Printed from https://www.nutritionvalue.org

Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Supreme pizza by Palermo Villa Inc.100 g226delete
Milk chocolate miniatures peanut butter cups, milk chocolate by REESE'S100 g500delete
Medium firm tofu by green valley food corp. by Green Valley Food Corp.100 g71delete
Pinto beans by Harris-Teeter Inc.100 g85delete
Coffee creamer by NESTLE100 g273delete
Sherbet, orange by Associated Wholesale Grocers, Inc.100 g128delete
My essentials, stems & pieces mushrooms by Delhaize America, Inc.100 g31delete
Turkey, raw, meat only, wing, whole100 g115delete
Seasoning by Targil100 g0delete
Banana cream pie frozen dessert, banana cream pie by Eden Creamery LLC100 g193delete
My essentials, stems & pieces mushrooms by Delhaize America, Inc.100 g31delete
Frozen greek yogurt bars by Apollo Food Group, LLC100 g143delete
Balsamic vinegar of modena by Modena Fine Foods, Inc.100 g133delete
Apple chips by Target Stores100 g500delete
365 everyday value, just fruit strawberry fruit spread, strawberry by Whole Foods Market, Inc.100 g194delete
Decaf by Bhakti, Inc.100 g46delete
Cinnamon apple doughnut holes, cinnamon apple by bill knapp's, llc by Bill Knapp's, LLC100 g450delete

Meal

Nutrition Facts
Portion Size1700 g
Amount Per Portion3119
Calories
% Daily Value *
Total Fat 125g 160 %
   Saturated Fat 54g ** 270 %
Cholesterol 165mg ** 55 %
Sodium 27699mg 1204 %
Total Carbohydrate 428g 156 %
   Dietary Fiber 27g ** 96 %
   Sugar 293g
Protein 78g 156 %
Vitamin D 0.1mcg ** 0 %
Calcium 859mg ** 66 %
Iron 12mg ** 67 %
Potassium 1220mg ** 26 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

Share by URL
Badges: high sugar


Calories by source

Fat: 37.00%Protein: 10.00%Carbs: 53.00%
Fat (37.00%)
Protein (10.00%)
Carbs (53.00%)

Meal nutrition facts and analysis per 1700.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 6 mcg1 %
  Carotene, alpha 0 mcg
  Carotene, beta 0 mcg
  Cryptoxanthin, beta 0 mcg
  Lutein + zeaxanthin 0 mcg
  Lycopene 0 mcg
  Retinol 6 mcg
Thiamin [Vitamin B1]0.042 mg4 %
Riboflavin [Vitamin B2]0.145 mg11 %
Niacin [Vitamin B3]9.924 mg62 %
Pantothenic acid [Vitamin B5]0.775 mg16 %
Vitamin B6 0.813 mg48 %
Vitamin B12 [Cobalamin]0.63 mcg26 %
  Vitamin B12, added 0 mcg
Folate, DFE [Vitamin B9]7 mcg2 %
  Folate, food 7 mcg
  Folic acid 0 mcg
Vitamin C [Ascorbic acid]17.4 mg19 %
Vitamin D 0.1 mcg0 %
  Vitamin D3 0.1 mcg
Vitamin E (alpha-tocopherol) 0.06 mg0 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 0.06 mg
  Tocopherol, beta 0 mg
  Tocopherol, delta 0 mg
  Tocopherol, gamma 0.01 mg
  Tocotrienol, alpha 0 mg
  Tocotrienol, beta 0 mg
  Tocotrienol, delta 0 mg
  Tocotrienol, gamma 0 mg

Minerals
NutrientAmount DV
Calcium 859 mg66 %
Copper 0.07 mg8 %
Iron 11.7 mg65 %
Magnesium 28 mg7 %
Manganese 0.011 mg0 %
Phosphorus 201 mg16 %
Potassium 1220 mg26 %
Selenium 22.7 mcg41 %
Sodium 27699 mg1204 %
Zinc 1.28 mg12 %

