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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Pepper jack cheese, pepper jack by the deli source, inc. by The Deli Source, Inc.100 g357delete
Pudding snacks, totally tapioca by the moran group incorporated by The Moran Group Incorporated100 g120delete
Winco foods, sliced pastrami by WINCO FOODS100 g89delete
Peppercorn and poppy seed water crackers, peppercorn and poppy seed by Wakefern Food Corporation100 g406delete
Nature's own, whole wheat sandwich rounds by Flowers Foods, Inc.100 g233delete
Don pancho, burrito style golden blend tortillas by Puentes Brothers Inc.100 g262delete
Forager, creamy cashewmilk by Mr. Beverages Old Time Cocktail Mixes100 g21delete
Restaurant style salsa by Supervalu, Inc.100 g33delete
Western family, choice fruit, purple plums by Western Family Foods, Inc.100 g77delete
Nutritional shake by Walgreens Co.100 g146delete
Whipped plain cream cheese spread, plain by Harris-Teeter Inc.100 g238delete
Special blends grilled vegetables by wegmans food markets, inc. by Wegmans Food Markets, Inc. 100 g27delete
Freshwater shrimp raw iqf by BD100 g80delete
Mousse torte by Wal-Mart Stores, Inc.100 g333delete
Diet by Dr. Pepper/Seven Up, Inc.100 g0delete
Everything bagels, everything by Big Y Foods, Inc.100 g269delete
Hilco, disney star wars popping candy, cherry, apple, grape by Hilco LLC100 g394delete
Unsweet vanilla almondmilk, unsweet vanilla by Danone US, LLC100 g12delete
Salsa, medium by fareway stores, inc. by Fareway Stores, Inc.100 g30delete
Babyfood, strained, applesauce and cherries, fruit100 g51delete

Meal

Nutrition Facts
Portion Size2000 g
Amount Per Portion3178
Calories
% Daily Value *
Total Fat 97g 124 %
   Saturated Fat 44g ** 220 %
Cholesterol 365mg ** 122 %
Sodium 5832mg 254 %
Total Carbohydrate 482g 175 %
   Dietary Fiber 26g ** 93 %
   Sugar 192g **
Protein 120g 240 %
Vitamin D 0mcg ** 0 %
Calcium 1827mg ** 141 %
Iron 17mg ** 94 %
Potassium 1116mg ** 24 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 27.00%Protein: 15.00%Carbs: 58.00%
Fat (27.00%)
Protein (15.00%)
Carbs (58.00%)

Meal nutrition facts and analysis per 2000.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 2 mcg0 %
  Carotene, alpha 0 mcg
  Carotene, beta 25 mcg
  Cryptoxanthin, beta 4 mcg
  Lutein + zeaxanthin 56 mcg
  Lycopene 0 mcg
  Retinol 0 mcg
Thiamin [Vitamin B1]0.01 mg1 %
Riboflavin [Vitamin B2]0.32 mg25 %
Niacin [Vitamin B3]2.667 mg17 %
Pantothenic acid [Vitamin B5]1.173 mg23 %
Vitamin B6 0.245 mg14 %
Vitamin B12 [Cobalamin]0.62 mcg26 %
  Vitamin B12, added 0 mcg
Folate, DFE [Vitamin B9]0 mcg0 %
  Folate, food 0 mcg
  Folic acid 0 mcg
Vitamin C [Ascorbic acid]94 mg104 %
Vitamin D 0 mcg0 %
Vitamin E (alpha-tocopherol) 0.12 mg1 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 0.12 mg
Vitamin K 10.3 mcg9 %
  Vitamin K1 [Phylloquinone]10.3 mcg
Choline 4.6 mg1 %

Minerals
NutrientAmount DV
Calcium 1827 mg141 %
Copper 0.25 mg28 %
Iodine 16 mcg11 %
Iron 17.02 mg95 %
Magnesium 46 mg11 %
Manganese 0 mg0 %
Phosphorus 133 mg11 %
Potassium 1116 mg24 %
Selenium 9.3 mcg17 %
Sodium 5832 mg254 %
Zinc 1.59 mg14 %

Proteins and Amino acids
NutrientAmount DV
Protein 119.58 g239 %

Carbohydrates
NutrientAmount DV
Carbohydrate 482.01 g175 %
  Fiber 25.8 g92 %
  Sugars 191.97 g
    Sugars, added 0 g
  Net carbs 456.21 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 82.00%Monounsaturated: 10.00%Polyunsaturated: 8.00%
Saturated (82.00%)
Monounsaturated (10.00%)
Polyunsaturated (8.00%)
NutrientAmount DV
Fat 96.57 g124 %
  Saturated fatty acids 44.02 g220 %
    Butanoic acid 0 g
    Decanoic acid 0 g
    Dodecanoic acid 0 g
    Hexadecanoic acid 0 g
    Hexanoic acid 0 g
    Octadecanoic acid 0 g
    Octanoic acid 0 g
    Tetradecanoic acid 0 g
  Monounsaturated fatty acids 5.31 g
    Docosenoic acid 0 g
    Eicosenoic acid 0 g
    Hexadecenoic acid 0 g
    Octadecenoic acid 0 g
  Polyunsaturated fatty acids 4.49 g
    Docosahexaenoic n-3 acid (DHA) 0 g
    Docosapentaenoic n-3 acid (DPA) 0 g
    Eicosapentaenoic n-3 acid (EPA) 0 g
    Eicosatetraenoic acid 0 g
    Octadecadienoic acid 0 g
    Octadecatetraenoic acid 0 g
    Octadecatrienoic acid 0 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 365 mg122 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Ash 0.25 g
Caffeine 0 mg
Theobromine 0 mg
Water 85.63 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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