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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Wild caught calamari rings by ngc, inc. by NGC, Inc.100 g40delete
100 g429delete
Cookie dough vanilla flavored ice cream with chocolate flavored chips and chunks of chocolaty chip cookie dough, cookie dough by safeway, inc. by Safeway, Inc.100 g236delete
Blueberry basil raw jun kombucha, blueberry basil by Good Omen Bottling, LLC100 g17delete
Lemonade fruit juice cocktail, lemonade by ferolito vultaggio & sons by Ferolito Vultaggio & Sons100 g41delete
Wild caught calamari steaks by ngc, inc. by NGC, Inc.100 g53delete
Steak street tacos & spanish rice pilaf with salsa verde, steak by snap kitchen investments, llc by Snap Kitchen Investments, LLC100 g184delete
Potato salad, home-prepared100 g143delete
Organic instant oatmeal by Country Choice Organic100 g395delete
Pure maple syrup, maple by Infolist Corp.100 g333delete
Refried pinto beans, refried by eden foods, inc. by Eden Foods, Inc.100 g77delete

Meal

Nutrition Facts
Portion Size1100 g
Amount Per Portion1948
Calories
% Daily Value *
Total Fat 62g ** 79 %
   Saturated Fat 18g ** 90 %
Cholesterol 450mg ** 150 %
Sodium 4631mg ** 201 %
Total Carbohydrate 246g 89 %
   Dietary Fiber 16g ** 57 %
   Sugar 147g **
Protein 97g ** 194 %
Vitamin D 0mcg ** 0 %
Calcium 292mg ** 22 %
Iron 9.7mg ** 54 %
Potassium 1228mg ** 26 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 30.00%Protein: 21.00%Carbs: 49.00%
Fat (30.00%)
Protein (21.00%)
Carbs (49.00%)

Meal nutrition facts and analysis per 1100.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 32 mcg4 %
  Carotene, beta 36 mcg
  Retinol 29 mcg
Thiamin [Vitamin B1]0.077 mg6 %
Riboflavin [Vitamin B2]0.06 mg5 %
Niacin [Vitamin B3]0.89 mg6 %
Pantothenic acid [Vitamin B5]0.534 mg11 %
Vitamin B6 0.141 mg8 %
Vitamin B12 [Cobalamin]0 mcg0 %
Folate, DFE [Vitamin B9]7 mcg2 %
  Folate, food 7 mcg
  Folic acid 0 mcg
Vitamin C [Ascorbic acid]15.9 mg18 %
Vitamin D 0 mcg0 %

Minerals
NutrientAmount DV
Calcium 292 mg22 %
Copper 0.12 mg13 %
Iron 9.74 mg54 %
Magnesium 15 mg4 %
Manganese 0.101 mg4 %
Phosphorus 52 mg4 %
Potassium 1228 mg26 %
Selenium 4.1 mcg7 %
Sodium 4631 mg201 %
Zinc 0.31 mg3 %

Proteins and Amino acids

Protein by amino acid

Unspecified: 97.20%
Unspecified (97.20%)
NutrientAmount DV
Protein 97.36 g195 %
  Alanine 0.124 g
  Arginine 0.152 g
  Aspartic acid 0.425 g
  Cystine 0.051 g
  Glutamic acid 0.387 g
  Glycine 0.086 g
  Histidine 0.062 g5 %
  Isoleucine 0.141 g9 %
  Leucine 0.202 g6 %
  Lysine 0.171 g6 %
  Methionine 0.066 g
  Phenylalanine 0.135 g
  Proline 0.102 g
  Serine 0.164 g
  Threonine 0.116 g7 %
  Tryptophan 0.042 g10 %
  Tyrosine 0.104 g
  Valine 0.172 g9 %
  Phenylalanine + Tyrosine 0.239 g9 %
  Methionine + Cysteine 0.117 g8 %

Carbohydrates
NutrientAmount DV
Carbohydrate 246.46 g90 %
  Fiber 15.9 g57 %
  Sugars 147 g
    Sugars, added 29.6 g
  Net carbs 230.56 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 75.00%Monounsaturated: 10.00%Polyunsaturated: 15.00%
Saturated (75.00%)
Monounsaturated (10.00%)
Polyunsaturated (15.00%)
NutrientAmount DV
Fat 62.27 g80 %
  Saturated fatty acids 18.279 g91 %
    Decanoic acid 0 g
    Dodecanoic acid 0.011 g
    Hexadecanoic acid 1.034 g
    Octadecanoic acid 0.37 g
    Tetradecanoic acid 0.013 g
  Monounsaturated fatty acids 2.48 g
    Eicosenoic acid 0.009 g
    Hexadecenoic acid 0.054 g
    Octadecenoic acid 2.418 g
  Polyunsaturated fatty acids 3.737 g
    Octadecadienoic acid 3.345 g
    Octadecatrienoic acid 0.37 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 450 mg150 %

Other
NutrientAmount DV
Ash 1.95 g
Fiber, insoluble 5 g
Fiber, soluble 2 g
Water 76 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
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Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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