Printed from https://www.nutritionvalue.org

Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Sauce, nacho cheese by Smart & Final Iris Corporation100 g113delete
Foul mudammas by Soofer Co. Inc.100 g83delete
Allegro, 64% cacao dark drinking chocolate by Allegro Coffee Company100 g458delete
Frostings, NFSMI Recipe No. C-32, with butter, prepared-from-recipe, chocolate, glaze100 g359delete
Capitol cold brew coffee by Computer Companions100 g4delete
Oat & chocolate chip fiber bars, oat & chocolate chip by harris-teeter inc. by Harris-Teeter Inc.100 g400delete
Lee kum kee, chili bean sauce by Lee Kum Kee Co. Ltd.100 g83delete
Fruit bars by MODERN POP100 g86delete
Duo swirl hazelnut chocolate spread by adidas ag by Adidas Ag100 g548delete
Ostrich, cooked, oyster100 g159delete

Meal

Nutrition Facts
Portion Size1000 g
Amount Per Portion2293
Calories
% Daily Value *
Total Fat 86g 110 %
   Saturated Fat 31g ** 155 %
Cholesterol 108mg ** 36 %
Sodium 6153mg 268 %
Total Carbohydrate 317g 115 %
   Dietary Fiber 21g ** 75 %
   Sugar 207g **
Protein 57g 114 %
Calcium 555mg ** 43 %
Iron 19mg ** 106 %
Potassium 739mg ** 16 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

Share by URL
Badges: high sugar


Calories by source

Fat: 35.35%Protein: 10.10%Carbs: 54.55%
Fat (35.35%)
Protein (10.10%)
Carbs (54.55%)

Meal nutrition facts and analysis per 1000.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 69 mcg8 %
  Carotene, alpha 0 mcg
  Carotene, beta 13 mcg
  Cryptoxanthin, beta 0 mcg
  Lutein + zeaxanthin 1 mcg
  Lycopene 0 mcg
  Retinol 68 mcg
Thiamin [Vitamin B1]0.253 mg21 %
Riboflavin [Vitamin B2]0.362 mg28 %
Niacin [Vitamin B3]7.335 mg46 %
Pantothenic acid [Vitamin B5]1.414 mg28 %
Vitamin B6 0.562 mg33 %
Vitamin B12 [Cobalamin]6.41 mcg267 %
  Vitamin B12, added 0 mcg
Folate, DFE [Vitamin B9]18 mcg4 %
  Folate, food 18 mcg
  Folic acid 0 mcg
Vitamin C [Ascorbic acid]60.4 mg67 %
Vitamin E (alpha-tocopherol) 0.42 mg3 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 0.42 mg
Vitamin K 0.7 mcg1 %
  Vitamin K1 [Phylloquinone]0.7 mcg

Minerals
NutrientAmount DV
Calcium 555 mg43 %
Copper 0.32 mg36 %
Iron 18.58 mg103 %
Magnesium 49 mg12 %
Manganese 0.163 mg7 %
Phosphorus 329 mg26 %
Potassium 739 mg16 %
Selenium 48.1 mcg87 %
Sodium 6153 mg268 %
Zinc 5.31 mg48 %

