Printed from https://www.nutritionvalue.org

Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Taco chips, beans & rice chips, bean & rice by Taco Dippers LLC100 g536delete
Organic 2% reduced fat lactose-free milk by Danone US, LLC100 g54delete
Irish style butter by Shannongold LLC100 g714delete
Cilantro sausage, cilantro by chorizo de san manuel guerra's brand inc. by Chorizo De San Manuel Guerra's Brand Inc.100 g329delete
Simple truth, almonds sliced by The Kroger Co.100 g633delete
Infant formula, Similac Sensitive, powder, made with bottled water100 g65delete
California french dressing, california french by T. Marzetti Company100 g424delete
Jolly rancher, flavored soda, strawberry by Elizabeth Beverage Company, LLC100 g46delete
Unpeeled apricot halves in heavy syrup by raley's by Raley's100 g94delete
Pistachio nut blend by eillien's candies inc. by Eillien's Candies Inc.100 g636delete
Parmesan encrusted tilapia by Wal-Mart Stores, Inc.100 g210delete
Spreadable butter with canola oil by ventura foods, l.l.c. by Ventura Foods, L.L.C.100 g714delete
Seaweed & shiitake mushrooms authentic japanese soup by SAN-J100 g312delete
Uncle ray's, potato chips, mesquite bbq by Uncle Rays, LLC100 g607delete
Hanan peruvian secrets, 100% natural caffeine free valeriana herbal tea by peruvian import company by Peruvian Import Company100 g0delete
California brown basmati rice by Wehah Farm Inc100 g333delete
Unroasted unsalted whole almonds, unroasted unsalted by Harris-Teeter Inc.100 g594delete
Rockstar perfectberry energy drink 16 fluid ounce aluminum can by Rockstar International100 g0delete
Kroger, crunchy peanut butter by The Kroger Co.100 g594delete
Bread, dry mix, cornbread, stuffing100 g389delete

Meal

Nutrition Facts
Portion Size2000 g
Amount Per Portion7284
Calories
% Daily Value *
Total Fat 505g 647 %
   Saturated Fat 128g ** 640 %
Cholesterol 421mg ** 140 %
Sodium 12541mg 545 %
Total Carbohydrate 529g 192 %
   Dietary Fiber 77g ** 275 %
   Sugar 113g **
Protein 167g 334 %
Vitamin D 1.2mcg ** 6 %
Calcium 1242mg ** 96 %
Iron 27mg ** 150 %
Potassium 3609mg ** 77 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

Share by URL

Calories by source

Fat: 64.36%Protein: 9.90%Carbs: 25.74%
Fat (64.36%)
Protein (9.90%)
Carbs (25.74%)

Meal nutrition facts and analysis per 2000.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 67 mcg7 %
  Carotene, alpha 0 mcg
  Carotene, beta 0 mcg
  Cryptoxanthin, beta 0 mcg
  Lutein + zeaxanthin 0 mcg
  Lycopene 0 mcg
  Retinol 59 mcg
Thiamin [Vitamin B1]0.574 mg48 %
Riboflavin [Vitamin B2]1.463 mg113 %
Niacin [Vitamin B3]13.892 mg87 %
Pantothenic acid [Vitamin B5]4.451 mg89 %
Vitamin B6 1.019 mg60 %
Vitamin B12 [Cobalamin]3.21 mcg134 %
  Vitamin B12, added 0.16 mcg
Folate, DFE [Vitamin B9]285 mcg71 %
  Folate, food 42 mcg
  Folic acid 142 mcg
Vitamin C [Ascorbic acid]18.7 mg21 %
Vitamin D 1.2 mcg6 %
Vitamin E (alpha-tocopherol) 0.89 mg6 %
  Vitamin E, added 0.89 mg
  Tocopherol, alpha 0.89 mg
Vitamin K 5.2 mcg4 %
  Vitamin K1 [Phylloquinone]5.2 mcg
Choline 15.1 mg3 %

Minerals
NutrientAmount DV
Calcium 1242 mg96 %
Copper 1.29 mg143 %
Iron 27.03 mg150 %
Magnesium 317 mg75 %
Manganese 0.529 mg23 %
Phosphorus 750 mg60 %
Potassium 3609 mg77 %
Selenium 30.7 mcg56 %
Sodium 12541 mg545 %
Zinc 1.24 mg11 %

Proteins and Amino acids

Protein by amino acid

Glutamic acid: 1.60%Leucine: 0.50%Proline: 0.60%Unspecified: 94.00%
Glutamic acid (1.60%)
Leucine (0.50%)
Proline (0.60%)
Unspecified (94.00%)
NutrientAmount DV
Protein 167.07 g334 %
  Alanine 0.481 g
  Arginine 0.441 g
  Aspartic acid 0.546 g
  Cystine 0.197 g
  Glutamic acid 2.735 g
  Glycine 0.381 g
  Histidine 0.251 g22 %
  Isoleucine 0.364 g23 %
  Leucine 0.873 g25 %
  Lysine 0.278 g9 %
  Methionine 0.186 g
  Phenylalanine 0.498 g
  Proline 1.017 g
  Serine 0.486 g
  Threonine 0.32 g20 %
  Tryptophan 0.105 g26 %
  Tyrosine 0.344 g
  Valine 0.447 g23 %
  Phenylalanine + Tyrosine 0.842 g31 %
  Methionine + Cysteine 0.383 g25 %

Carbohydrates
NutrientAmount DV
Carbohydrate 529.15 g192 %
  Fiber 77 g275 %
  Sugars 113.17 g
    Sugars, added 27.3 g
  Net carbs 452.15 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 41.00%Monounsaturated: 39.00%Polyunsaturated: 20.00%
Saturated (41.00%)
Monounsaturated (39.00%)
Polyunsaturated (20.00%)


Omega-3Omega-6 Omega-6 / Omega-3 ratio
0.01 g0.00

NutrientAmount DV
Fat 505.18 g648 %
  Saturated fatty acids 127.66 g638 %
    Butanoic acid 0 g
    Decanoic acid 0.541 g
    Dodecanoic acid 0.315 g
    Hexadecanoic acid 0.842 g
    Hexanoic acid 0.012 g
    Octadecanoic acid 0.379 g
    Octanoic acid 0.976 g
    Tetradecanoic acid 0.152 g
  Monounsaturated fatty acids 122.585 g
    Docosenoic acid 0 g
    Eicosenoic acid 0.009 g
    Hexadecenoic acid 0.066 g
    Octadecenoic acid 1.95 g
  Polyunsaturated fatty acids 61.41 g
    Docosahexaenoic n-3 acid (DHA) 0.01 g
    Docosapentaenoic n-3 acid (DPA) 0 g
    Eicosapentaenoic n-3 acid (EPA) 0 g
    Eicosatetraenoic acid 0.017 g
    Octadecadienoic acid 1.71 g
    Octadecatetraenoic acid 0 g
    Octadecatrienoic acid 0.123 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 421 mg140 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Ash 4.4 g
Caffeine 0 mg
Theobromine 0 mg
Water 92.3 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
nutrition calculator
Please let us know if you have any suggestions on how to make this website better.
Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
Contribute to this site | Contact webmaster
NutritionValue.Org - Nutrition facts exposed
Terms and Conditions | Privacy Policy | Do Not Sell My Personal Information
Copyright 2026 NutritionValue.org All rights reserved