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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Protein powder by ISOPURE100 g353delete
Alaskan snow crab legs surimi with cocktail sauce by lusamerica foods inc. by Lusamerica Foods Inc.100 g108delete
Blueberry cobbler flavored protein bars, blueberry cobbler by ONE100 g367delete
Organic apple puree with oat fiber & seeds + a sprinkle of cinnamon by Johnson's Surplus LLC100 g71delete
Egg mates made with real egg whites by SPARTAN100 g54delete
Original french fried onions, original by CLOVER VALLEY100 g643delete
Enriched macaroni product, linguine by SPARTAN100 g357delete
Alaskan sockeye salmon by Raw Seafoods, Inc.100 g133delete
Black beans and rice by McCormick & Company, Inc.100 g354delete
Corn flakes cereal, corn flakes by LIDL100 g371delete
Tomato basil soup by FAIRWAY100 g104delete
Black beans, bell peppers and spices white white quinoa with brown rice quinoa blend, black beans, bell peppers and spices by Goya Foods, Inc. 100 g356delete
Alaskan snow crab legs surimi with cocktail sauce by lusamerica foods inc. by Lusamerica Foods Inc.100 g108delete
Beef, grilled, cooked, all grades, trimmed to 1/8" fat, separable lean only, lip-on, boneless, top loin steak, loin100 g198delete

Meal

Nutrition Facts
Portion Size1400 g
Amount Per Portion3577
Calories
% Daily Value *
Total Fat 95g 122 %
   Saturated Fat 32g ** 160 %
Cholesterol 221mg 74 %
Sodium 6151mg 267 %
Total Carbohydrate 469g ** 171 %
   Dietary Fiber 43g ** 154 %
   Sugar 57g
Protein 242g 484 %
Vitamin D 0.1mcg ** 0 %
Calcium 794mg 61 %
Iron 15mg ** 83 %
Potassium 2118mg ** 45 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 24.24%Protein: 27.27%Carbs: 48.48%
Fat (24.24%)
Protein (27.27%)
Carbs (48.48%)

Meal nutrition facts and analysis per 1400.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 2 mcg0 %
  Carotene, alpha 0 mcg
  Carotene, beta 0 mcg
  Cryptoxanthin, beta 0 mcg
  Lutein + zeaxanthin 0 mcg
  Lycopene 0 mcg
  Retinol 2 mcg
Thiamin [Vitamin B1]2.062 mg172 %
Riboflavin [Vitamin B2]2.373 mg183 %
Niacin [Vitamin B3]14.463 mg90 %
Pantothenic acid [Vitamin B5]3.289 mg66 %
Vitamin B6 1.394 mg82 %
Vitamin B12 [Cobalamin]9.87 mcg411 %
  Vitamin B12, added 0 mcg
Folate, DFE [Vitamin B9]7 mcg2 %
  Folate, food 7 mcg
  Folic acid 0 mcg
Vitamin C [Ascorbic acid]103.7 mg115 %
Vitamin D 0.1 mcg0 %
  Vitamin D3 0.1 mcg
Vitamin E (alpha-tocopherol) 0.22 mg1 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 0.22 mg
Vitamin K 31 mcg26 %
  Vitamin K1 [Phylloquinone]31 mcg
Betaine 9.3 mg
Choline 68 mg12 %

Minerals
NutrientAmount DV
Calcium 794 mg61 %
Chlorine 529 mg23 %
Copper 0.95 mg106 %
Iron 15.09 mg84 %
Magnesium 199 mg47 %
Manganese 0.004 mg0 %
Phosphorus 589 mg47 %
Potassium 2118 mg45 %
Selenium 27.7 mcg50 %
Sodium 6151 mg267 %
Zinc 11.89 mg108 %

