Printed from https://www.nutritionvalue.org

Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Sicilian-style cure pitted green olives by george delallo co., inc. by George DeLallo Co., Inc.100 g111delete
Fresh cream, butter, fresh garlic & parmigiano-reggiano cheese by LITTLE ITALY IN THE BRONX100 g161delete
Whole baby okra by wakefern food corporation by Wakefern Food Corporation100 g29delete
93% lean, 7% fat ground turkey by Butterball, LLC100 g134delete
Organic plant based protein, peanut butter by SKOUT BACKCOUNTRY100 g473delete
Spicy red corn tortilla chips, spicy red corn by tacombi na, llc by Tacombi NA, LLC100 g458delete
Organic rocky mountain sourdough bread, sourdough by RUDI'S100 g209delete
Dry roasted peanuts by SPARTAN100 g571delete
Protein smoothie instant powder drink mix by VEGA100 g386delete
Lofthouse, swirled frosted sugar cookies, peach vanilla by Lofthouse Foods100 g421delete
Celestial seasonings, cool brew iced black tea, raspberry by The Hain Celestial Group, Inc.100 g0delete
4 cheese cauliflower with mozzarella, fontina. parmesan & romano cheeses on a thin & crispy crust pizza, 4 cheese cauliflower by the kroger co. by The Kroger Co.100 g200delete
White bread by O'DOUGHS100 g279delete
Milk by market basket inc. by Market Basket Inc.100 g62delete
Corn and chile salsa by Meijer, Inc.100 g117delete
Coconut jelly (assorted) by Edutunes100 g95delete
Asian sesame & ginger vinaigrette dressing by pinnacle foods group llc by Pinnacle Foods Group LLC100 g267delete
Petite diced tomatoes by Harmons Inc100 g21delete
Flix candy, juassic world valentine card & lollipop kit! by imaginings 3 by Imaginings 3100 g400delete
Fish, raw, mixed species, seatrout100 g104delete

Meal

Nutrition Facts
Portion Size2000 g
Amount Per Portion4498
Calories
% Daily Value *
Total Fat 189g ** 242 %
   Saturated Fat 45g ** 225 %
Cholesterol 40300mg ** 13433 %
Sodium 8649mg 376 %
Total Carbohydrate 516g 188 %
   Dietary Fiber 37g ** 132 %
   Sugar 244g **
Protein 186g 372 %
Calcium 1402mg ** 108 %
Iron 32mg ** 178 %
Potassium 1874mg ** 40 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

Share by URL

Calories by source

Fat: 39.00%Protein: 17.00%Carbs: 44.00%
Fat (39.00%)
Protein (17.00%)
Carbs (44.00%)

Meal nutrition facts and analysis per 2000.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 30 mcg3 %
  Retinol 30 mcg
Thiamin [Vitamin B1]0.06 mg5 %
Riboflavin [Vitamin B2]0.17 mg13 %
Niacin [Vitamin B3]16.686 mg104 %
Pantothenic acid [Vitamin B5]0.75 mg15 %
Vitamin B6 0.4 mg24 %
Vitamin B12 [Cobalamin]3 mcg125 %
Folate, DFE [Vitamin B9]5 mcg1 %
  Folate, food 5 mcg
  Folic acid 0 mcg
Vitamin C [Ascorbic acid]12.4 mg14 %

Minerals
NutrientAmount DV
Calcium 1402 mg108 %
Copper 1.47 mg163 %
Iron 31.9 mg177 %
Magnesium 465 mg111 %
Manganese 4.015 mg175 %
Phosphorus 1152 mg92 %
Potassium 1874 mg40 %
Selenium 36.5 mcg66 %
Sodium 8649 mg376 %
Zinc 0.45 mg4 %

Proteins and Amino acids

Protein by amino acid

Alanine: 0.50%Arginine: 0.50%Aspartic acid: 0.90%Glutamic acid: 1.30%Leucine: 0.70%Lysine: 0.80%Valine: 0.50%Unspecified: 91.39%
Alanine (0.50%)
Arginine (0.50%)
Aspartic acid (0.90%)
Glutamic acid (1.30%)
Leucine (0.70%)
Lysine (0.80%)
Valine (0.50%)
Unspecified (91.39%)
NutrientAmount DV
Protein 185.95 g372 %
  Alanine 1.013 g
  Arginine 1.002 g
  Aspartic acid 1.715 g
  Cystine 0.179 g
  Glutamic acid 2.5 g
  Glycine 0.804 g
  Histidine 0.493 g43 %
  Isoleucine 0.772 g50 %
  Leucine 1.361 g40 %
  Lysine 1.538 g50 %
  Methionine 0.496 g
  Phenylalanine 0.654 g
  Proline 0.592 g
  Serine 0.683 g
  Threonine 0.734 g45 %
  Tryptophan 0.188 g46 %
  Tyrosine 0.565 g
  Valine 0.863 g44 %
  Phenylalanine + Tyrosine 1.219 g45 %
  Methionine + Cysteine 0.675 g44 %

Carbohydrates
NutrientAmount DV
Carbohydrate 515.62 g187 %
  Fiber 36.7 g131 %
  Sugars 244.12 g
    Sugars, added 15.7 g
  Net carbs 478.92 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 44.00%Monounsaturated: 30.00%Polyunsaturated: 26.00%
Saturated (44.00%)
Monounsaturated (30.00%)
Polyunsaturated (26.00%)


Omega-3Omega-6 Omega-6 / Omega-3 ratio
0.45 g0.00

NutrientAmount DV
Fat 189.31 g243 %
  Saturated fatty acids 45.209 g226 %
    Butanoic acid 0 g
    Decanoic acid 0 g
    Dodecanoic acid 0 g
    Hexadecanoic acid 0.64 g
    Hexanoic acid 0 g
    Octadecanoic acid 0.167 g
    Octanoic acid 0 g
    Tetradecanoic acid 0.074 g
  Monounsaturated fatty acids 30.884 g
    Docosenoic acid 0 g
    Eicosenoic acid 0.05 g
    Hexadecenoic acid 0.362 g
    Octadecenoic acid 0.47 g
  Polyunsaturated fatty acids 26.795 g
    Docosahexaenoic n-3 acid (DHA) 0.207 g
    Docosapentaenoic n-3 acid (DPA) 0.076 g
    Eicosapentaenoic n-3 acid (EPA) 0.165 g
    Eicosatetraenoic acid 0.193 g
    Octadecadienoic acid 0.069 g
    Octadecatetraenoic acid 0.008 g
    Octadecatrienoic acid 0.004 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 40300 mg13433 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Ash 1.26 g
Water 78.09 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
nutrition calculator
Please let us know if you have any suggestions on how to make this website better.
Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
Contribute to this site | Contact webmaster
NutritionValue.Org - Nutrition facts exposed
Terms and Conditions | Privacy Policy | Do Not Sell My Personal Information
Copyright 2026 NutritionValue.org All rights reserved