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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Mozzarella cheese & garlic sauce pizza fries, mozzarella cheese & garlic sauce by hansen foods, llc by Hansen Foods, LLC100 g207delete
Veal, braised, cooked, separable lean only, cubed for stew (leg and shoulder)100 g188delete
Leaf spinach by The Kroger Co.100 g25delete
Pork, reduced sodium, pan-fried or roasted, broiled, cooked, bacon, cured100 g541delete
Frosted chocolate peanut butter toaster pastries, frosted chocolate peanut butter by The Kellogg Company 100 g400delete
50% less sodium sweet peas by Del Monte Foods Inc.100 g64delete
Mango chamoy, mango by lindy's homemade, llc by Lindy's Homemade, LLC100 g78delete
Clementine & peach sparkling drink with 4% clementine and 4% peach juices from concentrate, clementine & peach by Sanpellegrino Usa, Inc.100 g11delete
Cabo chips, classic cantina style tortilla chips by Cabo Foods Inc100 g536delete
Lamb, raw, choice, trimmed to 1/8" fat, separable lean and fat, composite of trimmed retail cuts100 g243delete

Meal

Nutrition Facts
Portion Size1000 g
Amount Per Portion2293
Calories
% Daily Value *
Total Fat 104g ** 133 %
   Saturated Fat 34g ** 170 %
Cholesterol 343mg ** 114 %
Sodium 2838mg 123 %
Total Carbohydrate 208g 76 %
   Dietary Fiber 19g ** 68 %
   Sugar 60g **
Protein 120g 240 %
Vitamin D 1mcg ** 5 %
Calcium 370mg ** 28 %
Iron 10mg ** 56 %
Potassium 1559mg ** 33 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 43.00%Protein: 22.00%Carbs: 35.00%
Fat (43.00%)
Protein (22.00%)
Carbs (35.00%)

Meal nutrition facts and analysis per 1000.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 11 mcg1 %
  Carotene, alpha 0 mcg
  Carotene, beta 0 mcg
  Cryptoxanthin, beta 0 mcg
  Lutein + zeaxanthin 0 mcg
  Lycopene 0 mcg
  Retinol 11 mcg
Thiamin [Vitamin B1]0.594 mg50 %
Riboflavin [Vitamin B2]0.884 mg68 %
Niacin [Vitamin B3]25.469 mg159 %
Pantothenic acid [Vitamin B5]3.041 mg61 %
Vitamin B6 0.869 mg51 %
Vitamin B12 [Cobalamin]5.34 mcg222 %
  Vitamin B12, added 0 mcg
Folate, DFE [Vitamin B9]37 mcg9 %
  Folate, food 37 mcg
  Folic acid 0 mcg
Vitamin C [Ascorbic acid]5.3 mg6 %
Vitamin D 1 mcg5 %
  Vitamin D3 1 mcg
Vitamin E (alpha-tocopherol) 0.76 mg5 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 0.76 mg
  Tocopherol, beta 0 mg
  Tocopherol, delta 0 mg
  Tocopherol, gamma 0.07 mg
  Tocotrienol, alpha 0.03 mg
  Tocotrienol, beta 0 mg
  Tocotrienol, delta 0 mg
  Tocotrienol, gamma 0 mg
Vitamin K 0.1 mcg0 %
  Vitamin K1 [Phylloquinone]0.1 mcg
  Dihydrophylloquinone 0 mcg
Betaine 3.5 mg
Choline 123.2 mg22 %

Minerals
NutrientAmount DV
Calcium 370 mg28 %
Copper 0.42 mg47 %
Iron 10.49 mg58 %
Magnesium 83 mg20 %
Manganese 0.082 mg4 %
Phosphorus 938 mg75 %
Potassium 1559 mg33 %
Selenium 96.9 mcg176 %
Sodium 2838 mg123 %
Zinc 13.03 mg118 %