Proteins and Amino acids

Protein by amino acid

Alanine: 0.80%Arginine: 0.90%Aspartic acid: 1.30%Glutamic acid: 2.10%Glycine: 0.60%Histidine: 0.50%Isoleucine: 0.60%Leucine: 1.10%Lysine: 1.30%Phenylalanine: 0.50%Proline: 0.60%Serine: 0.50%Threonine: 0.60%Tyrosine: 0.50%Valine: 0.60%Unspecified: 86.99%
Alanine (0.80%)
Arginine (0.90%)
Aspartic acid (1.30%)
Glutamic acid (2.10%)
Glycine (0.60%)
Histidine (0.50%)
Isoleucine (0.60%)
Leucine (1.10%)
Lysine (1.30%)
Phenylalanine (0.50%)
Proline (0.60%)
Serine (0.50%)
Threonine (0.60%)
Tyrosine (0.50%)
Valine (0.60%)
Unspecified (86.99%)
NutrientAmount DV
Protein 242.29 g485 %
  Alanine 1.896 g
  Arginine 2.131 g
  Aspartic acid 3.069 g
  Cystine 0.319 g
  Glutamic acid 5.181 g
  Glycine 1.369 g
  Histidine 1.179 g103 %
  Hydroxyproline 0.147 g
  Isoleucine 1.482 g96 %
  Leucine 2.733 g80 %
  Lysine 3.055 g98 %
  Methionine 0.844 g
  Phenylalanine 1.266 g
  Proline 1.334 g
  Serine 1.289 g
  Threonine 1.493 g91 %
  Tryptophan 0.356 g87 %
  Tyrosine 1.186 g
  Valine 1.566 g80 %
  Phenylalanine + Tyrosine 2.452 g91 %
  Methionine + Cysteine 1.163 g75 %

Carbohydrates
NutrientAmount DV
Carbohydrate 469.23 g171 %
  Fiber 43.3 g155 %
  Sugars 56.96 g
    Sugars, added 27.9 g
  Sugar alcohols 7 g
  Net carbs 422.43 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 79.00%Monounsaturated: 16.00%Polyunsaturated: 5.00%
Saturated (79.00%)
Monounsaturated (16.00%)
Polyunsaturated (5.00%)


Omega-3Omega-6 Omega-6 / Omega-3 ratio
0.02 g0.35 g14.50

NutrientAmount DV
Fat 94.89 g122 %
  Saturated fatty acids 31.925 g160 %
    Butanoic acid 0 g
    Decanoic acid 0.009 g
    Dodecanoic acid 0.008 g
    Eicosanoic acid 0.004 g
    Heptadecanoic acid 0.099 g
    Hexadecanoic acid 1.981 g
    Hexanoic acid 0 g
    Octadecanoic acid 1.073 g
    Octanoic acid 0 g
    Pentadecanoic acid 0.032 g
    Tetracosanoic acid 0.004 g
    Tetradecanoic acid 0.225 g
  Monounsaturated fatty acids 6.48 g
    Cis-hexadecenoic acid 0.268 g
    Cis-octadecenoic acid 3.167 g
    Docosenoic acid 0 g
    Eicosenoic acid 0.015 g
    Heptadecenoic acid 0.075 g
    Hexadecenoic acid 0.29 g
    Octadecenoic acid 3.555 g
    Tetradecenoic acid 0.045 g
    Trans-hexadecenoic acid 0.022 g
    Trans-octadecenoic acid 0.388 g
  Polyunsaturated fatty acids 2.224 g
    α-linolenic acid n-3 (ALA) 0.01 g
    Cis,cis-eicosadienoic n-6 acid 0.002 g
    Linoleic acid n-6 (LA) 0.33 g
    Docosahexaenoic n-3 acid (DHA) 0 g
    Docosapentaenoic n-3 acid (DPA) 0.011 g
    Eicosadienoic acid 0.016 g
    Eicosadienoic n-6 acid 0.016 g
    Eicosapentaenoic n-3 acid (EPA) 0.003 g
    Eicosatetraenoic acid 0.053 g
    Octadecadienoic CLAs acid 0.033 g
    Octadecadienoic acid 0.407 g
    Octadecatetraenoic acid 0 g
    Octadecatrienoic acid 0.012 g
    Trans-octadecadienoic acid 0.043 g
  Fatty acids, total trans 0.453 g
    Fatty acids, total trans-monoenoic 0.41 g
    Fatty acids, total trans-polyenoic 0.043 g

Sterols
NutrientAmount DV
Cholesterol 221 mg74 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Ash 1.15 g
Caffeine 0 mg
Theobromine 0 mg
Water 61.54 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
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Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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