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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Butter flavored light microwave popcorn, butter by defense commissary agency by Defense Commissary Agency100 g424delete
Garbanzo beans, chana masala by wegmans food markets, inc. by Wegmans Food Markets, Inc. 100 g108delete
Snyder's of hanover, sourdough nibblers pretzels by Snyder's-Lance, Inc.100 g400delete
Black cherry greek 100 calories fat free yogurt, black cherry by yoplait usa by Yoplait USA100 g67delete
Whipped light cream by wegmans food markets, inc. by Wegmans Food Markets, Inc. 100 g300delete
Annie's lemon & chive dressing by general mills sales inc. by GENERAL MILLS SALES INC.100 g406delete
5 grain rolled hot cereal by Bob's Red Mill Natural Foods, Inc.100 g343delete
Pie, prepared from recipe, mince100 g289delete
Sriracha hot chili sauce croutons by POP Gourmet LLC100 g571delete
Organic virgin coconut oil by Eazypower Corporation100 g800delete
Cheddar cheese flavor mac & cheese, cheddar cheese by brandable inc by Brandable Inc100 g362delete
Tortilla chips by Snak-King Corp.100 g464delete
Potato chips by Uncle Rays, LLC100 g607delete
Beef gravy concentrate by L. J. Minor Corp.100 g500delete
Organic baby spinach by Natural Selection Foods, LLC100 g24delete
Spicy rosemary superfood mix, spicy rosemary by jgf enterprises, llc by JGF Enterprises, LLC100 g556delete

Meal

Nutrition Facts
Portion Size1600 g
Amount Per Portion6221
Calories
% Daily Value *
Total Fat 372g 477 %
   Saturated Fat 124g 620 %
Cholesterol 103mg ** 34 %
Sodium 9515mg 414 %
Total Carbohydrate 614g 223 %
   Dietary Fiber 63g ** 225 %
   Sugar 97g **
Protein 119g 238 %
Vitamin D 0mcg ** 0 %
Calcium 536mg ** 41 %
Iron 31mg ** 172 %
Potassium 3381mg ** 72 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 55.45%Protein: 7.92%Carbs: 36.63%
Fat (55.45%)
Protein (7.92%)
Carbs (36.63%)

Meal nutrition facts and analysis per 1600.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 1 mcg0 %
  Carotene, alpha 0 mcg
  Carotene, beta 5 mcg
  Cryptoxanthin, beta 12 mcg
  Lutein + zeaxanthin 13 mcg
  Lycopene 0 mcg
  Retinol 0 mcg
Thiamin [Vitamin B1]0.15 mg12 %
Riboflavin [Vitamin B2]0.563 mg43 %
Niacin [Vitamin B3]6.522 mg41 %
Pantothenic acid [Vitamin B5]0.1 mg2 %
Vitamin B6 0.065 mg4 %
Vitamin B12 [Cobalamin]0 mcg0 %
  Vitamin B12, added 0 mcg
Folate, DFE [Vitamin B9]36 mcg9 %
  Folate, food 5 mcg
  Folic acid 18 mcg
Vitamin C [Ascorbic acid]47 mg52 %
Vitamin D 0 mcg0 %
Vitamin E (alpha-tocopherol) 0.15 mg1 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 0.15 mg
Vitamin K 5.4 mcg4 %
  Vitamin K1 [Phylloquinone]5.4 mcg
Choline 7.2 mg1 %

Minerals
NutrientAmount DV
Calcium 536 mg41 %
Copper 0.11 mg12 %
Iron 30.93 mg172 %
Magnesium 14 mg3 %
Manganese 0.263 mg11 %
Phosphorus 42 mg3 %
Potassium 3381 mg72 %
Selenium 6.6 mcg12 %
Sodium 9515 mg414 %
Zinc 0.22 mg2 %

Proteins and Amino acids

Protein by amino acid

Glutamic acid: 0.70%Unspecified: 97.90%
Glutamic acid (0.70%)
Unspecified (97.90%)
NutrientAmount DV
Protein 119.12 g238 %
  Alanine 0.087 g
  Arginine 0.122 g
  Aspartic acid 0.157 g
  Cystine 0.051 g
  Glutamic acid 0.779 g
  Glycine 0.073 g
  Histidine 0.064 g6 %
  Isoleucine 0.074 g5 %
  Leucine 0.149 g4 %
  Lysine 0.058 g2 %
  Methionine 0.053 g
  Phenylalanine 0.112 g
  Proline 0.232 g
  Serine 0.101 g
  Threonine 0.07 g4 %
  Tryptophan 0.027 g7 %
  Tyrosine 0.07 g
  Valine 0.096 g5 %
  Phenylalanine + Tyrosine 0.182 g7 %
  Methionine + Cysteine 0.104 g7 %

Carbohydrates
NutrientAmount DV
Carbohydrate 613.74 g223 %
  Fiber 63.3 g226 %
  Sugars 96.67 g
    Sugars, added 20.3 g
  Net carbs 550.44 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 59.00%Monounsaturated: 17.00%Polyunsaturated: 24.00%
Saturated (59.00%)
Monounsaturated (17.00%)
Polyunsaturated (24.00%)
NutrientAmount DV
Fat 371.9 g477 %
  Saturated fatty acids 124.002 g620 %
    Butanoic acid 0 g
    Decanoic acid 0 g
    Dodecanoic acid 0 g
    Hexadecanoic acid 1.529 g
    Hexanoic acid 0 g
    Octadecanoic acid 1.11 g
    Octanoic acid 0 g
    Tetradecanoic acid 0.043 g
  Monounsaturated fatty acids 34.804 g
    Docosenoic acid 0 g
    Eicosenoic acid 0 g
    Hexadecenoic acid 0.001 g
    Octadecenoic acid 4.654 g
  Polyunsaturated fatty acids 50.632 g
    Docosahexaenoic n-3 acid (DHA) 0 g
    Docosapentaenoic n-3 acid (DPA) 0 g
    Eicosapentaenoic n-3 acid (EPA) 0 g
    Eicosatetraenoic acid 0 g
    Octadecadienoic acid 2.661 g
    Octadecatetraenoic acid 0 g
    Octadecatrienoic acid 0.18 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 103 mg34 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Ash 1.2 g
Caffeine 0 mg
Fiber, insoluble 11 g
Fiber, soluble 3 g
Theobromine 0 mg
Water 37.4 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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