Printed from https://www.nutritionvalue.org

Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Sharks fruit flavored snacks by Nash Finch Company100 g310delete
Diced bell pepper & white onion by h e butt grocery company by H E Butt Grocery Company100 g23delete
Ancient greek grains breakfast biscuits, fig anise by boiardi products corp. by Boiardi Products Corp.100 g480delete
Cantimpalo style cooked chorizo, cantimpalo style by intermark foods, inc by Intermark Foods, Inc100 g286delete
Pepperidge farm cookies dark chocolate chip by PEPPERIDGE FARM100 g500delete
Alcaparrado manzanilla olives pimientos & capers by goya foods, inc. by Goya Foods, Inc. 100 g133delete
Classic a blend of peanuts, raisins, m&m's milk chocolate candies, almonds and cashews trail mix, classic by harris-teeter inc. by Harris-Teeter Inc.100 g514delete
Complete pancake & waffle mix by wakefern food corporation by Wakefern Food Corporation100 g359delete
Artichoke dip by raley's by Raley's100 g286delete
White cheddar mac & cheese with bacon topping & sriracha paste, sriracha bacon by brandable inc by Brandable Inc100 g201delete
Apple cherry country style crumble, apple cherry by Out Of Control, Inc.100 g221delete
Adams, chiclets, original candy coated gum, peppermint, peppermint by Mondelez International, Inc.100 g333delete
Unsweetened almond protein powder drink mix, unsweetened by Blue Diamond Growers100 g408delete
Chickpea gluten free plain crumbs, chickpea by WATUSEE FOODS100 g400delete
Caramel concentrated coffee, caramel by Chameleon Cold Brew, LLC100 g6delete
Premium instant variety tea pack, peach green, mango green, chai, green, english breakfast, oolong, lemon black by Cusa Tea LLC100 g0delete
Alo, elated, real aloe vera juice, green tea + olive leaf tea by ALO100 g25delete
Harmless food co plant based beef lasagna 400g by berkano organics limited by BERKANO ORGANICS LIMITED100 g137delete
Penne by American Italian Pasta Company100 g357delete
Festive shapes pretzels by frito-lay company by Frito-Lay Company100 g393delete

Meal

Nutrition Facts
Portion Size2000 g
Amount Per Portion5372
Calories
% Daily Value *
Total Fat 183g 235 %
   Saturated Fat 54g ** 270 %
Cholesterol 268mg ** 89 %
Sodium 8775mg 382 %
Total Carbohydrate 735g 267 %
   Dietary Fiber 76g ** 271 %
   Sugar 279g **
Protein 164g 328 %
Calcium 1391mg ** 107 %
Iron 37mg ** 206 %
Potassium 2864mg ** 61 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

Share by URL

Calories by source

Fat: 33.33%Protein: 13.13%Carbs: 53.54%
Fat (33.33%)
Protein (13.13%)
Carbs (53.54%)

Meal nutrition facts and analysis per 2000.00 g

Vitamins
NutrientAmount DV
Riboflavin [Vitamin B2]2.449 mg188 %
Vitamin C [Ascorbic acid]420.2 mg467 %

Minerals
NutrientAmount DV
Calcium 1391 mg107 %
Iron 36.99 mg206 %
Magnesium 551 mg131 %
Potassium 2864 mg61 %
Sodium 8775 mg382 %

Proteins and Amino acids
NutrientAmount DV
Protein 164.28 g329 %

Carbohydrates
NutrientAmount DV
Carbohydrate 734.74 g267 %
  Fiber 76.4 g273 %
  Sugars 278.76 g
    Sugars, added 100.2 g
  Net carbs 658.34 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 84.00%Monounsaturated: 11.00%Polyunsaturated: 5.00%
Saturated (84.00%)
Monounsaturated (11.00%)
Polyunsaturated (5.00%)
NutrientAmount DV
Fat 183.4 g235 %
  Saturated fatty acids 54.43 g272 %
  Monounsaturated fatty acids 7.4 g
  Polyunsaturated fatty acids 3.32 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 268 mg89 %

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
nutrition calculator
Please let us know if you have any suggestions on how to make this website better.
Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
Contribute to this site | Contact webmaster
NutritionValue.Org - Nutrition facts exposed
Terms and Conditions | Privacy Policy | Do Not Sell My Personal Information
Copyright 2026 NutritionValue.org All rights reserved