Printed from https://www.nutritionvalue.org

Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Enriched hard rolls by LORETTA'S100 g263delete
Strawberries 'n creme genuine protein powder, strawberries 'n creme by PepsiCo, Inc. (CytoSport)100 g400delete
Hot italian sausage by PREMIO100 g329delete
Blueberry ginger muffin. by Base Culture, LLC100 g456delete
Pecans praline by Wal-Mart Stores, Inc.100 g657delete
Extra firm tofu by Island Spring Inc.100 g91delete
Dark chocolate & cherry bar, dark chocolate & cherry by This Bar Saves Lives, LLC100 g400delete
Fajita seasoned chicken strips by completely fresh foods, inc by Completely Fresh Foods, Inc 100 g188delete
Vanilla blended greek nonfat yogurt, vanilla by NOSTIMO100 g73delete
Fettuccine style ready-to-eat noodle, fettuccine style by strumba media llc by Strumba Media LLC100 g6delete

Meal

Nutrition Facts
Portion Size1000 g
Amount Per Portion2863
Calories
% Daily Value *
Total Fat 157g 201 %
   Saturated Fat 39g 195 %
Cholesterol 320mg 107 %
Sodium 3063mg 133 %
Total Carbohydrate 237g 86 %
   Dietary Fiber 34g 121 %
   Sugar 93g
Protein 148g 296 %
Calcium 1448mg 111 %
Iron 13mg 72 %
Potassium 707mg ** 15 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

Share by URL

Calories by source

Fat: 50.00%Protein: 21.00%Carbs: 29.00%
Fat (50.00%)
Protein (21.00%)
Carbs (29.00%)

Meal nutrition facts and analysis per 1000.00 g

Vitamins
NutrientAmount DV
Thiamin [Vitamin B1]0 mg0 %
Riboflavin [Vitamin B2]0.268 mg21 %
Niacin [Vitamin B3]3.158 mg20 %
Vitamin C [Ascorbic acid]49.2 mg55 %

Minerals
NutrientAmount DV
Calcium 1448 mg111 %
Iron 13.24 mg74 %
Magnesium 300 mg71 %
Phosphorus 629 mg50 %
Potassium 707 mg15 %
Sodium 3063 mg133 %

Proteins and Amino acids
NutrientAmount DV
Protein 147.62 g295 %

Carbohydrates
NutrientAmount DV
Carbohydrate 236.72 g86 %
  Fiber 34 g121 %
  Sugars 93.15 g
    Sugars, added 7.4 g
  Net carbs 202.72 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 42.00%Monounsaturated: 35.00%Polyunsaturated: 23.00%
Saturated (42.00%)
Monounsaturated (35.00%)
Polyunsaturated (23.00%)
NutrientAmount DV
Fat 156.62 g201 %
  Saturated fatty acids 38.9 g194 %
  Monounsaturated fatty acids 32.14 g
  Polyunsaturated fatty acids 20.71 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 320 mg107 %

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
nutrition calculator
Please let us know if you have any suggestions on how to make this website better.
Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
Contribute to this site | Contact webmaster
NutritionValue.Org - Nutrition facts exposed
Terms and Conditions | Privacy Policy | Do Not Sell My Personal Information
Copyright 2026 NutritionValue.org All rights reserved