretzel sandwiches, spicy cheddar, spicy cheddar by Snyder's-Lance, Inc.100 g500delete
Fruit & veggie fruit flavored snacks, fruit & veggie by FRUIT SHOPPE100 g352delete
150ct triple chocolate cookie by the father's table by The Father's Table100 g442delete
Cucumber vine kosher petite dills the portable pickle with sea salt, cucumber vine, sea salt by Mount Olive Pickle Company Inc.100 g0delete
Chocolate fudge pie by UKROP'S100 g385delete
Classic marinara pasta sauce, classic marinara by simmer food by Simmer Food100 g40delete
Okra, without salt, drained, boiled, cooked100 g22delete
Movie theater butter popcorn, movie theater butter by Snyder's-Lance, Inc.100 g571delete
Applewood smoked olives by Giulianos' Specialty Foods100 g133delete
Ground beef by Meyer Natural Foods LLC100 g125delete
Beef, raw, choice, trimmed to 1/8" fat, separable lean and fat, small end (ribs 10-12), rib100 g263delete

Meal

Nutrition Facts
Portion Size1800 g
Amount Per Portion5892
Calories
% Daily Value *
Total Fat 337g ** 432 %
   Saturated Fat 87g ** 435 %
Cholesterol 258mg ** 86 %
Sodium 8124mg 353 %
Total Carbohydrate 571g 208 %
   Dietary Fiber 48g ** 171 %
   Sugar 255g **
Protein 149g 298 %
Vitamin D 0mcg ** 0 %
Calcium 956mg ** 74 %
Iron 44mg ** 244 %
Potassium 2562mg ** 55 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 53.00%Protein: 10.00%Carbs: 37.00%
Fat (53.00%)
Protein (10.00%)
Carbs (37.00%)

Meal nutrition facts and analysis per 1800.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 14 mcg2 %
  Carotene, alpha 0 mcg
  Carotene, beta 170 mcg
  Cryptoxanthin, beta 0 mcg
  Lutein + zeaxanthin 390 mcg
  Lycopene 0 mcg
  Retinol 0 mcg
Thiamin [Vitamin B1]0.183 mg15 %
Riboflavin [Vitamin B2]0.379 mg29 %
Niacin [Vitamin B3]14.171 mg89 %
Pantothenic acid [Vitamin B5]0.77 mg15 %
Vitamin B6 0.701 mg41 %
Vitamin B12 [Cobalamin]1.06 mcg44 %
  Vitamin B12, added 0 mcg
Folate, DFE [Vitamin B9]56 mcg14 %
  Folate, food 56 mcg
  Folic acid 0 mcg
Vitamin C [Ascorbic acid]412.8 mg459 %
Vitamin D 0 mcg0 %
Vitamin E (alpha-tocopherol) 0.7 mg5 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 0.7 mg
  Tocopherol, beta 0 mg
  Tocopherol, delta 0 mg
  Tocopherol, gamma 0.16 mg
  Tocotrienol, alpha 0 mg
  Tocotrienol, beta 0 mg
  Tocotrienol, delta 0 mg
  Tocotrienol, gamma 0 mg
Vitamin K 41.7 mcg35 %
  Vitamin K1 [Phylloquinone]41.7 mcg
Choline 8.7 mg2 %

Minerals
NutrientAmount DV
Calcium 956 mg74 %
Copper 0.15 mg17 %
Iron 44.49 mg247 %
Magnesium 55 mg13 %
Manganese 0.306 mg13 %
Phosphorus 204 mg16 %
Potassium 2562 mg55 %
Selenium 21.1 mcg38 %
Sodium 8124 mg353 %
Zinc 3.81 mg35 %

Proteins and Amino acids

Protein by amino acid

Alanine: 0.80%Arginine: 0.90%Aspartic acid: 1.30%Glutamic acid: 2.10%Glycine: 0.80%Isoleucine: 0.60%Leucine: 1.10%Lysine: 1.10%Phenylalanine: 0.50%Proline: 0.60%Serine: 0.50%Threonine: 0.60%Tyrosine: 0.50%Valine: 0.70%Unspecified: 86.89%
Alanine (0.80%)
Arginine (0.90%)
Aspartic acid (1.30%)
Glutamic acid (2.10%)
Glycine (0.80%)
Isoleucine (0.60%)
Leucine (1.10%)
Lysine (1.10%)
Phenylalanine (0.50%)
Proline (0.60%)
Serine (0.50%)
Threonine (0.60%)
Tyrosine (0.50%)
Valine (0.70%)
Unspecified (86.89%)
NutrientAmount DV
Protein 148.64 g297 %
  Alanine 1.229 g
  Arginine 1.312 g
  Aspartic acid 1.874 g
  Cystine 0.264 g
  Glutamic acid 3.119 g
  Glycine 1.203 g
  Histidine 0.638 g56 %
  Hydroxyproline 0.201 g
  Isoleucine 0.934 g60 %
  Leucine 1.617 g47 %
  Lysine 1.688 g54 %
  Methionine 0.517 g
  Phenylalanine 0.815 g
  Proline 0.952 g
  Serine 0.793 g
  Threonine 0.824 g50 %
  Tryptophan 0.141 g35 %
  Tyrosine 0.689 g
  Valine 1.032 g53 %
  Phenylalanine + Tyrosine 1.504 g56 %
  Methionine + Cysteine 0.781 g50 %

Carbohydrates
NutrientAmount DV
Carbohydrate 570.76 g208 %
  Fiber 48.4 g173 %
  Sugars 254.61 g
    Sugars, added 125.8 g
  Net carbs 522.36 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 53.00%Monounsaturated: 32.00%Polyunsaturated: 15.00%
Saturated (53.00%)
Monounsaturated (32.00%)
Polyunsaturated (15.00%)
NutrientAmount DV
Fat 337.2 g432 %
  Saturated fatty acids 86.736 g434 %
    Butanoic acid 0 g
    Decanoic acid 0.065 g
    Dodecanoic acid 0.043 g
    Hexadecanoic acid 4.927 g
    Hexanoic acid 0 g
    Octadecanoic acid 2.492 g
    Octanoic acid 0 g
    Tetradecanoic acid 0.636 g
  Monounsaturated fatty acids 51.505 g
    Docosenoic acid 0 g
    Eicosenoic acid 0.029 g
    Hexadecenoic acid 0.981 g
    Octadecenoic acid 7.635 g
  Polyunsaturated fatty acids 24.022 g
    Docosahexaenoic n-3 acid (DHA) 0 g
    Docosapentaenoic n-3 acid (DPA) 0 g
    Eicosapentaenoic n-3 acid (EPA) 0 g
    Eicosatetraenoic acid 0.032 g
    Octadecadienoic acid 0.538 g
    Octadecatetraenoic acid 0 g
    Octadecatrienoic acid 0.242 g
  Fatty acids, total trans 2.5 g

Sterols
NutrientAmount DV
Cholesterol 258 mg86 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Ash 1.74 g
Caffeine 0 mg
Fiber, insoluble 0 g
Fiber, soluble 0 g
Theobromine 0 mg
Water 152.68 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
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Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
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Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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