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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Lassi yogurt drink by Karoun Dairies Inc.100 g86delete
Caramel flan, caramel by Global 13 Publications, Inc100 g180delete
Cauliflower by White Rose Tea Inc.100 g29delete
Everything surprisingly delicious matzo chips, everything by the matzo project llc by The Matzo Project LLC100 g464delete
Golden crunchy whole pollock fillets fish sticks, golden crunchy by dagim tahorim co inc by Dagim Tahorim Co Inc100 g232delete
Fine sea salt by Compagnie Des Salins Du Midi100 g0delete
Hummus snack break by meninno bros mushroom company by Meninno Bros Mushroom Company100 g172delete
Banana cream flavored protein powder, banana cream by glanbia performance nutrition, inc. by Glanbia Performance Nutrition, Inc. 100 g323delete
Blueberry glaze by Robert Rothschild Farms, LLC100 g143delete
Goat cheese by GEORG. & AP. NOUSIAS CO100 g250delete
Curry jackfruit by Global Village Fruits, Inc100 g82delete
European style smoked salmon by GERARD & DOMINIQUE SEAFOODS2 onz100delete
Green banana flour by Just About Foods LLC4 tbsp100delete
Brownie mix by Shirley J Ventures, LLC100 g393delete
Everything surprisingly delicious matzo chips, everything by The Matzo Project LLC100 g464delete
Taralli crackers with olive oil and fennel seeds, olive oil and fennel seeds by anti-bug globe company, inc. by Anti-Bug Globe Company, Inc.100 g467delete
Beef stroganoff with noodles by Ukrop's Homestyle Foods, LLC100 g133delete
White rose, 2 pie crust by White Rose Tea Inc.100 g444delete
Authentic italian lasagna by Ukrop's Homestyle Foods, LLC100 g173delete
Coconut curry korma sauce by American Halal Company, Inc.30 grm35delete
Owens, boldly seasoned sausage biscuits by Owens Foods Inc.100 g348delete
Grapefruit caffeinated sparkling water, grapefruit by Clear Cut Phocus LLC11.5 oza aprx0delete

Meal

Nutrition Facts
Portion Size2261 g
Amount Per Portion4618
Calories
% Daily Value *
Total Fat 182g 233 %
   Saturated Fat 61g ** 305 %
Cholesterol 440mg ** 147 %
Sodium 45024mg 1958 %
Total Carbohydrate 515g ** 187 %
   Dietary Fiber 35g ** 125 %
   Sugar 145g **
Protein 222g 444 %
Calcium 2592mg ** 199 %
Iron 35mg ** 194 %
Potassium 4610mg ** 98 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 37.00%Protein: 20.00%Carbs: 43.00%
Fat (37.00%)
Protein (20.00%)
Carbs (43.00%)

Meal nutrition facts and analysis per 2261.00 g

Vitamins
NutrientAmount DV
Thiamin [Vitamin B1]1 mg83 %
Riboflavin [Vitamin B2]1.29 mg99 %
Niacin [Vitamin B3]16.129 mg101 %
Pantothenic acid [Vitamin B5]8.065 mg161 %
Vitamin B6 1.613 mg95 %
Vitamin B12 [Cobalamin]10.65 mcg444 %
Vitamin C [Ascorbic acid]86.6 mg96 %
Vitamin K 64.5 mcg54 %
  Vitamin K1 [Phylloquinone]64.5 mcg
Biotin [Vitamin B7]242 mcg807 %

Minerals
NutrientAmount DV
Calcium 2592 mg199 %
Chlorine 1161 mg50 %
Copper 1.94 mg216 %
Iron 35.39 mg197 %
Magnesium 323 mg77 %
Manganese 2 mg87 %
Phosphorus 903 mg72 %
Potassium 4610.1 mg98 %
Selenium 55 mcg100 %
Sodium 45023.86 mg1958 %
Zinc 13.55 mg123 %

Proteins and Amino acids
NutrientAmount DV
Protein 222.43 g445 %

Carbohydrates
NutrientAmount DV
Carbohydrate 514.91 g187 %
  Fiber 35.3 g126 %
  Sugars 145.17 g
    Sugars, added 0.9 g
  Net carbs 479.61 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 84.16%Monounsaturated: 11.88%Polyunsaturated: 3.96%
Saturated (84.16%)
Monounsaturated (11.88%)
Polyunsaturated (3.96%)
NutrientAmount DV
Fat 182.109 g233 %
  Saturated fatty acids 60.892 g304 %
  Monounsaturated fatty acids 8.33 g
  Polyunsaturated fatty acids 2.78 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 440.24 mg147 %

Other
NutrientAmount DV
Chromium 97 mcg277 %
Molybdenum 58 mcg129 %

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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