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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
100% pure squeezed pasteurized orange juice, orange by SIMPLY ORANGE100 g46delete
Mocha almondmilk cold brew coffee beverage, mocha by STOK100 g33delete
Vanilla almond butter cereal, vanilla by kellogg company by Kellogg Company100 g41delete
Tiger citrus punch by Intrastate Distributors, Inc.100 g46delete
Broccoli & cheddar cheese quiche by Napoli's Italian Bakery100 g271delete
Carne asada marinade and basting sauce by Ahold USA, Inc. 100 g133delete
Smoked shorty sausages by DUKE'S100 g480delete
Chocolate squares by GHIRARDELLI100 g583delete
Beef, roasted, cooked, select, trimmed to 1/8" fat, separable lean only, roast, bottom round , round100 g164delete

Meal

Nutrition Facts
Portion Size900 g
Amount Per Portion1797
Calories
% Daily Value *
Total Fat 130g 167 %
   Saturated Fat 52g ** 260 %
Cholesterol 329mg ** 110 %
Sodium 3922mg 171 %
Total Carbohydrate 155g 56 %
   Dietary Fiber 14g ** 50 %
   Sugar 88g
Protein 109g 218 %
Vitamin D 0.1mcg ** 0 %
Calcium 537mg ** 41 %
Iron 15mg ** 83 %
Potassium 1461mg ** 31 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 54.00%Protein: 20.00%Carbs: 26.00%
Fat (54.00%)
Protein (20.00%)
Carbs (26.00%)

Meal nutrition facts and analysis per 900.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 0 mcg0 %
  Carotene, alpha 0 mcg
  Carotene, beta 0 mcg
  Cryptoxanthin, beta 0 mcg
  Lutein + zeaxanthin 0 mcg
  Lycopene 0 mcg
  Retinol 0 mcg
Thiamin [Vitamin B1]0.068 mg6 %
Riboflavin [Vitamin B2]0.983 mg76 %
Niacin [Vitamin B3]29.45 mg184 %
Pantothenic acid [Vitamin B5]0.561 mg11 %
Vitamin B6 0.408 mg24 %
Vitamin B12 [Cobalamin]1.46 mcg61 %
  Vitamin B12, added 0 mcg
Folate, DFE [Vitamin B9]10 mcg2 %
  Folate, food 10 mcg
  Folic acid 0 mcg
Vitamin C [Ascorbic acid]30.5 mg34 %
Vitamin D 0.1 mcg0 %
  Vitamin D3 0.1 mcg
Vitamin E (alpha-tocopherol) 0.36 mg2 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 0.36 mg
  Tocopherol, beta 0 mg
  Tocopherol, delta 0 mg
  Tocopherol, gamma 0 mg
Vitamin K 1.3 mcg1 %
  Vitamin K1 [Phylloquinone]1.3 mcg
Choline 108.3 mg20 %

Minerals
NutrientAmount DV
Calcium 537 mg41 %
Copper 0.08 mg9 %
Iron 14.61 mg81 %
Magnesium 127 mg30 %
Manganese 1.01 mg44 %
Phosphorus 378 mg30 %
Potassium 1461 mg31 %
Selenium 35.6 mcg65 %
Sodium 3922 mg171 %
Zinc 4.92 mg45 %

Proteins and Amino acids

Protein by amino acid

Alanine: 1.60%Arginine: 1.70%Aspartic acid: 2.40%Glutamic acid: 3.91%Glycine: 1.60%Histidine: 0.80%Isoleucine: 1.20%Leucine: 2.10%Lysine: 2.20%Methionine: 0.70%Phenylalanine: 1.00%Proline: 1.20%Serine: 1.00%Threonine: 1.00%Tyrosine: 0.80%Valine: 1.30%Unspecified: 74.95%
Alanine (1.60%)
Arginine (1.70%)
Aspartic acid (2.40%)
Glutamic acid (3.91%)
Glycine (1.60%)
Histidine (0.80%)
Isoleucine (1.20%)
Leucine (2.10%)
Lysine (2.20%)
Methionine (0.70%)
Phenylalanine (1.00%)
Proline (1.20%)
Serine (1.00%)
Threonine (1.00%)
Tyrosine (0.80%)
Valine (1.30%)
Unspecified (74.95%)
NutrientAmount DV
Protein 108.6 g217 %
  Alanine 1.729 g
  Arginine 1.84 g
  Aspartic acid 2.591 g
  Cystine 0.367 g
  Glutamic acid 4.271 g
  Glycine 1.732 g
  Histidine 0.908 g79 %
  Hydroxyproline 0.299 g
  Isoleucine 1.294 g83 %
  Leucine 2.263 g66 %
  Lysine 2.404 g77 %
  Methionine 0.741 g
  Phenylalanine 1.124 g
  Proline 1.356 g
  Serine 1.121 g
  Threonine 1.136 g70 %
  Tryptophan 0.187 g46 %
  Tyrosine 0.906 g
  Valine 1.411 g72 %
  Phenylalanine + Tyrosine 2.03 g75 %
  Methionine + Cysteine 1.108 g71 %

Carbohydrates
NutrientAmount DV
Carbohydrate 154.68 g56 %
  Fiber 14 g50 %
  Sugars 88.48 g
    Sugars, added 82.5 g
  Net carbs 140.68 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 80.00%Monounsaturated: 20.00%
Saturated (80.00%)
Monounsaturated (20.00%)


Omega-3Omega-6 Omega-6 / Omega-3 ratio
0.02 g0.00

NutrientAmount DV
Fat 130.44 g167 %
  Saturated fatty acids 51.868 g259 %
    Butanoic acid 0 g
    Decanoic acid 0 g
    Dodecanoic acid 0 g
    Hexadecanoic acid 1.005 g
    Hexanoic acid 0 g
    Octadecanoic acid 0.491 g
    Octanoic acid 0 g
    Tetradecanoic acid 0.113 g
  Monounsaturated fatty acids 12.931 g
    Docosenoic acid 0 g
    Eicosenoic acid 0.001 g
    Hexadecenoic acid 0.184 g
    Octadecenoic acid 1.766 g
  Polyunsaturated fatty acids 0.207 g
    Docosahexaenoic n-3 acid (DHA) 0.001 g
    Docosapentaenoic n-3 acid (DPA) 0.015 g
    Eicosapentaenoic n-3 acid (EPA) 0.003 g
    Eicosatetraenoic acid 0.028 g
    Octadecadienoic acid 0.147 g
    Octadecatetraenoic acid 0 g
    Octadecatrienoic acid 0.014 g
  Fatty acids, total trans 0.29 g

Sterols
NutrientAmount DV
Cholesterol 329 mg110 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Ash 1.15 g
Caffeine 0 mg
Fiber, insoluble 10 g
Fiber, soluble 2 g
Theobromine 0 mg
Water 66.61 g

Instructions

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Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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