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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Great cedar, garlic tahini sauce by Sweetsop LLC100 g261delete
Marshmallow bunny candies by PEEPS & Company100 g344delete
Avocado oil by brandless, inc by Brandless, Inc100 g800delete
Buffalo cauliflower by Bread & Circus Inc.100 g91delete
Green tea, ceremonial matcha by Vetrolaser LLC100 g0delete
100% whole wheat english muffins, whole wheat by safeway, inc. by Safeway, Inc.100 g175delete
Meal replacement delicious protein shake, vanilla by prevention, llc by Prevention, LLC100 g361delete
Almond & cheese snack pack by renaissance food group, llc by Renaissance Food Group, LLC100 g251delete
Apple-fruit juice blend, baby food100 g72delete
Black walnuts by modern candles by Modern Candles100 g633delete
Ahold, waffles, chocolate chip, chocolate chip by Ahold USA, Inc. 100 g286delete
Parsley, raw100 g36delete
Beef, raw, select, trimmed to 0" fat, separable lean only, boneless, eye of round steak, round100 g116delete

Meal

Nutrition Facts
Portion Size1300 g
Amount Per Portion3426
Calories
% Daily Value *
Total Fat 228g 292 %
   Saturated Fat 30g 150 %
Cholesterol 100mg ** 33 %
Sodium 2820mg 123 %
Total Carbohydrate 275g 100 %
   Dietary Fiber 30g ** 107 %
   Sugar 135g **
Protein 125g 250 %
Vitamin D 0mcg ** 0 %
Calcium 1894mg ** 146 %
Iron 41mg ** 228 %
Potassium 1980mg ** 42 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 58.00%Protein: 14.00%Carbs: 28.00%
Fat (58.00%)
Protein (14.00%)
Carbs (28.00%)

Meal nutrition facts and analysis per 1300.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 424 mcg47 %
  Carotene, alpha 1 mcg
  Carotene, beta 5062 mcg
  Cryptoxanthin, beta 2 mcg
  Lutein + zeaxanthin 5583 mcg
  Lycopene 0 mcg
  Retinol 2 mcg
Thiamin [Vitamin B1]1.155 mg96 %
Riboflavin [Vitamin B2]2.424 mg186 %
Niacin [Vitamin B3]33.357 mg208 %
Pantothenic acid [Vitamin B5]10.089 mg202 %
Vitamin B6 3.277 mg193 %
Vitamin B12 [Cobalamin]9.61 mcg400 %
  Vitamin B12, added 0 mcg
Folate, DFE [Vitamin B9]156 mcg39 %
  Folate, food 156 mcg
  Folic acid 0 mcg
Vitamin C [Ascorbic acid]303.7 mg337 %
Vitamin D 0 mcg0 %
  Vitamin D3 0 mcg
Vitamin E (alpha-tocopherol) 1.02 mg7 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 1.02 mg
Vitamin K 1642.8 mcg1369 %
  Vitamin K1 [Phylloquinone]1642.8 mcg
Betaine 10.7 mg
Choline 78.2 mg14 %

Minerals
NutrientAmount DV
Calcium 1894 mg146 %
Copper 3.52 mg391 %
Iodine 146 mcg97 %
Iron 41.49 mg230 %
Magnesium 601 mg143 %
Manganese 6.002 mg261 %
Phosphorus 1788 mg143 %
Potassium 1980 mg42 %
Selenium 107.6 mcg196 %
Sodium 2820 mg123 %
Zinc 19.08 mg173 %

