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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Snackerz, pumpkin seeds by Snackerz, Inc.100 g607delete
All natural uncured pepperoni snack sticks by Wellshire Farms, Inc.1 stick90delete
Chicken tender white meat pie, chicken by meninno bros mushroom company by Meninno Bros Mushroom Company1 cup371delete
Korma mild spiced creamy yellow curry sauce rich with ginger, garlic & coconut easy simmer sauce, korma by harris-teeter inc. by Harris-Teeter Inc.100 g150delete
Frosted blueberry flavored toaster pastries, frosted blueberry by Wal-Mart Stores, Inc.100 g385delete
Caramel, nougat, & almonds 81% dark chocolate organic chocolate sweetend with coconut sugar berkeley bars, caramel, nougat, & almonds by Adams Media100 g607delete
Flipz, milk chocolate covered pretzels by Demet's Candy Company1 onz130delete
Flavored wheat snacks by Mexican Candy Co. Inc.1 onz130delete
Mango & ginger chutney by Geeta's Foods Ltd100 grm240delete
Chef-crafted soup by Byerly Foods International1 package181delete
Big cone with milk candy by LA MOLIENDA100 g393delete
100% whole wheat burrito flour tortillas, 100% whole wheat by Mission Foods Inc100 g300delete
Fast foods, and sausage, cheese, with egg, breakfast burrito1 burrito302delete

Meal

Nutrition Facts
Portion Size1351 g
Amount Per Portion3886
Calories
% Daily Value *
Total Fat 182g 233 %
   Saturated Fat 61g ** 305 %
Cholesterol 230mg ** 77 %
Sodium 6730mg ** 293 %
Total Carbohydrate 471g 171 %
   Dietary Fiber 46g ** 164 %
   Sugar 184g
Protein 108g 216 %
Vitamin D 0.9mcg ** 4 %
Calcium 663mg ** 51 %
Iron 16mg ** 89 %
Potassium 412mg ** 9 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 43.43%Protein: 11.11%Carbs: 45.45%
Fat (43.43%)
Protein (11.11%)
Carbs (45.45%)

Meal nutrition facts and analysis per 1351.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 86.11 mcg10 %
  Carotene, alpha 3.27 mcg
  Carotene, beta 162.41 mcg
  Cryptoxanthin, beta 5.45 mcg
  Lutein + zeaxanthin 222.36 mcg
  Lycopene 85.02 mcg
  Retinol 71.94 mcg
Thiamin [Vitamin B1]0.229 mg19 %
Riboflavin [Vitamin B2]0.782 mg60 %
Niacin [Vitamin B3]6.171 mg39 %
Pantothenic acid [Vitamin B5]0.725 mg14 %
Vitamin B6 0.496 mg29 %
Vitamin B12 [Cobalamin]0.81 mcg34 %
  Vitamin B12, added 0 mcg
Folate, DFE [Vitamin B9]95.92 mcg24 %
  Folate, food 30.52 mcg
  Folic acid 39.24 mcg
Vitamin C [Ascorbic acid]21.4 mg24 %
Vitamin D 0.87 mcg4 %
Vitamin E (alpha-tocopherol) 1.02 mg7 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 1.02 mg
  Tocopherol, beta 0.08 mg
  Tocopherol, delta 0.55 mg
  Tocopherol, gamma 1.78 mg
  Tocotrienol, alpha 0.07 mg
  Tocotrienol, beta 0.24 mg
  Tocotrienol, delta 0 mg
  Tocotrienol, gamma 0 mg
Vitamin K 4.8 mcg4 %
  Vitamin K1 [Phylloquinone]4.8 mcg
Betaine 12.4 mg
Choline 143.7 mg26 %

Minerals
NutrientAmount DV
Calcium 663.44 mg51 %
Copper 0.08 mg9 %
Iron 15.82 mg88 %
Magnesium 19.62 mg5 %
Manganese 0.238 mg10 %
Phosphorus 183.12 mg15 %
Potassium 411.7 mg9 %
Selenium 28.78 mcg52 %
Sodium 6730.33 mg293 %
Zinc 1.19 mg11 %

