Printed from https://www.nutritionvalue.org

Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Pico de gallo hot100 g0delete
Della natura, artichoke tapenade by Transnational Foods, Inc.100 g133delete
Edible decor monster mix by Xcell International Corp100 g400delete
Instant cheesy broccoli and rice by Blue Chip Group Inc.100 g438delete
Wholesome multigrain tortilla chips, multigrain by Schnuck Markets, Inc.100 g500delete
Lilly's bake shoppe, linzer tarts cookies by Mezonos Maven Bakery, Inc.100 g375delete
Wicked good tartar sauce by Delhaize America, Inc.100 g500delete
Wholegrain pasta, creamy herb, garlic by KSLB Holdings, LLC100 g368delete
Tapioca by Bascoms Food Products100 g350delete
Liberte organic italian lemon whole milk yogurt by GENERAL MILLS SALES INC.100 g141delete
Daily chef, dried mediterranean apricots by Wal-Mart Stores, Inc.100 g250delete
Hungarian hot & sweet peppers by Rje Trade International, Inc.100 g300delete
Sourdock, young leaves (Alaska Native)100 g42delete
Grits, with cheese, not specified as to fat100 g108delete
Fruit & almond butter with blueberries, cinnamon, and walnuts by HolisticTreats, Inc100 g562delete
Acme fresh market, cubed swiss cheese, wisconsin cheese by dierberg's markets, inc. by Dierberg's Markets, Inc.100 g429delete
Menu flavors buffalo chicken rice by Lipton100 g359delete
Cfrm orgnc berry van puffs crl by GENERAL MILLS SALES INC.100 g395delete
Delmonico's restaurant, chipotle steak sauce by Delmonico's Distribution100 g83delete
Babyfood, junior, green beans, vegetables100 g24delete

Meal

Nutrition Facts
Portion Size2000 g
Amount Per Portion5757
Calories
% Daily Value *
Total Fat 252g 323 %
   Saturated Fat 63g ** 315 %
Cholesterol 276mg ** 92 %
Sodium 6659mg ** 290 %
Total Carbohydrate 741g 269 %
   Dietary Fiber 41g ** 146 %
   Sugar 242g **
Protein 108g 216 %
Vitamin D 0.1mcg ** 0 %
Calcium 1747mg ** 134 %
Iron 20mg ** 111 %
Potassium 2526mg ** 54 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

Share by URL

Calories by source

Fat: 41.00%Protein: 8.00%Carbs: 51.00%
Fat (41.00%)
Protein (8.00%)
Carbs (51.00%)

Meal nutrition facts and analysis per 2000.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 72 mcg8 %
  Carotene, alpha 0 mcg
  Carotene, beta 299 mcg
  Cryptoxanthin, beta 0 mcg
  Lutein + zeaxanthin 494 mcg
  Lycopene 0 mcg
  Retinol 48 mcg
Thiamin [Vitamin B1]2.257 mg188 %
Riboflavin [Vitamin B2]4.079 mg314 %
Niacin [Vitamin B3]36.365 mg227 %
Pantothenic acid [Vitamin B5]15.776 mg316 %
Vitamin B6 3.218 mg189 %
Vitamin B12 [Cobalamin]9.49 mcg395 %
  Vitamin B12, added 0 mcg
Folate, DFE [Vitamin B9]61 mcg15 %
  Folate, food 39 mcg
  Folic acid 13 mcg
Vitamin C [Ascorbic acid]237.7 mg264 %
Vitamin D 0.1 mcg0 %
Vitamin E (alpha-tocopherol) 0.57 mg4 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 0.57 mg
Vitamin K 137.2 mcg114 %
  Vitamin K1 [Phylloquinone]137.2 mcg
Choline 26.6 mg5 %

Minerals
NutrientAmount DV
Calcium 1747 mg134 %
Copper 1.01 mg112 %
Fluoride 12 mcg
Iron 20.18 mg112 %
Magnesium 281 mg67 %
Manganese 2 mg87 %
Phosphorus 607 mg49 %
Potassium 2526 mg54 %
Selenium 9.7 mcg18 %
Sodium 6659 mg290 %
Zinc 3.5 mg32 %

Proteins and Amino acids

Protein by amino acid

Unspecified: 99.00%
Unspecified (99.00%)
NutrientAmount DV
Protein 108.35 g217 %
  Alanine 0.056 g
  Arginine 0.066 g
  Aspartic acid 0.234 g
  Cystine 0.01 g
  Glutamic acid 0.157 g
  Glycine 0.049 g
  Histidine 0.033 g3 %
  Isoleucine 0.054 g3 %
  Leucine 0.078 g2 %
  Lysine 0.059 g2 %
  Methionine 0.018 g
  Phenylalanine 0.049 g
  Proline 0.061 g
  Serine 0.063 g
  Threonine 0.051 g3 %
  Tryptophan 0.014 g3 %
  Tyrosine 0.042 g
  Valine 0.065 g3 %
  Phenylalanine + Tyrosine 0.091 g3 %
  Methionine + Cysteine 0.028 g2 %

Carbohydrates
NutrientAmount DV
Carbohydrate 740.95 g269 %
  Fiber 40.8 g146 %
  Sugars 242.33 g
  Net carbs 700.15 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 97.00%Monounsaturated: 2.00%Polyunsaturated: 1.00%
Saturated (97.00%)
Monounsaturated (2.00%)
Polyunsaturated (1.00%)


Omega-3Omega-6 Omega-6 / Omega-3 ratio
0.00 g0.00

NutrientAmount DV
Fat 252.33 g324 %
  Saturated fatty acids 63.014 g315 %
    Butanoic acid 0.093 g
    Decanoic acid 0.112 g
    Dodecanoic acid 0.128 g
    Hexadecanoic acid 1.288 g
    Hexanoic acid 0.074 g
    Octadecanoic acid 0.49 g
    Octanoic acid 0.047 g
    Tetradecanoic acid 0.411 g
  Monounsaturated fatty acids 1.214 g
    Docosenoic acid 0 g
    Eicosenoic acid 0.009 g
    Hexadecenoic acid 0.067 g
    Octadecenoic acid 1.187 g
  Polyunsaturated fatty acids 0.525 g
    Docosahexaenoic n-3 acid (DHA) 0 g
    Docosapentaenoic n-3 acid (DPA) 0.002 g
    Eicosapentaenoic n-3 acid (EPA) 0.001 g
    Eicosatetraenoic acid 0.007 g
    Octadecadienoic acid 0.465 g
    Octadecatetraenoic acid 0 g
    Octadecatrienoic acid 0.072 g
  Fatty acids, total trans 1.25 g

Sterols
NutrientAmount DV
Cholesterol 276 mg92 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Ash 1.2 g
Caffeine 0 mg
Theobromine 0 mg
Water 261.27 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
nutrition calculator
Please let us know if you have any suggestions on how to make this website better.
Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
Contribute to this site | Contact webmaster
NutritionValue.Org - Nutrition facts exposed
Terms and Conditions | Privacy Policy | Do Not Sell My Personal Information
Copyright 2026 NutritionValue.org All rights reserved