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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Dessert dip1 tablespoon37delete
Grapefruit, Florida, pink and red, raw1 cup sections, with juice69delete
Oil, fully hydrogenated, soy, industrial1 tablespoon120delete

Meal

Nutrition Facts
Portion Size259 g
Amount Per Portion227
Calories
% Daily Value *
Total Fat 16g 21 %
   Saturated Fat 14g 70 %
Cholesterol 6.6mg 2 %
Sodium 26mg 1 %
Total Carbohydrate 21g 8 %
   Dietary Fiber 2.5g 9 %
   Sugar 3.3g **
Protein 2.2g 4 %
Vitamin D 0.1mcg 0 %
Calcium 47mg 4 %
Iron 0.3mg 2 %
Potassium 308mg 7 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 64.00%Protein: 4.00%Carbs: 32.00%
Fat (64.00%)
Protein (4.00%)
Carbs (32.00%)

Meal nutrition facts and analysis per 258.60 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 53.9 mcg6 %
  Carotene, alpha 0 mcg
  Carotene, beta 0.15 mcg
  Cryptoxanthin, beta 0 mcg
  Lutein + zeaxanthin 0.45 mcg
  Lycopene 0 mcg
  Retinol 24 mcg
Thiamin [Vitamin B1]0.097 mg8 %
Riboflavin [Vitamin B2]0.076 mg6 %
Niacin [Vitamin B3]0.478 mg3 %
Pantothenic acid [Vitamin B5]0.651 mg13 %
Vitamin B6 0.103 mg6 %
Vitamin B12 [Cobalamin]0.04 mcg2 %
  Vitamin B12, added 0 mcg
Folate, DFE [Vitamin B9]21.9 mcg5 %
  Folate, food 21.9 mcg
  Folic acid 0 mcg
Vitamin C [Ascorbic acid]85.1 mg95 %
Vitamin D 0.06 mcg0 %
Vitamin E (alpha-tocopherol) 1.17 mg8 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 1.17 mg
Vitamin K 25.1 mcg21 %
  Vitamin K1 [Phylloquinone]25.1 mcg
Choline 3.8 mg1 %

Minerals
NutrientAmount DV
Calcium 46.8 mg4 %
Copper 0.1 mg11 %
Iron 0.29 mg2 %
Magnesium 19.6 mg5 %
Manganese 0.023 mg1 %
Phosphorus 34.95 mg3 %
Potassium 307.7 mg7 %
Selenium 4.38 mcg8 %
Sodium 25.5 mg1 %
Zinc 0.23 mg2 %

Proteins and Amino acids

Protein by amino acid

Alanine: 1.80%Arginine: 6.60%Aspartic acid: 10.40%Cystine: 0.60%Glutamic acid: 14.90%Glycine: 1.20%Histidine: 0.60%Isoleucine: 0.60%Leucine: 1.10%Lysine: 1.50%Methionine: 0.60%Phenylalanine: 3.50%Proline: 4.70%Serine: 2.10%Threonine: 1.00%Tryptophan: 0.60%Tyrosine: 0.60%Valine: 1.20%Unspecified: 46.40%
Alanine (1.80%)
Arginine (6.60%)
Aspartic acid (10.40%)
Cystine (0.60%)
Glutamic acid (14.90%)
Glycine (1.20%)
Histidine (0.60%)
Isoleucine (0.60%)
Leucine (1.10%)
Lysine (1.50%)
Methionine (0.60%)
Phenylalanine (3.50%)
Proline (4.70%)
Serine (2.10%)
Threonine (1.00%)
Tryptophan (0.60%)
Tyrosine (0.60%)
Valine (1.20%)
Unspecified (46.40%)
NutrientAmount DV
Protein 2.17 g4 %
  Alanine 0.039 g
  Arginine 0.143 g
  Aspartic acid 0.225 g
  Cystine 0.014 g
  Glutamic acid 0.324 g
  Glycine 0.025 g
  Histidine 0.014 g1 %
  Isoleucine 0.014 g1 %
  Leucine 0.023 g1 %
  Lysine 0.032 g1 %
  Methionine 0.012 g
  Phenylalanine 0.076 g
  Proline 0.103 g
  Serine 0.046 g
  Threonine 0.021 g1 %
  Tryptophan 0.014 g3 %
  Tyrosine 0.014 g
  Valine 0.025 g1 %
  Phenylalanine + Tyrosine 0.09 g3 %
  Methionine + Cysteine 0.026 g2 %

Carbohydrates
NutrientAmount DV
Carbohydrate 20.62 g7 %
  Fiber 2.53 g9 %
  Sugars 3.33 g
  Net carbs 18.09 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 94.00%Monounsaturated: 5.00%Polyunsaturated: 1.00%
Saturated (94.00%)
Monounsaturated (5.00%)
Polyunsaturated (1.00%)


Omega-3Omega-6 Omega-6 / Omega-3 ratio
0.01 g0.00

NutrientAmount DV
Fat 16.087 g21 %
  Saturated fatty acids 14.134 g71 %
    Butanoic acid 0.05 g
    Decanoic acid 0.068 g
    Docosanoic acid 0.052 g
    Dodecanoic acid 0.07 g
    Eicosanoic acid 0.052 g
    Hexadecanoic acid 2 g
    Hexanoic acid 0.038 g
    Octadecanoic acid 11.505 g
    Octanoic acid 0.025 g
    Tetracosanoic acid 0.013 g
    Tetradecanoic acid 0.213 g
  Monounsaturated fatty acids 0.697 g
    Cis-octadecenoic acid 0.039 g
    Docosenoic acid 0 g
    Eicosenoic acid 0.03 g
    Hexadecenoic acid 0.044 g
    Octadecenoic acid 0.695 g
    Trans-octadecenoic acid 0.117 g
  Polyunsaturated fatty acids 0.212 g
    α-linolenic acid n-3 (ALA) 0.01 g
    Docosahexaenoic n-3 acid (DHA) 0 g
    Docosapentaenoic n-3 acid (DPA) 0.001 g
    Eicosapentaenoic n-3 acid (EPA) 0.001 g
    Eicosatetraenoic acid 0.004 g
    Octadecadienoic acid 0.12 g
    Octadecatetraenoic acid 0 g
    Octadecatrienoic acid 0.047 g
    Trans-octadecadienoic acid 0.026 g
    Trans-octadecatrienoic acid 0.013 g
  Fatty acids, total trans 0.156 g
    Fatty acids, total trans-monoenoic 0.117 g
    Fatty acids, total trans-polyenoic 0.039 g

Sterols
NutrientAmount DV
Cholesterol 6.6 mg2 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Ash 0.67 g
Caffeine 0 mg
Theobromine 0 mg
Water 218.93 g

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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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