Proteins and Amino acids

Protein by amino acid

Alanine: 0.50%Arginine: 0.60%Aspartic acid: 0.80%Glutamic acid: 2.40%Isoleucine: 0.50%Leucine: 0.90%Lysine: 0.80%Phenylalanine: 0.60%Proline: 1.00%Serine: 0.70%Valine: 0.50%Unspecified: 88.60%
Alanine (0.50%)
Arginine (0.60%)
Aspartic acid (0.80%)
Glutamic acid (2.40%)
Isoleucine (0.50%)
Leucine (0.90%)
Lysine (0.80%)
Phenylalanine (0.60%)
Proline (1.00%)
Serine (0.70%)
Valine (0.50%)
Unspecified (88.60%)
NutrientAmount DV
Protein 107.69 g215 %
  Alanine 0.513 g
  Arginine 0.639 g
  Aspartic acid 0.891 g
  Cystine 0.228 g
  Glutamic acid 2.568 g
  Glycine 0.445 g
  Histidine 0.296 g26 %
  Hydroxyproline 0.044 g
  Isoleucine 0.502 g32 %
  Leucine 0.982 g29 %
  Lysine 0.856 g28 %
  Methionine 0.286 g
  Phenylalanine 0.628 g
  Proline 1.107 g
  Serine 0.742 g
  Threonine 0.445 g27 %
  Tryptophan 0.137 g34 %
  Tyrosine 0.434 g
  Valine 0.571 g29 %
  Phenylalanine + Tyrosine 1.062 g39 %
  Methionine + Cysteine 0.514 g33 %

Carbohydrates
NutrientAmount DV
Carbohydrate 471.31 g171 %
  Fiber 45.7 g163 %
  Starch 19.51 g
  Sugars 184.09 g
    Sugars, added 6.08 g
    Fructose 0.21 g
    Galactose 0 g
    Glucose 0.36 g
    Lactose 0.92 g
    Maltose 0.43 g
    Sucrose 0.89 g
  Net carbs 425.61 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 77.00%Monounsaturated: 14.00%Polyunsaturated: 9.00%
Saturated (77.00%)
Monounsaturated (14.00%)
Polyunsaturated (9.00%)


Omega-3Omega-6 Omega-6 / Omega-3 ratio
0.29 g3.19 g11.01

NutrientAmount DV
Fat 181.583 g233 %
  Saturated fatty acids 60.577 g303 %
    Butanoic acid 0.09 g
    Decanoic acid 0.131 g
    Docosanoic acid 0.02 g
    Dodecanoic acid 0.132 g
    Eicosanoic acid 0.032 g
    Heptadecanoic acid 0.049 g
    Hexadecanoic acid 3.633 g
    Hexanoic acid 0.071 g
    Octadecanoic acid 2.213 g
    Octanoic acid 0.072 g
    Pentadecanoic acid 0.049 g
    Tetracosanoic acid 0.008 g
    Tetradecanoic acid 0.481 g
  Monounsaturated fatty acids 10.81 g
    Cis-hexadecenoic acid 0.258 g
    Cis-octadecenoic acid 4.944 g
    Docosenoic acid 0.004 g
    Docosenoic cis acid 0.004 g
    Docosenoic trans acid 0 g
    Eicosenoic acid 0.089 g
    Heptadecenoic acid 0.023 g
    Hexadecenoic acid 0.273 g
    Octadecenoic acid 5.099 g
    Pentadecenoic acid 0 g
    Tetracosenoic cis acid 0.001 g
    Tetradecenoic acid 0.041 g
    Trans-hexadecenoic acid 0.014 g
    Trans-octadecenoic acid 0.155 g
  Polyunsaturated fatty acids 7.489 g
    α-linolenic acid n-3 (ALA) 0.25 g
    γ-linolenic acid n-6 (GLA) 0.02 g
    Cis,cis-eicosadienoic n-6 acid 0.044 g
    Linoleic acid n-6 (LA) 3.11 g
    Docosahexaenoic n-3 acid (DHA) 0.021 g
    Docosapentaenoic n-3 acid (DPA) 0.008 g
    Docosatetraenoic acid 0.013 g
    Eicosadienoic acid 0.024 g
    Eicosadienoic n-3 acid 0.007 g
    Eicosadienoic n-6 acid 0.019 g
    Eicosapentaenoic n-3 acid (EPA) 0.004 g
    Eicosatetraenoic acid 0.093 g
    Octadecadienoic CLAs acid 0.034 g
    Octadecadienoic acid 3.193 g
    Octadecatetraenoic acid 0.001 g
    Octadecatrienoic acid 0.267 g
    Trans-octadecadienoic acid 0.049 g
    Trans-octadecatrienoic acid 0.001 g
  Fatty acids, total trans 0.219 g
    Fatty acids, total trans-monoenoic 0.169 g
    Fatty acids, total trans-polyenoic 0.05 g

Sterols
NutrientAmount DV
Cholesterol 229.54 mg77 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Ash 3 g
Caffeine 0 mg
Theobromine 0 mg
Water 51.83 g

Instructions

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Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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