Proteins and Amino acids

Protein by amino acid

Alanine: 3.20%Arginine: 3.40%Aspartic acid: 4.70%Cystine: 0.50%Glutamic acid: 7.71%Glycine: 3.40%Histidine: 1.30%Isoleucine: 2.40%Leucine: 4.10%Lysine: 4.40%Methionine: 1.40%Phenylalanine: 2.10%Proline: 2.60%Serine: 2.00%Threonine: 2.20%Tyrosine: 1.60%Valine: 2.50%Unspecified: 50.05%
Alanine (3.20%)
Arginine (3.40%)
Aspartic acid (4.70%)
Cystine (0.50%)
Glutamic acid (7.71%)
Glycine (3.40%)
Histidine (1.30%)
Isoleucine (2.40%)
Leucine (4.10%)
Lysine (4.40%)
Methionine (1.40%)
Phenylalanine (2.10%)
Proline (2.60%)
Serine (2.00%)
Threonine (2.20%)
Tyrosine (1.60%)
Valine (2.50%)
Unspecified (50.05%)
NutrientAmount DV
Protein 57.34 g115 %
  Alanine 1.849 g
  Arginine 1.97 g
  Aspartic acid 2.695 g
  Cystine 0.296 g
  Glutamic acid 4.416 g
  Glycine 1.926 g
  Histidine 0.724 g63 %
  Hydroxyproline 0.514 g
  Isoleucine 1.369 g88 %
  Leucine 2.341 g68 %
  Lysine 2.544 g82 %
  Methionine 0.805 g
  Phenylalanine 1.189 g
  Proline 1.502 g
  Serine 1.153 g
  Threonine 1.264 g77 %
  Tryptophan 0.257 g63 %
  Tyrosine 0.937 g
  Valine 1.423 g73 %
  Phenylalanine + Tyrosine 2.126 g79 %
  Methionine + Cysteine 1.101 g71 %

Carbohydrates
NutrientAmount DV
Carbohydrate 316.96 g115 %
  Fiber 21.3 g76 %
  Sugars 207.39 g
    Sugars, added 17.5 g
  Net carbs 295.66 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 88.89%Monounsaturated: 9.09%Polyunsaturated: 2.02%
Saturated (88.89%)
Monounsaturated (9.09%)
Polyunsaturated (2.02%)


Omega-3Omega-6 Omega-6 / Omega-3 ratio
0.03 g0.18 g6.00

NutrientAmount DV
Fat 86.33 g111 %
  Saturated fatty acids 31.313 g157 %
    Butanoic acid 0.263 g
    Decanoic acid 0.206 g
    Dodecanoic acid 0.21 g
    Eicosanoic acid 0.011 g
    Heptadecanoic acid 0.045 g
    Hexadecanoic acid 3 g
    Hexanoic acid 0.163 g
    Octadecanoic acid 1.536 g
    Octanoic acid 0.097 g
    Tetradecanoic acid 0.636 g
  Monounsaturated fatty acids 3.344 g
    Cis-hexadecenoic acid 0.078 g
    Cis-octadecenoic acid 1.38 g
    Docosenoic acid 0 g
    Eicosenoic acid 0.008 g
    Hexadecenoic acid 0.318 g
    Octadecenoic acid 3.017 g
    Trans-octadecenoic acid 0.242 g
  Polyunsaturated fatty acids 0.804 g
    α-linolenic acid n-3 (ALA) 0.03 g
    Linoleic acid n-6 (LA) 0.18 g
    Docosahexaenoic n-3 acid (DHA) 0 g
    Docosapentaenoic n-3 acid (DPA) 0 g
    Eicosapentaenoic n-3 acid (EPA) 0 g
    Eicosatetraenoic acid 0.12 g
    Octadecadienoic CLAs acid 0.022 g
    Octadecadienoic acid 0.628 g
    Octadecatetraenoic acid 0 g
    Octadecatrienoic acid 0.056 g
  Fatty acids, total trans 0.266 g
    Fatty acids, total trans-monoenoic 0.242 g
    Fatty acids, total trans-polyenoic 0.024 g

Sterols
NutrientAmount DV
Cholesterol 108 mg36 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Ash 1.64 g
Caffeine 3 mg
Theobromine 98 mg
Trans-Octadecadienoic acid 0.02 g
Water 85.82 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
nutrition calculator
Please let us know if you have any suggestions on how to make this website better.
Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
Contribute to this site | Contact webmaster
NutritionValue.Org - Nutrition facts exposed
Terms and Conditions | Privacy Policy | Do Not Sell My Personal Information
Copyright 2026 NutritionValue.org All rights reserved