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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Pennant maraschino cherry medium 1 gallon by Seneca Foods Corporation100 g200delete
Java house, chilled coffee drink + milk, vanilla, vanilla by heartland sweeteners, llc by Heartland Sweeteners, LLC100 g71delete
Peanut brittle crunch by Supervalu, Inc.100 g452delete
Morningstar farms veggie burgers garden veggie patties 9.5oz by Kellogg Company US100 g176delete
Shanklish, robust by king cheese inc. by King Cheese Inc.100 g257delete
Diebergs markets, fruit slices candy by rb. confections, lc. by RB. Confections, Lc.100 g366delete
Quick 1 minute oats by Supervalu, Inc.100 g375delete
Butternut mountain farm, pure vermont maple syrup by Butternut Mountain Farm100 g333delete
Matchstick carrots by Hannaford Bros. Co.100 g41delete
Bold & fruity dry-cured black beldi olives by food match, inc. by Food Match, Inc.100 g333delete
Giardiniera by Indo-European Foods Inc100 g43delete
Sweet & creamy medium roast coffee by Green Mountain Coffee Roasters, Inc.100 g348delete
Ancho chile red rice & quinoa tortilla chips, ancho chile by wehah farm inc by Wehah Farm Inc100 g488delete
Rot9ini enriched macaroni product by Nuova Pallante S.P.A.100 g375delete
Spiral fries french fried potatoes by Hy-Vee, Inc.100 g176delete
Wake-n-go vietnamese high energy cold brew + b vitamins coffee shot, wake-n-go by omnilicious llc.100 g58delete

Meal

Nutrition Facts
Portion Size1600 g
Amount Per Portion4092
Calories
% Daily Value *
Total Fat 188g ** 241 %
   Saturated Fat 39g ** 195 %
Cholesterol 70mg ** 23 %
Sodium 8282mg 360 %
Total Carbohydrate 698g 254 %
   Dietary Fiber 42g ** 150 %
   Sugar 313g
Protein 78g 156 %
Calcium 630mg ** 48 %
Iron 12mg ** 67 %
Potassium 1185mg ** 25 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Badges: high sugar


Calories by source

Fat: 36.63%Protein: 6.93%Carbs: 56.44%
Fat (36.63%)
Protein (6.93%)
Carbs (56.44%)

Meal nutrition facts and analysis per 1600.00 g

Vitamins
NutrientAmount DV
Thiamin [Vitamin B1]12 mg1000 %
Riboflavin [Vitamin B2]0.755 mg58 %
Niacin [Vitamin B3]60.09 mg376 %
Pantothenic acid [Vitamin B5]16.667 mg333 %
Vitamin B6 4.9 mg288 %
Vitamin B12 [Cobalamin]8 mcg333 %
Vitamin C [Ascorbic acid]19.3 mg21 %
Biotin [Vitamin B7]100 mcg333 %

Minerals
NutrientAmount DV
Calcium 630 mg48 %
Iron 11.5 mg64 %
Phosphorus 164 mg13 %
Potassium 1185 mg25 %
Sodium 8282 mg360 %
Zinc 1 mg9 %

Proteins and Amino acids
NutrientAmount DV
Protein 78.48 g157 %

Carbohydrates
NutrientAmount DV
Carbohydrate 697.6 g254 %
  Fiber 42.3 g151 %
  Sugars 312.67 g
    Sugars, added 8.3 g
  Net carbs 655.3 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 71.00%Monounsaturated: 14.00%Polyunsaturated: 15.00%
Saturated (71.00%)
Monounsaturated (14.00%)
Polyunsaturated (15.00%)
NutrientAmount DV
Fat 187.66 g241 %
  Saturated fatty acids 38.8 g194 %
  Monounsaturated fatty acids 7.62 g
  Polyunsaturated fatty acids 8.23 g
  Fatty acids, total trans 0.1 g

Sterols
NutrientAmount DV
Cholesterol 70 mg23 %

Other
NutrientAmount DV
Ash 3 g
Fiber, insoluble 5 g
Fiber, soluble 2 g
Water 59.9 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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