Proteins and Amino acids

Protein by amino acid

Alanine: 1.30%Arginine: 1.50%Aspartic acid: 2.20%Glutamic acid: 3.61%Glycine: 1.00%Histidine: 0.80%Isoleucine: 1.00%Leucine: 1.90%Lysine: 2.20%Methionine: 0.60%Phenylalanine: 0.90%Proline: 0.90%Serine: 0.90%Threonine: 1.00%Tyrosine: 0.80%Valine: 1.10%Unspecified: 77.86%
Alanine (1.30%)
Arginine (1.50%)
Aspartic acid (2.20%)
Glutamic acid (3.61%)
Glycine (1.00%)
Histidine (0.80%)
Isoleucine (1.00%)
Leucine (1.90%)
Lysine (2.20%)
Methionine (0.60%)
Phenylalanine (0.90%)
Proline (0.90%)
Serine (0.90%)
Threonine (1.00%)
Tyrosine (0.80%)
Valine (1.10%)
Unspecified (77.86%)
NutrientAmount DV
Protein 124.93 g250 %
  Alanine 1.655 g
  Arginine 1.878 g
  Aspartic acid 2.7 g
  Cystine 0.282 g
  Glutamic acid 4.532 g
  Glycine 1.197 g
  Histidine 1.057 g92 %
  Hydroxyproline 0.118 g
  Isoleucine 1.291 g83 %
  Leucine 2.407 g70 %
  Lysine 2.7 g87 %
  Methionine 0.74 g
  Phenylalanine 1.104 g
  Proline 1.186 g
  Serine 1.139 g
  Threonine 1.303 g80 %
  Tryptophan 0.305 g75 %
  Tyrosine 1.045 g
  Valine 1.362 g70 %
  Phenylalanine + Tyrosine 2.149 g80 %
  Methionine + Cysteine 1.022 g66 %

Carbohydrates
NutrientAmount DV
Carbohydrate 275.23 g100 %
  Fiber 29.5 g105 %
  Sugars 134.88 g
    Sugars, added 1.8 g
  Net carbs 245.73 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 33.66%Monounsaturated: 20.79%Polyunsaturated: 45.54%
Saturated (33.66%)
Monounsaturated (20.79%)
Polyunsaturated (45.54%)


Omega-3Omega-6 Omega-6 / Omega-3 ratio
0.03 g0.13 g4.96

NutrientAmount DV
Fat 227.52 g292 %
  Saturated fatty acids 30.261 g151 %
    Butanoic acid 0 g
    Decanoic acid 0.003 g
    Dodecanoic acid 0.002 g
    Eicosanoic acid 0.002 g
    Heptadecanoic acid 0.029 g
    Hexadecanoic acid 0.678 g
    Hexanoic acid 0 g
    Octadecanoic acid 0.358 g
    Octanoic acid 0 g
    Pentadecanoic acid 0.011 g
    Tetracosanoic acid 0.003 g
    Tetradecanoic acid 0.074 g
  Monounsaturated fatty acids 18.577 g
    Cis-hexadecenoic acid 0.076 g
    Cis-octadecenoic acid 0.886 g
    Docosenoic acid 0 g
    Eicosenoic acid 0.007 g
    Heptadecenoic acid 0.023 g
    Hexadecenoic acid 0.092 g
    Octadecenoic acid 1.297 g
    Tetradecenoic acid 0.019 g
    Trans-hexadecenoic acid 0.008 g
    Trans-octadecenoic acid 0.118 g
  Polyunsaturated fatty acids 41.326 g
    α-linolenic acid n-3 (ALA) 0.01 g
    Cis,cis-eicosadienoic n-6 acid 0.001 g
    Linoleic acid n-6 (LA) 0.12 g
    Docosahexaenoic n-3 acid (DHA) 0.002 g
    Docosapentaenoic n-3 acid (DPA) 0.011 g
    Eicosadienoic acid 0.013 g
    Eicosadienoic n-6 acid 0.013 g
    Eicosapentaenoic n-3 acid (EPA) 0.004 g
    Eicosatetraenoic acid 0.034 g
    Octadecadienoic CLAs acid 0.011 g
    Octadecadienoic acid 0.283 g
    Octadecatetraenoic acid 0 g
    Octadecatrienoic acid 0.017 g
    Trans-octadecadienoic acid 0.011 g
  Fatty acids, total trans 0.337 g
    Fatty acids, total trans-monoenoic 0.126 g
    Fatty acids, total trans-polyenoic 0.011 g

Sterols
NutrientAmount DV
Cholesterol 100 mg33 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Ash 1.09 g
Caffeine 0 mg
Molybdenum 30 mcg67 %
Theobromine 0 mg
Water 242.82 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
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Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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