Printed from https://www.nutritionvalue.org

Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Uncured bacon quiche by Wegmans Food Markets, Inc.100 g298delete
Strawberry + basil + magnesium calm functional water beverage, strawberry + basil + magnesium by friendship beverage llc by Friendship Beverage LLC100 g4delete
Wheat flour, enriched, unbleached, 11.5% protein, white (industrial)100 g363delete
Tuscan herb panko bread crumbs by McCormick & Company, Inc.100 g371delete
Nutrition bar by BALANCE100 g375delete
Dinner grits stroganoff by House-Autry Mills Inc.100 g368delete
Mandarin orange segments in light syrup by weis markets, inc. by Weis Markets, Inc.100 g62delete
100% real premium ice cream by Dean Foods Company100 g191delete
Arborio italian-style rice, arborio by Riviana Foods Inc.100 g356delete
Almond poppy seed power cakes flapjack & waffle mix, almond poppy seed by baker mills by Baker Mills100 g358delete
Beef, broiled, cooked, select, trimmed to 0" fat, separable lean and fat, steak, flank100 g183delete

Meal

Nutrition Facts
Portion Size1100 g
Amount Per Portion2929
Calories
% Daily Value *
Total Fat 68g ** 87 %
   Saturated Fat 27g ** 135 %
Cholesterol 240mg ** 80 %
Sodium 4510mg ** 196 %
Total Carbohydrate 464g 169 %
   Dietary Fiber 36g ** 129 %
   Sugar 85g **
Protein 121g 242 %
Vitamin D 0mcg ** 0 %
Calcium 850mg ** 65 %
Iron 18mg ** 100 %
Potassium 1149mg ** 24 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

Share by URL

Calories by source

Fat: 22.00%Protein: 17.00%Carbs: 61.00%
Fat (22.00%)
Protein (17.00%)
Carbs (61.00%)

Meal nutrition facts and analysis per 1100.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 0 mcg0 %
  Carotene, alpha 0 mcg
  Carotene, beta 0 mcg
  Cryptoxanthin, beta 0 mcg
  Lutein + zeaxanthin 18 mcg
  Lycopene 0 mcg
  Retinol 0 mcg
Thiamin [Vitamin B1]0.817 mg68 %
Riboflavin [Vitamin B2]0.591 mg45 %
Niacin [Vitamin B3]13.209 mg83 %
Pantothenic acid [Vitamin B5]0.953 mg19 %
Vitamin B6 0.641 mg38 %
Vitamin B12 [Cobalamin]1.44 mcg60 %
  Vitamin B12, added 0 mcg
Folate, DFE [Vitamin B9]277 mcg69 %
  Folate, food 40 mcg
  Folic acid 140 mcg
Vitamin C [Ascorbic acid]38.7 mg43 %
Vitamin D 0 mcg0 %
Vitamin E (alpha-tocopherol) 0.75 mg5 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 0.75 mg
  Tocopherol, beta 0.13 mg
  Tocopherol, delta 0 mg
  Tocopherol, gamma 1.5 mg
  Tocotrienol, alpha 0.14 mg
  Tocotrienol, beta 0 mg
  Tocotrienol, delta 0 mg
  Tocotrienol, gamma 0 mg
Vitamin K 1.6 mcg1 %
  Vitamin K1 [Phylloquinone]1.6 mcg
Betaine 13.9 mg
Choline 116.2 mg21 %

Minerals
NutrientAmount DV
Calcium 850 mg65 %
Copper 0.24 mg27 %
Iron 18.35 mg102 %
Magnesium 64 mg15 %
Manganese 0.689 mg30 %
Phosphorus 332 mg27 %
Potassium 1149 mg24 %
Selenium 57.3 mcg104 %
Sodium 4510 mg196 %
Zinc 5.85 mg53 %

