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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Energy bar, prunes by NUTTY & FRUITY100 g375delete
Donuts, whole grain, powdered sugar cake, reduced fat, fortified, individually wrapped by bake crafters food company by Bake Crafters Food Company100 g378delete
Holiday brownies by Safeway, Inc.100 g460delete
Saute butter, southwestern by Dfs Gourmet Specialties100 g658delete
Rosarita, chicken with spicy red chile sauce and seasoned rice by conagra brands, inc. by Conagra Brands, Inc.100 g94delete
Dannon, light & fit, nonfat greek yogurt mousse, coconut cream by The Dannon Company, Inc.100 g71delete
Marketside, bake at home italian loaf by Wal-Mart Stores, Inc.100 g232delete
Cachevalley, colby & monterey jack cheese by cache valley dairy association by Cache Valley Dairy Association100 g372delete
Zico, 100% natural premium coconut water by Zico Beverages, LLC100 g18delete
Pretzel, peanut butter by chocolate chocolate chocolate company by Chocolate Chocolate Chocolate Company100 g550delete
Applewood smoked bacon, applewood smoked by smithfield packaged meats corp. by Smithfield Packaged Meats Corp.100 g588delete
Peacock brand, bot rieng galangal powder by PEACOCK BRAND100 g400delete
Chunky 7-herb tomato sauce, chunky 7-herb tomato by Mizkan America, Inc.100 g70delete
Pretzels by beigel and beigel mazon (1985) by Beigel and Beigel Mazon (1985)100 g429delete
Tangerine by The Coca-Cola Company100 g50delete
Green peas, fresh, cooked with butter or margarine100 g102delete
Chana masala by Beetnpath, LLC100 g106delete
Dipped chocolatey almond flavored cocoa-coated flakes & chocolatey dipped flakes with almonds cereal, dipped chocolatey almond by the kellogg company by The Kellogg Company 100 g383delete
Cheesy, thin & crispy cheesy baked snacks, cheesy, thin & crispy by sunshine biscuits, inc. by Sunshine Biscuits, Inc.100 g476delete
Elmer's, large plush with assorted chocolate by P.C. Woo, Inc.100 g412delete
Gala apple cider blend by Litehouse Inc.100 g46delete
Brunch bowl buttermilk biscuits, eggs, sausage and country style gravy, brunch bowl by Zatarain's Inc.100 g207delete
Korma simmer sauce, korma by Frontier Cooperative Herbs100 g70delete
Strawberry-kiwi flavor premium hydration electrolyte beverage, strawberry-kiwi by gs1 mexico by GS1 Mexico100 g19delete
Heartland nature, sweet potato chips by ballreich bros. inc. by Ballreich Bros. Inc.100 g536delete
Fajita mariande by B&G Foods North America, Inc. 100 g200delete
Vintage white sharp cheddar cheese by tillamook county creamery association by Tillamook County Creamery Association100 g429delete
Petite cut diced tomatoes by Del Monte Foods Inc.100 g24delete
Habas chile lemon by NUT BUY100 g500delete
Candies, milk chocolate, peanut butter, REESESTICKS crispy wafers, HERSHEY100 g521delete

Meal

Nutrition Facts
Portion Size3000 g
Amount Per Portion8776
Calories
% Daily Value *
Total Fat 438g ** 562 %
   Saturated Fat 212g ** 1060 %
Cholesterol 579mg ** 193 %
Sodium 25479mg 1108 %
Total Carbohydrate 970g 353 %
   Dietary Fiber 109g ** 389 %
   Sugar 348g **
Protein 179g 358 %
Vitamin D 0.1mcg ** 0 %
Calcium 2242mg ** 172 %
Iron 48mg ** 267 %
Potassium 2565mg ** 55 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 48.51%Protein: 8.91%Carbs: 42.57%
Fat (48.51%)
Protein (8.91%)
Carbs (42.57%)

