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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Yellow cling diced peaches in light syrup snack bowls by STATER BROS.100 g71delete
Nonfat greek yogurt by Wegmans Food Markets, Inc.100 g82delete
Semi-sweet morsels by NESTLE'S100 g500delete
Tropicana pure premium no pulp orange juice 59 fluid ounce paper carton. by Pepsico Inc.100 g46delete
Cafe de olla cold brew coffee, cafe de olla by red hat coffee by Red Hat Coffee100 g4delete
Minestrone soup mix by R.A.B. Food Group, LLC100 g349delete
Spartan, cocktail sauce by McIlhenny Company100 g109delete
Swansonnatural goodness chicken broth, 48 oz. carton by campbell soup company by CAMPBELL SOUP COMPANY100 g6delete
85% lean 15% fat fresh ground turkey by butterball, llc by Butterball, LLC100 g205delete
Stevia zero calorie sweetener by tc heartland llc by TC Heartland LLC100 g0delete
Blue cheese by entertainment production house inc. by Entertainment Production House Inc.100 g393delete
#9 sport drink, #9 by hmm holdings llc by HMM Holdings LLC100 g8delete
Family gourmet, deluxe mix nuts by Family Dollar Stores Inc.100 g607delete
Low-moisture part-skim mozzarella shredded cheese, mozzarella by big y foods, inc. by Big Y Foods, Inc.100 g286delete
Horseradish creamy sunflower spread by Tofutown North America, LLC100 g340delete
Pimento spread by B & H Foods, Inc.100 g286delete
Tartar sauce by House-Autry Mills Inc.100 g333delete
Hershey's, milk chocolate by Hershey Mexico, S.A. De C.V.100 g488delete
Balance sugar & stevia by gs1 mexico by GS1 Mexico100 g400delete
Lasagna with meat sauce layered between lasagna pasta, with mozzarella, cottage & parmesan cheeses, meat sauce by wal-mart stores, inc. by Wal-Mart Stores, Inc.100 g121delete
Low-moisture part-skim shredded mozzarella cheese by Sherwood Food Distributors LLC100 g321delete
Rocky road chocolate ice cream with marshmallows & nuts, rocky road by brookshire brothers, ltd by Brookshire Brothers, Ltd100 g234delete
Hazelnut chocolate spread by Market Basket Inc.100 g541delete
Spread sticks by Safeway, Inc.100 g500delete
Imported rosemary crostini rustic style crackers by ahold usa, inc. by Ahold USA, Inc. 100 g433delete
Spaghetti by dakota growers pasta company, inc. by Dakota Growers Pasta Company, Inc.100 g339delete
Mexican-style monterey jack, cheddar, queso quesadilla & asadero classic cheeses, mexican-style by target stores by Target Stores100 g393delete
Mixed berries strawberries, blackberries, blueberries & raspberries, mixed berries by Dole Packaged Foods, LLC100 g57delete
Vermouth jalapeno tipsy onions, jalapeno by Dr. Harold Katz LLC100 g123delete
Skinless & boneless red salmon in water by bumble bee foods, llc by Bumble Bee Foods, LLC100 g120delete

Meal

Nutrition Facts
Portion Size3000 g
Amount Per Portion7695
Calories
% Daily Value *
Total Fat 438g 562 %
   Saturated Fat 170g ** 850 %
Cholesterol 494mg ** 165 %
Sodium 11226mg ** 488 %
Total Carbohydrate 812g 295 %
   Dietary Fiber 56g ** 200 %
   Sugar 380g **
Protein 244g 488 %
Calcium 3698mg ** 284 %
Iron 29mg ** 161 %
Potassium 1938mg ** 41 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 50.00%Protein: 12.00%Carbs: 38.00%
Fat (50.00%)
Protein (12.00%)
Carbs (38.00%)

Meal nutrition facts and analysis per 3000.00 g

Vitamins
NutrientAmount DV
Thiamin [Vitamin B1]1 mg83 %
Riboflavin [Vitamin B2]0.397 mg31 %
Niacin [Vitamin B3]5.796 mg36 %
Vitamin B6 0.052 mg3 %
Folate, DFE
  Folic acid 179 mcg
Vitamin C [Ascorbic acid]123.5 mg137 %

Minerals
NutrientAmount DV
Calcium 3698 mg284 %
Iron 28.91 mg161 %
Magnesium 10 mg2 %
Potassium 1938 mg41 %
Sodium 11226 mg488 %

Proteins and Amino acids
NutrientAmount DV
Protein 243.68 g487 %

Carbohydrates
NutrientAmount DV
Carbohydrate 811.99 g295 %
  Fiber 55.5 g198 %
  Sugars 380.32 g
    Sugars, added 14.1 g
  Net carbs 756.49 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 86.00%Monounsaturated: 7.00%Polyunsaturated: 7.00%
Saturated (86.00%)
Monounsaturated (7.00%)
Polyunsaturated (7.00%)
NutrientAmount DV
Fat 437.56 g561 %
  Saturated fatty acids 169.78 g849 %
  Monounsaturated fatty acids 14.29 g
  Polyunsaturated fatty acids 14.29 g
  Fatty acids, total trans 3.86 g

Sterols
NutrientAmount DV
Cholesterol 494 mg165 %

Other
NutrientAmount DV
Fiber, insoluble 2 g
Fiber, soluble 7 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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