Proteins and Amino acids

Protein by amino acid

Alanine: 1.60%Arginine: 1.70%Aspartic acid: 2.40%Glutamic acid: 4.10%Glycine: 1.30%Histidine: 0.80%Isoleucine: 0.90%Leucine: 2.10%Lysine: 2.50%Methionine: 0.80%Phenylalanine: 1.00%Proline: 1.60%Serine: 1.20%Threonine: 1.10%Tyrosine: 0.90%Valine: 1.00%Unspecified: 74.40%
Alanine (1.60%)
Arginine (1.70%)
Aspartic acid (2.40%)
Glutamic acid (4.10%)
Glycine (1.30%)
Histidine (0.80%)
Isoleucine (0.90%)
Leucine (2.10%)
Lysine (2.50%)
Methionine (0.80%)
Phenylalanine (1.00%)
Proline (1.60%)
Serine (1.20%)
Threonine (1.10%)
Tyrosine (0.90%)
Valine (1.00%)
Unspecified (74.40%)
NutrientAmount DV
Protein 78.21 g156 %
  Alanine 1.279 g
  Arginine 1.34 g
  Aspartic acid 1.892 g
  Cystine 0.223 g
  Glutamic acid 3.209 g
  Glycine 1.01 g
  Histidine 0.641 g56 %
  Hydroxyproline 0.11 g
  Isoleucine 0.678 g44 %
  Leucine 1.64 g48 %
  Lysine 1.952 g63 %
  Methionine 0.619 g
  Phenylalanine 0.763 g
  Proline 1.278 g
  Serine 0.937 g
  Threonine 0.859 g53 %
  Tryptophan 0.252 g62 %
  Tyrosine 0.703 g
  Valine 0.756 g39 %
  Phenylalanine + Tyrosine 1.466 g54 %
  Methionine + Cysteine 0.842 g54 %

Carbohydrates
NutrientAmount DV
Carbohydrate 428.48 g156 %
  Fiber 27.1 g97 %
  Starch 0.09 g
  Sugars 293.02 g
    Sugars, added 124.1 g
    Fructose 0 g
    Galactose 0 g
    Glucose 0 g
    Lactose 0 g
    Maltose 0 g
    Sucrose 0.05 g
  Sugar alcohols 9 g
  Net carbs 396.88 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 100.00%
Saturated (100.00%)


Omega-3Omega-6 Omega-6 / Omega-3 ratio
0.01 g0.21 g13.87

NutrientAmount DV
Fat 125.18 g160 %
  Saturated fatty acids 54.209 g271 %
    Butanoic acid 0 g
    Decanoic acid 0.004 g
    Docosanoic acid 0.002 g
    Dodecanoic acid 0.003 g
    Eicosanoic acid 0.002 g
    Heptadecanoic acid 0.003 g
    Hexadecanoic acid 0.177 g
    Hexanoic acid 0 g
    Octadecanoic acid 0.093 g
    Octanoic acid 0 g
    Pentadecanoic acid 0.002 g
    Tetracosanoic acid 0 g
    Tetradecanoic acid 0.004 g
  Monounsaturated fatty acids 0.264 g
    Cis-hexadecenoic acid 0.023 g
    Cis-octadecenoic acid 0.226 g
    Docosenoic acid 0 g
    Docosenoic cis acid 0 g
    Docosenoic trans acid 0 g
    Eicosenoic acid 0.003 g
    Heptadecenoic acid 0.001 g
    Hexadecenoic acid 0.023 g
    Octadecenoic acid 0.235 g
    Pentadecenoic acid 0 g
    Tetracosenoic cis acid 0.001 g
    Tetradecenoic acid 0.001 g
    Trans-hexadecenoic acid 0 g
    Trans-octadecenoic acid 0.01 g
  Polyunsaturated fatty acids 0.258 g
    α-linolenic acid n-3 (ALA) 0.01 g
    γ-linolenic acid n-6 (GLA) 0 g
    Cis,cis-eicosadienoic n-6 acid 0.003 g
    Linoleic acid n-6 (LA) 0.2 g
    Docosahexaenoic n-3 acid (DHA) 0.002 g
    Docosapentaenoic n-3 acid (DPA) 0.003 g
    Docosatetraenoic acid 0.009 g
    Eicosadienoic acid 0.005 g
    Eicosadienoic n-3 acid 0 g
    Eicosadienoic n-6 acid 0.005 g
    Eicosapentaenoic n-3 acid (EPA) 0 g
    Eicosatetraenoic acid 0.028 g
    Octadecadienoic CLAs acid 0 g
    Octadecadienoic acid 0.2 g
    Octadecatetraenoic acid 0 g
    Octadecatrienoic acid 0.009 g
    Trans-octadecadienoic acid 0.003 g
  Fatty acids, total trans 0.013 g
    Fatty acids, total trans-monoenoic 0.01 g
    Fatty acids, total trans-polyenoic 0.003 g

Sterols
NutrientAmount DV
Cholesterol 165 mg55 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Ash 1.04 g
Caffeine 0 mg
Theobromine 0 mg
Water 74.89 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
nutrition calculator
Please let us know if you have any suggestions on how to make this website better.
Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
Contribute to this site | Contact webmaster
NutritionValue.Org - Nutrition facts exposed
Terms and Conditions | Privacy Policy | Do Not Sell My Personal Information
Copyright 2026 NutritionValue.org All rights reserved