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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Thick bologna by bar-s foods co. by Bar-S Foods Co.1 slice150delete
Ramen style chinese noodles, ramen style by United Natural Foods, Inc.1 1/4 cup200delete
No salt peanut butter by SNIDER FARMS PEANUT BARN2 tbsp190delete
Glico pocky panda, wheat cracker by GLICO POCKY PANDA0.49 onz60delete
Green peas, not specified as to form, cooked1 cup162delete
Organic semisweet chocolate chips, semisweet chocolate by clasen quality coatings inc by Clasen Quality Coatings Inc1 tbsp80delete
Ajvar, mild by soofer co. inc. by Soofer Co. Inc.1 tbsp10delete
Crunchmaster, multi-grain oven baked crackers by TH Foods, Inc.14 crackers140delete
Ricotta cheese by B. L. Cream Co.0.25 cup90delete
Butternut squash casserole by Cedarlane Natural Foods, Inc.0.5 cup120delete
Kentucky legend, smoked pork chops, center cut by KENTUCKY LEGEND3 onz150delete
Candy corn trail mix by Target Stores0.33 cup200delete
Beef jerky by Bridgford Foods Corporation1 onz90delete
Vitality bar, dark chocolate mocha by ZING1 bar210delete
Mouse nuts, seedlings (Alaska Native)100 g104delete
Breaded mozzarella cheese sticks by ROUNDY'S1 piece90delete
Cream cheese fruit dip! by T. Marzetti Company2 tbsp70delete
Organic light coconut milk, light by glencourt inc. by Glencourt Inc.1 1/3 cup aprx50delete
Beef jerky by Bridgford Foods Corporation1 onz90delete
Kaldi, portokali cooking sauce by Datel Design and Development, Inc.0.5 cup110delete
Deluxe macaroni & cheese dinner by Big Y Foods, Inc.3.5 onz320delete
Saltines grains and seeds crackers by Industrias Alimenticias Noel3 crackers100delete
28% vegetable oil spread by Lipton1 tbsp35delete
Organic cilantro stir-in puree, cilantro by Shenandoah Growers, Inc.1 tsp25delete
Traditional gourmet portabella mushrooms by Renaissance Food Group, LLC1 mushroom90delete
Brownie chip hemp bar by Hemp Health, LLC1.7 onz220delete

Meal

Nutrition Facts
Portion Size1452 g
Amount Per Portion3154
Calories
% Daily Value *
Total Fat 142g 182 %
   Saturated Fat 42g ** 210 %
Cholesterol 298mg ** 99 %
Sodium 5365mg ** 233 %
Total Carbohydrate 331g 120 %
   Dietary Fiber 34g ** 121 %
   Sugar 102g **
Protein 147g 294 %
Vitamin D 0mcg ** 0 %
Calcium 916mg ** 70 %
Iron 23mg ** 128 %
Potassium 827mg ** 18 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 42.00%Protein: 19.00%Carbs: 39.00%
Fat (42.00%)
Protein (19.00%)
Carbs (39.00%)

Meal nutrition facts and analysis per 1452.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 186.45 mcg21 %
  Carotene, alpha 31.35 mcg
  Carotene, beta 2004.75 mcg
  Cryptoxanthin, beta 0 mcg
  Lutein + zeaxanthin 3832.95 mcg
  Lycopene 0 mcg
  Retinol 18.15 mcg
Thiamin [Vitamin B1]0.462 mg39 %
Riboflavin [Vitamin B2]0.436 mg34 %
Niacin [Vitamin B3]4.964 mg31 %
Vitamin B6 0.288 mg17 %
Vitamin B12 [Cobalamin]0 mcg0 %
  Vitamin B12, added 0 mcg
Folate, DFE [Vitamin B9]94.05 mcg24 %
  Folate, food 94.05 mcg
  Folic acid 0 mcg
Vitamin C [Ascorbic acid]98.8 mg110 %
Vitamin D 0 mcg0 %
Vitamin E (alpha-tocopherol) 0.68 mg5 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 0.68 mg
Vitamin K 41.7 mcg35 %
  Vitamin K1 [Phylloquinone]41.7 mcg
Choline 44.4 mg8 %

Minerals
NutrientAmount DV
Calcium 915.95 mg70 %
Copper 0.17 mg19 %
Iron 22.61 mg126 %
Magnesium 114.81 mg27 %
Manganese 0.48 mg21 %
Phosphorus 373.59 mg30 %
Potassium 826.98 mg18 %
Selenium 1.65 mcg3 %
Sodium 5364.86 mg233 %
Zinc 1.37 mg12 %

Proteins and Amino acids
NutrientAmount DV
Protein 146.53 g293 %

Carbohydrates
NutrientAmount DV
Carbohydrate 331.09 g120 %
  Fiber 34.31 g123 %
  Sugars 102.02 g
    Sugars, added 8 g
  Net carbs 296.78 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 71.72%Monounsaturated: 15.15%Polyunsaturated: 13.13%
Saturated (71.72%)
Monounsaturated (15.15%)
Polyunsaturated (13.13%)
NutrientAmount DV
Fat 142.24 g182 %
  Saturated fatty acids 41.677 g208 %
    Butanoic acid 0.03 g
    Decanoic acid 0.028 g
    Dodecanoic acid 0.033 g
    Hexadecanoic acid 0.672 g
    Hexanoic acid 0.021 g
    Octadecanoic acid 0.233 g
    Octanoic acid 0.012 g
    Tetradecanoic acid 0.106 g
  Monounsaturated fatty acids 9.029 g
    Docosenoic acid 0 g
    Eicosenoic acid 0.02 g
    Hexadecenoic acid 0.023 g
    Octadecenoic acid 1.473 g
  Polyunsaturated fatty acids 7.912 g
    Docosahexaenoic n-3 acid (DHA) 0 g
    Docosapentaenoic n-3 acid (DPA) 0 g
    Eicosapentaenoic n-3 acid (EPA) 0 g
    Eicosatetraenoic acid 0.002 g
    Octadecadienoic acid 1.239 g
    Octadecatetraenoic acid 0 g
    Octadecatrienoic acid 0.172 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 298.25 mg99 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Ash 2.3 g
Caffeine 0 mg
Theobromine 0 mg
Water 200.56 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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