Printed from https://www.nutritionvalue.org

Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Himalayan reduced sodium pink salt mix by Brandstorm Inc,100 g0delete
Vegetarian spaghetti sauce by BLUE PARROT100 g35delete
Dragon fruit vitamin infused water, dragon fruit by wegmans food markets, inc. by Wegmans Food Markets, Inc. 100 g0delete
Cascade ice, black raspberry naturally flavored sparkling water, black raspberry, black raspberry by CASCADE ICE100 g0delete
100% grass fed beef by GRASS RUN FARMS100 g250delete
Assorted chocolates by Whitman's Candies, Inc.100 g442delete
Cakes by CHUDLEIGH'S100 g342delete
Extra virgin olive oil by OilNOil,LLC100 g800delete
Cranberry almond fruit & nut trail mix bar, cranberry almond by Clif Bar and Company100 g450delete
Orange blossom honey, orange blossom by sioux honey association by Sioux Honey Association100 g286delete
Artisan bread almond flour mix by Simple Mills100 g440delete
Brioche buns by SEATTLE SOURDOUGH BAKING COMPANY100 g288delete
Dried blueberries by BJ's Wholesale Club / Corporate Brands100 g325delete
Potato, baked, peel eaten, with sour cream100 g131delete
Snackerz, pulparindo candy by Snackerz, Inc.100 g300delete
Broccoli cheddar baked heirloom cheese balls, broccoli cheddar by Pipsnacks LLC100 g536delete
Original beef jerky, original beef by gwen studios by Gwen Studios100 g214delete
Babyfood, dry, with apple and orange, high protein, cereal100 g374delete

Meal

Nutrition Facts
Portion Size1800 g
Amount Per Portion5213
Calories
% Daily Value *
Total Fat 252g 323 %
   Saturated Fat 67g ** 335 %
Cholesterol 7173mg ** 2391 %
Sodium 27810mg 1209 %
Total Carbohydrate 626g 228 %
   Dietary Fiber 51g ** 182 %
   Sugar 317g **
Protein 152g 304 %
Vitamin D 0mcg ** 0 %
Calcium 1630mg ** 125 %
Iron 73mg ** 406 %
Potassium 2611mg ** 56 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

Share by URL
Badges: high sugar


Calories by source

Fat: 44.00%Protein: 12.00%Carbs: 44.00%
Fat (44.00%)
Protein (12.00%)
Carbs (44.00%)

Meal nutrition facts and analysis per 1800.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 52 mcg6 %
  Carotene, alpha 0 mcg
  Carotene, beta 13 mcg
  Cryptoxanthin, beta 0 mcg
  Lutein + zeaxanthin 26 mcg
  Lycopene 0 mcg
  Retinol 47 mcg
Thiamin [Vitamin B1]3.849 mg321 %
Riboflavin [Vitamin B2]4.387 mg337 %
Niacin [Vitamin B3]27.759 mg173 %
Pantothenic acid [Vitamin B5]0.846 mg17 %
Vitamin B6 0.91 mg54 %
Vitamin B12 [Cobalamin]0.71 mcg30 %
  Vitamin B12, added 0 mcg
Folate, DFE [Vitamin B9]215 mcg54 %
  Folate, food 215 mcg
  Folic acid 0 mcg
Vitamin C [Ascorbic acid]34.5 mg38 %
Vitamin D 0 mcg0 %
Vitamin E (alpha-tocopherol) 0.07 mg0 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 0.07 mg
Vitamin K 2.2 mcg2 %
  Vitamin K1 [Phylloquinone]2.2 mcg
Choline 15.3 mg3 %

Minerals
NutrientAmount DV
Calcium 1630 mg125 %
Copper 1.54 mg171 %
Iron 73.03 mg406 %
Magnesium 494 mg118 %
Manganese 1 mg43 %
Phosphorus 609 mg49 %
Potassium 2611 mg56 %
Selenium 33 mcg60 %
Sodium 27810 mg1209 %
Zinc 3.56 mg32 %

Proteins and Amino acids
NutrientAmount DV
Protein 151.59 g303 %

Carbohydrates
NutrientAmount DV
Carbohydrate 626.26 g228 %
  Fiber 50.8 g181 %
  Sugars 316.84 g
    Sugars, added 49.1 g
  Net carbs 575.46 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 38.00%Monounsaturated: 29.00%Polyunsaturated: 33.00%
Saturated (38.00%)
Monounsaturated (29.00%)
Polyunsaturated (33.00%)


Omega-3Omega-6 Omega-6 / Omega-3 ratio
0.01 g0.00

NutrientAmount DV
Fat 252.12 g323 %
  Saturated fatty acids 67.433 g337 %
    Butanoic acid 0.095 g
    Decanoic acid 0.122 g
    Dodecanoic acid 0.154 g
    Hexadecanoic acid 2.151 g
    Hexanoic acid 0.084 g
    Octadecanoic acid 0.705 g
    Octanoic acid 0.051 g
    Tetradecanoic acid 0.496 g
  Monounsaturated fatty acids 52.043 g
    Docosenoic acid 0 g
    Eicosenoic acid 0.011 g
    Hexadecenoic acid 0.092 g
    Octadecenoic acid 2.261 g
  Polyunsaturated fatty acids 57.955 g
    Docosahexaenoic n-3 acid (DHA) 0 g
    Docosapentaenoic n-3 acid (DPA) 0.003 g
    Eicosapentaenoic n-3 acid (EPA) 0.002 g
    Eicosatetraenoic acid 0.007 g
    Octadecadienoic acid 3.196 g
    Octadecatetraenoic acid 0.001 g
    Octadecatrienoic acid 0.436 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 7173 mg2391 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Ash 5.2 g
Caffeine 0 mg
Carbohydrate, other 18 g
Chromium 2 mcg6 %
Fiber, insoluble 5 g
Theobromine 0 mg
Water 77.01 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
nutrition calculator
Please let us know if you have any suggestions on how to make this website better.
Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
Contribute to this site | Contact webmaster
NutritionValue.Org - Nutrition facts exposed
Terms and Conditions | Privacy Policy | Do Not Sell My Personal Information
Copyright 2026 NutritionValue.org All rights reserved