Printed from https://www.nutritionvalue.org

Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Popcorn by SEXYPOP100 g500delete
Superior nut company, cashew halves and pieces, salted by Superior Nut Co.Inc.100 g600delete
Poppyseed dressing, poppyseed by hy-vee, inc. by Hy-Vee, Inc.100 g533delete
Rice cereal middle east dessert mix by Kradjian Importing Co., Inc.100 g400delete
Peanut butter & grape jelly triangle on wheat by walgreens co. by Walgreens Co.100 g342delete
Fish sticks by High Liner Foods (USA) Incorporated100 g250delete
Rainbow cups by safeway, inc. by Safeway, Inc.100 g400delete
Russell stover, santa cookies, oatmeal raisin by Russell Stover Candies Inc.100 g500delete
Coco-lada by Tea Lab LLC100 g67delete
Tea section, green tea, apple pomegranate by Tea Section100 g0delete
Petite diced tomatoes with chipotle by Raley's100 g33delete
Inter-american products, almond poppy mini muffins by The Kroger Co.100 g500delete
Evaporated milk by Nestle USA Inc.100 g133delete
Fermented bean curd with sesame oil by Hocean Inc.100 g200delete
Pillsbury, refrigerated dough, Crusty French Loaf100 g243delete
Sun dried tomatoes by ingles markets inc. by Ingles Markets Inc.100 g321delete
100% louisiana popcorn long grain rice by Falcon Rice Mill, Inc.100 g364delete

Meal

Nutrition Facts
Portion Size1700 g
Amount Per Portion5386
Calories
% Daily Value *
Total Fat 214g 274 %
   Saturated Fat 49g ** 245 %
Cholesterol 112mg ** 37 %
Sodium 9254mg 402 %
Total Carbohydrate 715g 260 %
   Dietary Fiber 41g ** 146 %
   Sugar 245g **
Protein 111g 222 %
Calcium 1059mg ** 81 %
Iron 22mg ** 122 %
Potassium 990mg ** 21 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

Share by URL

Calories by source

Fat: 38.00%Protein: 9.00%Carbs: 53.00%
Fat (38.00%)
Protein (9.00%)
Carbs (53.00%)

Meal nutrition facts and analysis per 1700.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 0 mcg0 %
Riboflavin [Vitamin B2]0.34 mg26 %
Vitamin C [Ascorbic acid]154.5 mg172 %

Minerals
NutrientAmount DV
Calcium 1059 mg81 %
Iron 21.71 mg121 %
Phosphorus 200 mg16 %
Potassium 990 mg21 %
Sodium 9254 mg402 %

Proteins and Amino acids
NutrientAmount DV
Protein 111.04 g222 %

Carbohydrates
NutrientAmount DV
Carbohydrate 714.66 g260 %
  Fiber 41.4 g148 %
  Sugars 245.32 g
    Sugars, added 22.4 g
  Net carbs 673.26 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 66.67%Monounsaturated: 9.09%Polyunsaturated: 24.24%
Saturated (66.67%)
Monounsaturated (9.09%)
Polyunsaturated (24.24%)
NutrientAmount DV
Fat 214.48 g275 %
  Saturated fatty acids 49.24 g246 %
  Monounsaturated fatty acids 7 g
  Polyunsaturated fatty acids 18 g
  Fatty acids, total trans 0.64 g

Sterols
NutrientAmount DV
Cholesterol 112 mg37 %

Other
NutrientAmount DV
Ash 2.15 g
Water 38.82 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
nutrition calculator
Please let us know if you have any suggestions on how to make this website better.
Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
Contribute to this site | Contact webmaster
NutritionValue.Org - Nutrition facts exposed
Terms and Conditions | Privacy Policy | Do Not Sell My Personal Information
Copyright 2026 NutritionValue.org All rights reserved