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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Chef's special alaska roll by pada sushi by Pada Sushi100 g228delete
""holand style"" herring fillet in oil, ""holand style"" by east coast foods inc by East Coast Foods Inc100 g213delete
Ice cream bars by Dove International100 g353delete
Almond pignoli cookie, almond pignoli by pure batch llc by pure batch LLC100 g545delete
Table original crackers by Supervalu, Inc.100 g467delete
Table multigrain crackers by supervalu, inc. by Supervalu, Inc.100 g467delete
Coconut-pineapple nectar from concentrate, coconut-pineapple nectar by comercializadora eloro, s.a. by Comercializadora Eloro, S.A.100 g62delete
Almond topping by Waymouth Farms, Inc.100 g571delete
Veal, braised, cooked, separable lean and fat, leg (top round)100 g211delete
Tofu, dried-frozen (koyadofu)100 g477delete
Cereals ready-to-eat, plain, toasted, wheat germ100 g382delete
(soft) granola bites by MySuperFoods Company LLC100 g425delete
Resche farms, bourbon praline pecans by reische farms by Reische Farms100 g500delete
Ro-ulette tortilla chips by Frito-Lay Company100 g536delete
Lunch bundle, bagelator by national concepts & design by National Concepts & Design100 g348delete
Maple cashew butter, cashew butter by JUSTIN'S100 g625delete
Egg, glucose reduced, stabilized, powder, dried, white100 g376delete

Meal

Nutrition Facts
Portion Size1700 g
Amount Per Portion6786
Calories
% Daily Value *
Total Fat 354g 454 %
   Saturated Fat 63g 315 %
Cholesterol 314mg 105 %
Sodium 7624mg 331 %
Total Carbohydrate 615g 224 %
   Dietary Fiber 77g 275 %
   Sugar 203g **
Protein 313g 626 %
Vitamin D 0mcg ** 0 %
Calcium 1202mg 92 %
Iron 45mg 250 %
Potassium 2466mg ** 52 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 48.00%Protein: 19.00%Carbs: 33.00%
Fat (48.00%)
Protein (19.00%)
Carbs (33.00%)

Meal nutrition facts and analysis per 1700.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 31 mcg3 %
  Carotene, alpha 0 mcg
  Carotene, beta 62 mcg
  Cryptoxanthin, beta 0 mcg
  Lutein + zeaxanthin 790 mcg
  Lycopene 0 mcg
  Retinol 0 mcg
Thiamin [Vitamin B1]2.261 mg188 %
Riboflavin [Vitamin B2]3.803 mg293 %
Niacin [Vitamin B3]18.062 mg113 %
Pantothenic acid [Vitamin B5]4.78 mg96 %
Vitamin B6 1.648 mg97 %
Vitamin B12 [Cobalamin]1.7 mcg71 %
  Vitamin B12, added 0 mcg
Folate, DFE [Vitamin B9]558 mcg140 %
  Folate, food 558 mcg
  Folic acid 0 mcg
Vitamin C [Ascorbic acid]15.6 mg17 %
Vitamin D 0 mcg0 %
  Vitamin D3 0 mcg
Vitamin E (alpha-tocopherol) 16.48 mg110 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 16.48 mg
Vitamin K 11 mcg9 %
  Vitamin K1 [Phylloquinone]11 mcg
  Dihydrophylloquinone 0 mcg
Betaine 18.6 mg
Choline 328.2 mg60 %

Minerals
NutrientAmount DV
Calcium 1202 mg92 %
Copper 2.11 mg234 %
Iron 44.76 mg249 %
Magnesium 480 mg114 %
Manganese 23.734 mg1032 %
Phosphorus 1967 mg157 %
Potassium 2466 mg52 %
Selenium 259.8 mcg472 %
Sodium 7624 mg331 %
Zinc 25.69 mg234 %

Proteins and Amino acids

Protein by amino acid

Alanine: 3.59%Arginine: 3.99%Aspartic acid: 5.89%Cystine: 1.20%Glutamic acid: 9.78%Glycine: 2.79%Histidine: 1.70%Isoleucine: 3.29%Leucine: 4.99%Lysine: 4.19%Methionine: 1.70%Phenylalanine: 3.19%Proline: 2.79%Serine: 3.49%Threonine: 2.69%Tryptophan: 0.90%Tyrosine: 2.20%Valine: 3.89%Unspecified: 37.72%
Alanine (3.59%)
Arginine (3.99%)
Aspartic acid (5.89%)
Cystine (1.20%)
Glutamic acid (9.78%)
Glycine (2.79%)
Histidine (1.70%)
Isoleucine (3.29%)
Leucine (4.99%)
Lysine (4.19%)
Methionine (1.70%)
Phenylalanine (3.19%)
Proline (2.79%)
Serine (3.49%)
Threonine (2.69%)
Tryptophan (0.90%)
Tyrosine (2.20%)
Valine (3.89%)
Unspecified (37.72%)
NutrientAmount DV
Protein 312.94 g626 %
  Alanine 11.287 g
  Arginine 12.477 g
  Aspartic acid 18.313 g
  Cystine 3.691 g
  Glutamic acid 30.529 g
  Glycine 8.606 g
  Histidine 5.389 g471 %
  Isoleucine 10.246 g660 %
  Leucine 15.67 g457 %
  Lysine 13.06 g421 %
  Methionine 5.235 g
  Phenylalanine 10.142 g
  Proline 8.743 g
  Serine 11.078 g
  Threonine 8.419 g516 %
  Tryptophan 2.777 g680 %
  Tyrosine 6.951 g
  Valine 12.094 g617 %
  Phenylalanine + Tyrosine 17.093 g634 %
  Methionine + Cysteine 8.926 g575 %

Carbohydrates
NutrientAmount DV
Carbohydrate 615.46 g224 %
  Fiber 76.5 g273 %
  Sugars 202.81 g
    Sugars, added 22.8 g
    Sucrose 7.8 g
  Net carbs 538.96 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 36.00%Monounsaturated: 37.00%Polyunsaturated: 27.00%
Saturated (36.00%)
Monounsaturated (37.00%)
Polyunsaturated (27.00%)
NutrientAmount DV
Fat 354.14 g454 %
  Saturated fatty acids 63.118 g316 %
    Butanoic acid 0 g
    Decanoic acid 0.01 g
    Dodecanoic acid 0.02 g
    Hexadecanoic acid 6.32 g
    Hexanoic acid 0 g
    Octadecanoic acid 1.983 g
    Octanoic acid 0 g
    Tetradecanoic acid 0.324 g
  Monounsaturated fatty acids 65.791 g
    Docosenoic acid 0 g
    Eicosenoic acid 0 g
    Hexadecenoic acid 0.394 g
    Octadecenoic acid 10.127 g
  Polyunsaturated fatty acids 48.508 g
    Docosahexaenoic n-3 acid (DHA) 0 g
    Docosapentaenoic n-3 acid (DPA) 0 g
    Eicosapentaenoic n-3 acid (EPA) 0 g
    Eicosatetraenoic acid 0.08 g
    Octadecadienoic acid 21.274 g
    Octadecatetraenoic acid 0 g
    Octadecatrienoic acid 2.864 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 314 mg105 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Ash 12.88 g
Caffeine 0 mg
Theobromine 0 mg
Water 75.41 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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