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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Nutrition bar by BALANCE BAR100 g400delete
Goji berries by bergin nut company, inc. by Bergin Nut Company, Inc.100 g375delete
Four cheese flavored mashed potatoes, four cheese by Safeway, Inc.100 g393delete
Mrs. fields, cream sticks, peppermint by MRS. FIELDS100 g405delete
Imperial garden, vegetable egg roll by JYC International, Inc.100 g177delete
Safeway select, semolina wheat pasta by safeway, inc. by Safeway, Inc.100 g375delete
Tuscany mix by texas star nut & food company, inc. by Texas Star Nut & Food Company, Inc.100 g571delete
Fudge cookies, double chocolate by h e butt grocery company by H E Butt Grocery Company100 g421delete
Tortellini, quattro formaggio by ahold usa, inc. by Ahold USA, Inc. 100 g250delete
Sprouted ancient grains baked croutons by T. Marzetti Company100 g500delete
Mary's gone crackers, thins light & tasty snack crackers, lightly salted by Mary's Gone Crackers100 g467delete
Raisin bran cereal, raisin bran by Post Consumer Brands, LLC100 g311delete
Easy churned, cherry flavored vanilla light ice cream, cherry flavored vanilla by STATER BROS.100 g145delete
Flaky gem brown'n serve dinner rolls by Safeway, Inc.100 g286delete
Roundy's select, multi-grain crisp cereal by finlay extracts & ingredients usa, inc. by Finlay Extracts & Ingredients USA, Inc.100 g389delete
Tgf, spanish peanuts by Tropical Nut & Fruit Co.100 g567delete
Bagel chips by 7 DAYS100 g464delete
Lasagna with italian sausage by renaissance food group, llc by Renaissance Food Group, LLC100 g226delete
Dressing & seasoning mix, italian by lipton by Lipton100 g333delete
Frontier cranberry mix by Giant Eagle, Inc.100 g433delete
Black rice coconut milk pudding with tropical fruit., tropical fruit. by urban remedy by Urban Remedy100 g126delete

Meal

Nutrition Facts
Portion Size2100 g
Amount Per Portion7614
Calories
% Daily Value *
Total Fat 272g 349 %
   Saturated Fat 76g 380 %
Cholesterol 120mg 40 %
Sodium 15476mg 673 %
Total Carbohydrate 1116g 406 %
   Dietary Fiber 93g ** 332 %
   Sugar 423g
Protein 212g 424 %
Calcium 1589mg 122 %
Iron 72mg 400 %
Potassium 3110mg ** 66 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Badges: high sugar


Calories by source

Fat: 33.00%Protein: 12.00%Carbs: 55.00%
Fat (33.00%)
Protein (12.00%)
Carbs (55.00%)

Meal nutrition facts and analysis per 2100.00 g

Vitamins
NutrientAmount DV
Thiamin [Vitamin B1]2 mg167 %
Riboflavin [Vitamin B2]3.047 mg234 %
Niacin [Vitamin B3]32.66 mg204 %
Pantothenic acid [Vitamin B5]4.639 mg93 %
Vitamin B6 3.165 mg186 %
Vitamin B12 [Cobalamin]12.87 mcg536 %
Folate, DFE
  Folic acid 459 mcg
Vitamin C [Ascorbic acid]177 mg197 %
Vitamin K 24 mcg20 %
  Vitamin K1 [Phylloquinone]24 mcg

Minerals
NutrientAmount DV
Calcium 1589 mg122 %
Copper 1.98 mg220 %
Iodine 45 mcg30 %
Iron 72.32 mg402 %
Magnesium 164 mg39 %
Manganese 1 mg43 %
Phosphorus 628 mg50 %
Potassium 3110 mg66 %
Selenium 21 mcg38 %
Sodium 15476 mg673 %
Zinc 17.55 mg160 %

Proteins and Amino acids
NutrientAmount DV
Protein 212.49 g425 %

Carbohydrates
NutrientAmount DV
Carbohydrate 1115.99 g406 %
  Fiber 93 g332 %
  Sugars 423.1 g
    Sugars, added 49.5 g
  Sugar alcohols 6 g
  Net carbs 1019.99 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 75.25%Monounsaturated: 15.84%Polyunsaturated: 8.91%
Saturated (75.25%)
Monounsaturated (15.84%)
Polyunsaturated (8.91%)
NutrientAmount DV
Fat 271.57 g348 %
  Saturated fatty acids 75.69 g378 %
  Monounsaturated fatty acids 15.63 g
  Polyunsaturated fatty acids 8.52 g
  Fatty acids, total trans 0.35 g

Sterols
NutrientAmount DV
Cholesterol 120 mg40 %

Other
NutrientAmount DV
Fiber, insoluble 11 g
Fiber, soluble 2 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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