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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Deviled ham spread by B&G Foods, Inc.100 g300delete
Caramel cashew dark chocolate nutrition bars, caramel cashew by Caveman Foods 100 g525delete
Olive oil by Associated Wholesale Grocers, Inc.100 g0delete
Pacific, pasta o's, pasta in tomato sauce by Pacific Foods of Oregon, Inc.100 g69delete
Wish-bone, french dressing by Pinnacle Foods Group LLC100 g467delete
Restaurant style bacon, restaurant style by wal-mart stores, inc. by Wal-Mart Stores, Inc.100 g500delete
Three cheese mini pizza bagels by fairway operating corp. by Fairway Operating Corp.100 g205delete
Rocky road clusters, dark chocolate by gourmet foods of america corp. by Gourmet Foods Of America Corp.100 g500delete
Chewy candies by Just Born, Inc.100 g350delete
Stir-fry straw mushrooms by milky way int'l trading corp by Milky Way Int'L Trading Corp100 g12delete
Quinoa black bean by American Roland Food LLC100 g356delete
Aged italian blend low moisture part-skim mozzarella, aged fontina, aged parmesan, aged romano & aged medium asiago shredded natural cheese blend, aged italian blend by Sargento Foods Inc100 g357delete
Tortilla chips by Frito-Lay Company100 g500delete
Tortilla chips by Liberto Specialty Company Inc.100 g536delete
Pappardelle's, pierogi traditional potato & cheese by Jsp Enterprises, Ltd.100 g204delete
Lime flavored hard sparkling water, lime by white horse brands llc by White Horse Brands LLC 100 g28delete

Meal

Nutrition Facts
Portion Size1600 g
Amount Per Portion4909
Calories
% Daily Value *
Total Fat 257g ** 329 %
   Saturated Fat 79g ** 395 %
Cholesterol 284mg ** 95 %
Sodium 7210mg ** 313 %
Total Carbohydrate 500g ** 182 %
   Dietary Fiber 39g ** 139 %
   Sugar 155g **
Protein 164g 328 %
Calcium 1464mg ** 113 %
Iron 17mg ** 94 %
Potassium 627mg ** 13 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 48.00%Protein: 14.00%Carbs: 38.00%
Fat (48.00%)
Protein (14.00%)
Carbs (38.00%)

Meal nutrition facts and analysis per 1600.00 g

Vitamins
NutrientAmount DV
Vitamin C [Ascorbic acid]13.9 mg15 %

Minerals
NutrientAmount DV
Calcium 1464 mg113 %
Iron 17.06 mg95 %
Potassium 627 mg13 %
Sodium 7210 mg313 %

Proteins and Amino acids
NutrientAmount DV
Protein 164.06 g328 %

Carbohydrates
NutrientAmount DV
Carbohydrate 500.08 g182 %
  Fiber 38.8 g139 %
  Sugars 154.82 g
    Sugars, added 17.5 g
  Net carbs 461.28 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 57.00%Monounsaturated: 22.00%Polyunsaturated: 21.00%
Saturated (57.00%)
Monounsaturated (22.00%)
Polyunsaturated (21.00%)
NutrientAmount DV
Fat 256.96 g329 %
  Saturated fatty acids 79.42 g397 %
  Monounsaturated fatty acids 31.14 g
  Polyunsaturated fatty acids 29.58 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 284 mg95 %

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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