Proteins and Amino acids

Protein by amino acid

Alanine: 1.70%Arginine: 1.90%Aspartic acid: 2.40%Glutamic acid: 6.49%Glycine: 1.70%Histidine: 0.90%Isoleucine: 1.40%Leucine: 2.40%Lysine: 2.20%Methionine: 0.70%Phenylalanine: 1.30%Proline: 2.10%Serine: 1.30%Threonine: 1.20%Tyrosine: 0.90%Valine: 1.50%Unspecified: 69.13%
Alanine (1.70%)
Arginine (1.90%)
Aspartic acid (2.40%)
Glutamic acid (6.49%)
Glycine (1.70%)
Histidine (0.90%)
Isoleucine (1.40%)
Leucine (2.40%)
Lysine (2.20%)
Methionine (0.70%)
Phenylalanine (1.30%)
Proline (2.10%)
Serine (1.30%)
Threonine (1.20%)
Tyrosine (0.90%)
Valine (1.50%)
Unspecified (69.13%)
NutrientAmount DV
Protein 121.34 g243 %
  Alanine 2.02 g
  Arginine 2.27 g
  Aspartic acid 2.963 g
  Cystine 0.632 g
  Glutamic acid 7.85 g
  Glycine 2.075 g
  Histidine 1.11 g97 %
  Hydroxyproline 0.292 g
  Isoleucine 1.652 g106 %
  Leucine 2.947 g86 %
  Lysine 2.618 g84 %
  Methionine 0.886 g
  Phenylalanine 1.603 g
  Proline 2.569 g
  Serine 1.575 g
  Threonine 1.406 g86 %
  Tryptophan 0.313 g77 %
  Tyrosine 1.043 g
  Valine 1.855 g95 %
  Phenylalanine + Tyrosine 2.646 g98 %
  Methionine + Cysteine 1.518 g98 %

Carbohydrates
NutrientAmount DV
Carbohydrate 463.97 g169 %
  Fiber 36.3 g130 %
  Starch 62.88 g
  Sugars 84.98 g
    Sugars, added 13.2 g
    Fructose 0.03 g
    Galactose 0 g
    Glucose 0.03 g
    Lactose 0 g
    Maltose 0.9 g
    Sucrose 0.15 g
  Net carbs 427.67 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 87.00%Monounsaturated: 10.00%Polyunsaturated: 3.00%
Saturated (87.00%)
Monounsaturated (10.00%)
Polyunsaturated (3.00%)
NutrientAmount DV
Fat 68.43 g88 %
  Saturated fatty acids 26.589 g133 %
    Butanoic acid 0 g
    Decanoic acid 0.011 g
    Docosanoic acid 0 g
    Dodecanoic acid 0.011 g
    Eicosanoic acid 0 g
    Heptadecanoic acid 0 g
    Hexadecanoic acid 2.157 g
    Hexanoic acid 0 g
    Octadecanoic acid 0.828 g
    Octanoic acid 0 g
    Pentadecanoic acid 0 g
    Tetracosanoic acid 0 g
    Tetradecanoic acid 0.211 g
  Monounsaturated fatty acids 3.048 g
    Docosenoic acid 0 g
    Eicosenoic acid 0.011 g
    Hexadecenoic acid 0.263 g
    Octadecenoic acid 2.775 g
    Tetradecenoic acid 0 g
  Polyunsaturated fatty acids 1.029 g
    Docosahexaenoic n-3 acid (DHA) 0 g
    Docosapentaenoic n-3 acid (DPA) 0 g
    Eicosapentaenoic n-3 acid (EPA) 0 g
    Eicosatetraenoic acid 0.029 g
    Octadecadienoic acid 0.904 g
    Octadecatetraenoic acid 0 g
    Octadecatrienoic acid 0.097 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 240 mg80 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Ash 1.68 g
Caffeine 0 mg
Theobromine 0 mg
Water 77.69 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
nutrition calculator
Please let us know if you have any suggestions on how to make this website better.
Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
Contribute to this site | Contact webmaster
NutritionValue.Org - Nutrition facts exposed
Terms and Conditions | Privacy Policy | Do Not Sell My Personal Information
Copyright 2025 NutritionValue.org All rights reserved