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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Crystal geyser, sparkling spring water, pineapple mango, pineapple mango by crystal geyser water company by Crystal Geyser Water Company100 g0delete
Lemon crumb mini loaf cakes, lemon crumb by jag2 & associates inc by JAG2 & Associates Inc100 g333delete
Five-grain beef with vegetables by SIGNATURE SELECT100 g105delete
12 flavored gummi bears by Tops Markets, LLC100 g325delete
Carrot patch pete by R.M. Palmer Co.100 g536delete
Herbal revolution, fire tonic no 9 by Laser Byte Corporation100 g68delete
Sausage, pepperoni, onion, mushroom & green pepper deluxe pizza, sausage, pepperoni, onion, mushroom & green pepper by west end enterprises, llc by West End Enterprises, LLC100 g206delete
Wild caught large shrimp by TEXAS100 g107delete
Christmas tree pretzels by wal-mart stores, inc. by Wal-Mart Stores, Inc.100 g467delete
Vegetable beef condensed soup by Associated Wholesale Grocers, Inc.100 g64delete
Chicken, roasted, cooked, meat and skin, light meat, broilers or fryers100 g222delete

Meal

Nutrition Facts
Portion Size1100 g
Amount Per Portion2433
Calories
% Daily Value *
Total Fat 87g 112 %
   Saturated Fat 55g ** 275 %
Cholesterol 311mg ** 104 %
Sodium 2519mg 110 %
Total Carbohydrate 325g 118 %
   Dietary Fiber 22g ** 79 %
   Sugar 194g **
Protein 90g 180 %
Calcium 559mg ** 43 %
Iron 12mg ** 67 %
Potassium 1072mg ** 23 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Badges: high sugar


Calories by source

Fat: 33.33%Protein: 15.15%Carbs: 51.52%
Fat (33.33%)
Protein (15.15%)
Carbs (51.52%)

Meal nutrition facts and analysis per 1100.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 33 mcg4 %
  Retinol 33 mcg
Thiamin [Vitamin B1]0.06 mg5 %
Riboflavin [Vitamin B2]0.118 mg9 %
Niacin [Vitamin B3]11.134 mg70 %
Pantothenic acid [Vitamin B5]0.926 mg19 %
Vitamin B6 0.52 mg31 %
Vitamin B12 [Cobalamin]0.32 mcg13 %
Folate, DFE [Vitamin B9]3 mcg1 %
  Folate, food 3 mcg
  Folic acid 0 mcg
Vitamin C [Ascorbic acid]39.7 mg44 %

Minerals
NutrientAmount DV
Calcium 559 mg43 %
Copper 0.05 mg6 %
Iron 12.33 mg68 %
Magnesium 25 mg6 %
Manganese 0.018 mg1 %
Phosphorus 200 mg16 %
Potassium 1072 mg23 %
Selenium 24.1 mcg44 %
Sodium 2519 mg110 %
Zinc 1.23 mg11 %

Proteins and Amino acids

Protein by amino acid

Alanine: 1.90%Arginine: 2.00%Aspartic acid: 2.90%Glutamic acid: 4.70%Glycine: 2.00%Histidine: 1.00%Isoleucine: 1.60%Leucine: 2.40%Lysine: 2.60%Methionine: 0.90%Phenylalanine: 1.30%Proline: 1.50%Serine: 1.10%Threonine: 1.30%Tyrosine: 1.00%Valine: 1.60%Unspecified: 69.40%
Alanine (1.90%)
Arginine (2.00%)
Aspartic acid (2.90%)
Glutamic acid (4.70%)
Glycine (2.00%)
Histidine (1.00%)
Isoleucine (1.60%)
Leucine (2.40%)
Lysine (2.60%)
Methionine (0.90%)
Phenylalanine (1.30%)
Proline (1.50%)
Serine (1.10%)
Threonine (1.30%)
Tyrosine (1.00%)
Valine (1.60%)
Unspecified (69.40%)
NutrientAmount DV
Protein 89.95 g180 %
  Alanine 1.679 g
  Arginine 1.811 g
  Aspartic acid 2.587 g
  Cystine 0.385 g
  Glutamic acid 4.254 g
  Glycine 1.823 g
  Histidine 0.858 g75 %
  Isoleucine 1.458 g94 %
  Leucine 2.119 g62 %
  Lysine 2.374 g77 %
  Methionine 0.776 g
  Phenylalanine 1.13 g
  Proline 1.381 g
  Serine 1.021 g
  Threonine 1.202 g74 %
  Tryptophan 0.326 g80 %
  Tyrosine 0.94 g
  Valine 1.412 g72 %
  Phenylalanine + Tyrosine 2.07 g77 %
  Methionine + Cysteine 1.161 g75 %

Carbohydrates
NutrientAmount DV
Carbohydrate 324.65 g118 %
  Fiber 21.8 g78 %
  Sugars 194.46 g
    Sugars, added 57.1 g
  Net carbs 302.85 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 88.89%Monounsaturated: 7.07%Polyunsaturated: 4.04%
Saturated (88.89%)
Monounsaturated (7.07%)
Polyunsaturated (4.04%)


Omega-3Omega-6 Omega-6 / Omega-3 ratio
0.06 g0.00

NutrientAmount DV
Fat 87.4 g112 %
  Saturated fatty acids 55.38 g277 %
    Decanoic acid 0 g
    Dodecanoic acid 0.01 g
    Hexadecanoic acid 2.25 g
    Octadecanoic acid 0.62 g
    Tetradecanoic acid 0.09 g
  Monounsaturated fatty acids 4.66 g
    Docosenoic acid 0 g
    Eicosenoic acid 0.12 g
    Hexadecenoic acid 0.57 g
    Octadecenoic acid 3.51 g
  Polyunsaturated fatty acids 2.71 g
    Docosahexaenoic n-3 acid (DHA) 0.03 g
    Docosapentaenoic n-3 acid (DPA) 0.02 g
    Eicosapentaenoic n-3 acid (EPA) 0.01 g
    Eicosatetraenoic acid 0.09 g
    Octadecadienoic acid 1.98 g
    Octadecatrienoic acid 0.09 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 311 mg104 %

Other
NutrientAmount DV
Ash 0.93 g
Water 60.51 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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