Meal nutrition facts and analysis per 3000.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 74 mcg8 %
  Carotene, alpha 20 mcg
  Carotene, beta 445 mcg
  Cryptoxanthin, beta 0 mcg
  Lutein + zeaxanthin 2418 mcg
  Lycopene 0 mcg
  Retinol 37 mcg
Thiamin [Vitamin B1]0.372 mg31 %
Riboflavin [Vitamin B2]0.794 mg61 %
Niacin [Vitamin B3]13.485 mg84 %
Pantothenic acid [Vitamin B5]0.44 mg9 %
Vitamin B6 0.934 mg55 %
Vitamin B12 [Cobalamin]2.5 mcg104 %
  Vitamin B12, added 0 mcg
Folate, DFE [Vitamin B9]96 mcg24 %
  Folate, food 96 mcg
  Folic acid 192 mcg
Vitamin C [Ascorbic acid]54.3 mg60 %
Vitamin D 0.1 mcg0 %
Vitamin E (alpha-tocopherol) 3.12 mg21 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 3.12 mg
Vitamin K 32.2 mcg27 %
  Vitamin K1 [Phylloquinone]32.2 mcg
Choline 57.3 mg10 %

Minerals
NutrientAmount DV
Calcium 2242 mg172 %
Copper 0.38 mg42 %
Iron 48.18 mg268 %
Magnesium 94 mg22 %
Manganese 0 mg0 %
Phosphorus 377 mg30 %
Potassium 2565 mg55 %
Selenium 12.5 mcg23 %
Sodium 25479 mg1108 %
Zinc 3.24 mg29 %

Proteins and Amino acids
NutrientAmount DV
Protein 178.87 g358 %

Carbohydrates
NutrientAmount DV
Carbohydrate 970.03 g353 %
  Fiber 109 g389 %
  Sugars 347.54 g
    Sugars, added 104.5 g
  Net carbs 861.03 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 76.00%Monounsaturated: 9.00%Polyunsaturated: 15.00%
Saturated (76.00%)
Monounsaturated (9.00%)
Polyunsaturated (15.00%)


Omega-3Omega-6 Omega-6 / Omega-3 ratio
0.00 g0.00

NutrientAmount DV
Fat 437.51 g561 %
  Saturated fatty acids 211.695 g1058 %
    Butanoic acid 0.156 g
    Decanoic acid 0.096 g
    Docosanoic acid 0.004 g
    Dodecanoic acid 0.264 g
    Eicosanoic acid 0.04 g
    Heptadecanoic acid 0.015 g
    Hexadecanoic acid 6.539 g
    Hexanoic acid 0.07 g
    Octadecanoic acid 6.359 g
    Octanoic acid 0.055 g
    Pentadecanoic acid 0.016 g
    Tetracosanoic acid 0 g
    Tetradecanoic acid 0.367 g
    Tridecanoic acid 0 g
  Monounsaturated fatty acids 25.025 g
    Docosenoic acid 0 g
    Eicosenoic acid 0.117 g
    Heptadecenoic acid 0.004 g
    Hexadecenoic acid 0.072 g
    Octadecenoic acid 9.921 g
    Pentadecenoic acid 0 g
    Tetracosenoic cis acid 0 g
    Tetradecenoic acid 0.013 g
  Polyunsaturated fatty acids 41.778 g
    Cis,cis-eicosadienoic n-6 acid 0 g
    Docosahexaenoic n-3 acid (DHA) 0 g
    Docosapentaenoic n-3 acid (DPA) 0.001 g
    Eicosadienoic acid 0 g
    Eicosapentaenoic n-3 acid (EPA) 0 g
    Eicosatetraenoic acid 0.002 g
    Octadecadienoic acid 5.07 g
    Octadecatetraenoic acid 0 g
    Octadecatrienoic acid 0.121 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 579 mg193 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Ash 2 g
Caffeine 0 mg
Theobromine 48 mg
Water 77.63 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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