Proteins and Amino acids

Protein by amino acid

Alanine: 4.60%Arginine: 4.60%Aspartic acid: 6.71%Cystine: 0.80%Glutamic acid: 11.31%Glycine: 4.40%Histidine: 2.70%Isoleucine: 3.60%Leucine: 5.91%Lysine: 6.31%Methionine: 1.70%Phenylalanine: 3.00%Proline: 3.50%Serine: 2.80%Threonine: 3.10%Tryptophan: 0.70%Tyrosine: 2.40%Valine: 4.00%Unspecified: 27.83%
Alanine (4.60%)
Arginine (4.60%)
Aspartic acid (6.71%)
Cystine (0.80%)
Glutamic acid (11.31%)
Glycine (4.40%)
Histidine (2.70%)
Isoleucine (3.60%)
Leucine (5.91%)
Lysine (6.31%)
Methionine (1.70%)
Phenylalanine (3.00%)
Proline (3.50%)
Serine (2.80%)
Threonine (3.10%)
Tryptophan (0.70%)
Tyrosine (2.40%)
Valine (4.00%)
Unspecified (27.83%)
NutrientAmount DV
Protein 119.81 g240 %
  Alanine 5.503 g
  Arginine 5.495 g
  Aspartic acid 8.043 g
  Cystine 1.015 g
  Glutamic acid 13.525 g
  Glycine 5.253 g
  Histidine 3.216 g281 %
  Hydroxyproline 0.65 g
  Isoleucine 4.304 g277 %
  Leucine 7.03 g205 %
  Lysine 7.5 g242 %
  Methionine 2.089 g
  Phenylalanine 3.593 g
  Proline 4.226 g
  Serine 3.37 g
  Threonine 3.728 g228 %
  Tryptophan 0.869 g213 %
  Tyrosine 2.863 g
  Valine 4.849 g247 %
  Phenylalanine + Tyrosine 6.456 g240 %
  Methionine + Cysteine 3.104 g200 %

Carbohydrates
NutrientAmount DV
Carbohydrate 208.06 g76 %
  Fiber 19 g68 %
  Sugars 59.82 g
    Sugars, added 16.8 g
  Net carbs 189.06 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 37.00%Monounsaturated: 44.00%Polyunsaturated: 19.00%
Saturated (37.00%)
Monounsaturated (44.00%)
Polyunsaturated (19.00%)


Omega-3Omega-6 Omega-6 / Omega-3 ratio
0.20 g4.19 g20.97

NutrientAmount DV
Fat 104.46 g134 %
  Saturated fatty acids 34.249 g171 %
    Butanoic acid 0 g
    Decanoic acid 0.055 g
    Docosanoic acid 0 g
    Dodecanoic acid 0.09 g
    Eicosanoic acid 0.078 g
    Heptadecanoic acid 0.104 g
    Hexadecanoic acid 13.542 g
    Hexanoic acid 0 g
    Octadecanoic acid 7.287 g
    Octanoic acid 0 g
    Pentadecanoic acid 0 g
    Tetradecanoic acid 1.332 g
  Monounsaturated fatty acids 40.49 g
    Docosenoic acid 0 g
    Eicosenoic acid 0.32 g
    Heptadecenoic acid 0.073 g
    Hexadecenoic acid 1.892 g
    Octadecenoic acid 25.015 g
    Pentadecenoic acid 0 g
    Tetradecenoic acid 0 g
  Polyunsaturated fatty acids 17.408 g
    α-linolenic acid n-3 (ALA) 0.2 g
    γ-linolenic acid n-6 (GLA) 0 g
    Cis,cis-eicosadienoic n-6 acid 0.194 g
    Linoleic acid n-6 (LA) 4 g
    Docosahexaenoic n-3 acid (DHA) 0 g
    Docosapentaenoic n-3 acid (DPA) 0 g
    Eicosadienoic acid 0 g
    Eicosapentaenoic n-3 acid (EPA) 0 g
    Eicosatetraenoic acid 0.334 g
    Octadecadienoic acid 5.41 g
    Octadecatetraenoic acid 0 g
    Octadecatrienoic acid 0.55 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 343 mg114 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Ash 10.24 g
Caffeine 0 mg
Theobromine 0 mg
Water 134.78 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
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Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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