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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Ep bah twin baguettes by Pepperidge Farm Inc.100 g246delete
Apple & jalapeno grill & finishing sauce by Renee Dumarr, Inc.100 g150delete
Cinnamon brown sugar protein waffles, cinnamon brown sugar by kellogg company by Kellogg Company100 g303delete
Coconut peanut butter protein bars, coconut peanut butter by perfect bar, llc by Perfect Bar, LLC100 g493delete
Orange bb-8 lollipops, orange by ross acquisition inc. by Ross Acquisition Inc.100 g400delete
Large sliced panella by tarrytown bakery by Tarrytown Bakery100 g250delete
Muir glen organic garden vegetable pasta sauce with no sugar added by general mills sales inc. by GENERAL MILLS SALES INC.100 g56delete
American scallops by wixter market by Wixter Market100 g71delete
Spring blue sheep gouda cheese 200g by marpen trade limited by MARPEN TRADE LIMITED100 g357delete
Light low-moisture part-skim mozzarella string cheese, mozzarella by LIDL100 g208delete
Egg salad, made with light creamy dressing100 g155delete
1% lowfat small curd cottage cheese by Old Home Foods Inc100 g80delete
Chocolate chip protein hemp cookie, chocolate chip by newhere, inc. by NEWHERE, Inc. 100 g419delete
Salted mixed nuts, salted by Bazzini LLC100 g594delete

Meal

Nutrition Facts
Portion Size1400 g
Amount Per Portion3782
Calories
% Daily Value *
Total Fat 171g 219 %
   Saturated Fat 32g ** 160 %
Cholesterol 426mg ** 142 %
Sodium 5479mg 238 %
Total Carbohydrate 372g ** 135 %
   Dietary Fiber 23g ** 82 %
   Sugar 191g **
Protein 176g 352 %
Vitamin D 1.7mcg ** 8 %
Calcium 1360mg ** 105 %
Iron 18mg ** 100 %
Potassium 1903mg ** 40 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 42.42%Protein: 19.19%Carbs: 38.38%
Fat (42.42%)
Protein (19.19%)
Carbs (38.38%)

Meal nutrition facts and analysis per 1400.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 119 mcg13 %
  Carotene, alpha 4 mcg
  Carotene, beta 22 mcg
  Cryptoxanthin, beta 8 mcg
  Lutein + zeaxanthin 293 mcg
  Lycopene 1 mcg
  Retinol 117 mcg
Thiamin [Vitamin B1]0.054 mg5 %
Riboflavin [Vitamin B2]1.4 mg108 %
Niacin [Vitamin B3]17.71 mg111 %
Pantothenic acid [Vitamin B5]2.113 mg42 %
Vitamin B6 0.101 mg6 %
Vitamin B12 [Cobalamin]0.88 mcg37 %
  Vitamin B12, added 0 mcg
Folate, DFE [Vitamin B9]229 mcg57 %
  Folate, food 36 mcg
  Folic acid 114 mcg
Vitamin C [Ascorbic acid]8.1 mg9 %
Vitamin D 1.7 mcg8 %
Vitamin E (alpha-tocopherol) 1.33 mg9 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 1.33 mg
Vitamin K 1 mcg1 %
  Vitamin K1 [Phylloquinone]1 mcg
Choline 233.4 mg42 %

Minerals
NutrientAmount DV
Calcium 1360 mg105 %
Copper 1 mg111 %
Iron 18.03 mg100 %
Magnesium 174 mg41 %
Phosphorus 681 mg54 %
Potassium 1903 mg40 %
Selenium 24.5 mcg45 %
Sodium 5479 mg238 %
Zinc 4 mg36 %

Proteins and Amino acids
NutrientAmount DV
Protein 175.73 g351 %

Carbohydrates
NutrientAmount DV
Carbohydrate 371.52 g135 %
  Fiber 23.4 g84 %
  Sugars 190.81 g
    Sugars, added 128.3 g
  Net carbs 348.12 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 53.54%Monounsaturated: 37.37%Polyunsaturated: 9.09%
Saturated (53.54%)
Monounsaturated (37.37%)
Polyunsaturated (9.09%)


Omega-3Omega-6 Omega-6 / Omega-3 ratio
0.03 g0.00

NutrientAmount DV
Fat 171.29 g220 %
  Saturated fatty acids 31.579 g158 %
    Butanoic acid 0.001 g
    Decanoic acid 0.003 g
    Dodecanoic acid 0.004 g
    Hexadecanoic acid 2.154 g
    Hexanoic acid 0.001 g
    Octadecanoic acid 0.765 g
    Octanoic acid 0.003 g
    Tetradecanoic acid 0.035 g
  Monounsaturated fatty acids 22.2 g
    Docosenoic acid 0.002 g
    Eicosenoic acid 0.029 g
    Hexadecenoic acid 0.25 g
    Octadecenoic acid 3.598 g
  Polyunsaturated fatty acids 5.631 g
    Docosahexaenoic n-3 acid (DHA) 0.03 g
    Docosapentaenoic n-3 acid (DPA) 0 g
    Eicosapentaenoic n-3 acid (EPA) 0.004 g
    Eicosatetraenoic acid 0.117 g
    Octadecadienoic acid 2.43 g
    Octadecatetraenoic acid 0 g
    Octadecatrienoic acid 0.228 g
  Fatty acids, total trans 2.33 g

Sterols
NutrientAmount DV
Cholesterol 426 mg142 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Caffeine 0 mg
Theobromine 0 mg
Water 74.2 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
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Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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