Printed from https://www.nutritionvalue.org

Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Authentic style rice pilaf by Goya Foods, Inc.100 g356delete
Kings, organic liquid egg whites by kings super markets inc by Kings Super Markets Inc100 g54delete
Blackberry wave smooth finish thirst quencher, blackberry wave by The Quaker Oats Co./gatorade-Van Camp100 g23delete
Chicharrones pork rinds by Mission Foods Inc100 g571delete
Creamy almond butter by ROUNDY'S100 g643delete
Almond butter snack packs, raw + chia by barney & co. california by Barney & Co. California 100 g588delete
Hemp heart bar, vanilla by the harrell sisters by The Harrell Sisters100 g533delete
Muir glen chunky tomato herb organic pasta sauce by general mills sales inc. by GENERAL MILLS SALES INC.100 g62delete
Fruit cocktail, solids and liquids, light syrup, canned, (peach and pineapple and pear and grape and cherry)100 g57delete

Meal

Nutrition Facts
Portion Size900 g
Amount Per Portion2887
Calories
% Daily Value *
Total Fat 180g 231 %
   Saturated Fat 31g ** 155 %
Cholesterol 143mg ** 48 %
Sodium 3924mg 171 %
Total Carbohydrate 177g 64 %
   Dietary Fiber 27g ** 96 %
   Sugar 53g **
Protein 143g 286 %
Vitamin D 0mcg ** 0 %
Calcium 867mg ** 67 %
Iron 20mg ** 111 %
Potassium 520mg ** 11 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

Share by URL

Calories by source

Fat: 58.00%Protein: 21.00%Carbs: 21.00%
Fat (58.00%)
Protein (21.00%)
Carbs (21.00%)

Meal nutrition facts and analysis per 900.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 10 mcg1 %
  Carotene, alpha 0 mcg
  Carotene, beta 104 mcg
  Cryptoxanthin, beta 39 mcg
  Lutein + zeaxanthin 75 mcg
  Lycopene 0 mcg
  Retinol 0 mcg
Thiamin [Vitamin B1]0.018 mg2 %
Riboflavin [Vitamin B2]0.262 mg20 %
Niacin [Vitamin B3]3.237 mg20 %
Pantothenic acid [Vitamin B5]0.061 mg1 %
Vitamin B6 0.051 mg3 %
Vitamin B12 [Cobalamin]0.86 mcg36 %
  Vitamin B12, added 0 mcg
Folate, DFE [Vitamin B9]3 mcg1 %
  Folate, food 3 mcg
  Folic acid 0 mcg
Vitamin C [Ascorbic acid]1.9 mg2 %
Vitamin D 0 mcg0 %
Vitamin E (alpha-tocopherol) 0.5 mg3 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 0.5 mg
  Tocopherol, beta 0 mg
  Tocopherol, delta 0 mg
  Tocopherol, gamma 0 mg
  Tocotrienol, alpha 0 mg
  Tocotrienol, beta 0 mg
  Tocotrienol, delta 0 mg
  Tocotrienol, gamma 0 mg
Vitamin K 2.6 mcg2 %
  Vitamin K1 [Phylloquinone]2.6 mcg
Choline 3.7 mg1 %

Minerals
NutrientAmount DV
Calcium 867 mg67 %
Copper 0.07 mg8 %
Iron 20.2 mg112 %
Magnesium 240 mg57 %
Manganese 0.147 mg6 %
Phosphorus 11 mg1 %
Potassium 520 mg11 %
Selenium 30.5 mcg55 %
Sodium 3924 mg171 %
Zinc 0.09 mg1 %

Proteins and Amino acids
NutrientAmount DV
Protein 143.36 g287 %

Carbohydrates
NutrientAmount DV
Carbohydrate 176.62 g64 %
  Fiber 26.9 g96 %
  Sugars 53.34 g
    Sugars, added 0 g
  Net carbs 149.72 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 39.00%Monounsaturated: 28.00%Polyunsaturated: 33.00%
Saturated (39.00%)
Monounsaturated (28.00%)
Polyunsaturated (33.00%)
NutrientAmount DV
Fat 180.2 g231 %
  Saturated fatty acids 31.15 g156 %
    Butanoic acid 0 g
    Decanoic acid 0 g
    Dodecanoic acid 0 g
    Hexadecanoic acid 0.007 g
    Hexanoic acid 0 g
    Octadecanoic acid 0.003 g
    Octanoic acid 0 g
    Tetradecanoic acid 0 g
  Monounsaturated fatty acids 22.314 g
    Docosenoic acid 0 g
    Eicosenoic acid 0 g
    Hexadecenoic acid 0 g
    Octadecenoic acid 0.014 g
  Polyunsaturated fatty acids 25.821 g
    Docosahexaenoic n-3 acid (DHA) 0 g
    Docosapentaenoic n-3 acid (DPA) 0 g
    Eicosapentaenoic n-3 acid (EPA) 0 g
    Eicosatetraenoic acid 0 g
    Octadecadienoic acid 0.027 g
    Octadecatetraenoic acid 0 g
    Octadecatrienoic acid 0.004 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 143 mg48 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Ash 0.23 g
Caffeine 0 mg
Theobromine 0 mg
Water 84.37 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
nutrition calculator
Please let us know if you have any suggestions on how to make this website better.
Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
Contribute to this site | Contact webmaster
NutritionValue.Org - Nutrition facts exposed
Terms and Conditions | Privacy Policy | Do Not Sell My Personal Information
Copyright 2026 NutritionValue.org All rights reserved