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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Apple jelly, apple by associated wholesale grocers, inc. by Associated Wholesale Grocers, Inc.100 g250delete
Whole foods market, cold-pressed juice, beet, lemon, pear and raspberry by DailyServing LLC100 g51delete
Oatmeal by Blue Chip Group Inc.100 g400delete
Espresso beverage, smoked butterscotch latte by STARBUCKS100 g53delete
Classic vanilla candied walnuts, classic vanilla by dandelion group llc by Dandelion Group LLC100 g643delete
After school mix by Creative Snacks Co., LLC100 g500delete
Gelatin dessert by D'GARI100 g385delete
Popcornopolis, organic popcorn, white cheddar, white cheddar by Popcornopolis LLC100 g536delete
Potatoes, skin, raw100 g58delete

Meal

Nutrition Facts
Portion Size900 g
Amount Per Portion2876
Calories
% Daily Value *
Total Fat 150g 192 %
   Saturated Fat 45g ** 225 %
Cholesterol 22mg ** 7 %
Sodium 1350mg 59 %
Total Carbohydrate 358g 130 %
   Dietary Fiber 33g ** 118 %
   Sugar 193g **
Protein 75g 150 %
Vitamin D 0mcg ** 0 %
Calcium 482mg 37 %
Iron 13mg 72 %
Potassium 842mg ** 18 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Badges: high sugar


Calories by source

Fat: 46.00%Protein: 10.00%Carbs: 44.00%
Fat (46.00%)
Protein (10.00%)
Carbs (44.00%)

Meal nutrition facts and analysis per 900.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 0 mcg0 %
  Retinol 0 mcg
Thiamin [Vitamin B1]0.021 mg2 %
Riboflavin [Vitamin B2]0.038 mg3 %
Niacin [Vitamin B3]1.033 mg6 %
Pantothenic acid [Vitamin B5]0.302 mg6 %
Vitamin B6 0.239 mg14 %
Vitamin B12 [Cobalamin]0 mcg0 %
Folate, DFE [Vitamin B9]17 mcg4 %
  Folate, food 17 mcg
  Folic acid 0 mcg
Vitamin C [Ascorbic acid]15.2 mg17 %
Vitamin D 0 mcg0 %

Minerals
NutrientAmount DV
Calcium 482 mg37 %
Copper 0.42 mg47 %
Iron 12.57 mg70 %
Magnesium 23 mg5 %
Manganese 0.602 mg26 %
Phosphorus 38 mg3 %
Potassium 842 mg18 %
Selenium 0.3 mcg1 %
Sodium 1350 mg59 %
Zinc 0.35 mg3 %

Proteins and Amino acids
NutrientAmount DV
Protein 75.3 g151 %

Carbohydrates
NutrientAmount DV
Carbohydrate 357.76 g130 %
  Fiber 33.4 g119 %
  Sugars 193.19 g
    Sugars, added 129.6 g
  Sugar alcohols 11 g
  Net carbs 318.86 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 100.00%
Saturated (100.00%)
NutrientAmount DV
Fat 149.77 g192 %
  Saturated fatty acids 44.676 g223 %
    Decanoic acid 0.001 g
    Dodecanoic acid 0.003 g
    Hexadecanoic acid 0.016 g
    Octadecanoic acid 0.004 g
    Tetradecanoic acid 0.001 g
  Monounsaturated fatty acids 0.002 g
    Hexadecenoic acid 0.001 g
    Octadecenoic acid 0.001 g
  Polyunsaturated fatty acids 0.043 g
    Octadecadienoic acid 0.032 g
    Octadecatrienoic acid 0.01 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 22 mg7 %

Other
NutrientAmount DV
Ash 1.61 g
Water 83.29 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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