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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Sausage, egg & cheese breakfast sandwiches, sausage, egg & cheese by The Kellogg Company 100 g296delete
Berry swirl frozen dessert, berry swirl by Eden Creamery LLC100 g161delete
Edamame by wal-mart stores, inc. by Wal-Mart Stores, Inc.100 g122delete
Premium, lower sodium bacon by Food City100 g533delete
Fajita size whole wheat tortillas by SPARTAN100 g280delete
Calorie free sweet onion dressing, sweet onion by PANOS Brands LLC 100 g0delete
Orange - ginger - turmeric zen turmeric + zen ginger shots, orange - ginger - turmeric by buda juice, llc by Buda Juice, LLC100 g51delete
Andean rainbow trout fillets by fortune imports, llc by Fortune Imports, LLC 100 g107delete
Campbell's chunky soup sausage pepper pasta by CAMPBELL SOUP COMPANY100 g83delete
Enriched calrose medium grain rice by The Kroger Co.100 g356delete
Veetee, dine in long grain rice by Veetee Rice Limited100 g133delete
Sea salt toston chips, sea salt by World Wide Frozen Foods LLC100 g536delete
Cheddar breakfast sandwich, cheddar by mdbc llc by MDBC LLC100 g265delete
Cajun spice seasoning by Central Grocers Co-Op, Inc.100 g0delete
Bacon, hardwood-smoked by fatback pig project, llc by Fatback Pig Project, LLC100 g500delete
Bruschetta tomato, basil & garlic chicken patties, bruschetta by Man Cave100 g164delete

Meal

Nutrition Facts
Portion Size1600 g
Amount Per Portion3587
Calories
% Daily Value *
Total Fat 209g ** 268 %
   Saturated Fat 77g ** 385 %
Cholesterol 578mg ** 193 %
Sodium 31546mg 1372 %
Total Carbohydrate 321g ** 117 %
   Dietary Fiber 26g ** 93 %
   Sugar 34g **
Protein 135g 270 %
Calcium 637mg ** 49 %
Iron 17mg ** 94 %
Potassium 1993mg ** 42 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 52.00%Protein: 15.00%Carbs: 33.00%
Fat (52.00%)
Protein (15.00%)
Carbs (33.00%)

Meal nutrition facts and analysis per 1600.00 g

Vitamins
NutrientAmount DV
Thiamin [Vitamin B1]0 mg0 %
Niacin [Vitamin B3]4.444 mg28 %
Vitamin C [Ascorbic acid]55.3 mg61 %

Minerals
NutrientAmount DV
Calcium 637 mg49 %
Iron 17.34 mg96 %
Potassium 1993 mg42 %
Sodium 31546 mg1372 %

Proteins and Amino acids
NutrientAmount DV
Protein 134.89 g270 %

Carbohydrates
NutrientAmount DV
Carbohydrate 321.05 g117 %
  Fiber 26.4 g94 %
  Sugars 33.63 g
    Sugars, added 1.1 g
  Sugar alcohols 11 g
  Net carbs 289.15 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 95.00%Monounsaturated: 4.00%Polyunsaturated: 1.00%
Saturated (95.00%)
Monounsaturated (4.00%)
Polyunsaturated (1.00%)
NutrientAmount DV
Fat 208.67 g268 %
  Saturated fatty acids 77.08 g385 %
  Monounsaturated fatty acids 3 g
  Polyunsaturated fatty acids 1 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 578 mg193 %

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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