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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Keebler club crackers reduced fat 11.7oz by Kellogg Company US5 crackers71delete
Hit the trail mix by Falcon Trading Company Inc.100 g500delete
Big y, mozzarella string cheese by Big Y Foods, Inc.0.833 onz50delete
Tropical green lightly brewed sparkling tea, tropical green by minna by Minna100 g0delete
2% reduced fat milk by clover stornetta farms, inc. by Clover Stornetta Farms, Inc.100 g58delete
Black tiger shrimp by MANGROVE100 grm87delete
Besan by Peach Records Associates LLC100 g407delete
Beef flavored organic broth, beef by Meijer, Inc.1 cup aprx9.6delete
Burgh, iced-tea lemonade by Carl Colteryahn Dairy, Inc.100 g42delete
Krasdale, vegetarian chil with beansi by Krasdale Foods, Inc.100 g77delete
Bar by This Bar Saves Lives, LLC100 g400delete
Primitive pb & j bar by complete life potential, inc by Complete Life Potential, Inc100 g465delete
Chesapeake bay, crabcakes by J & W Seafood of VA Inc.100 g162delete
Verde chicken enchiladas by raley's by Raley's6.5 onz329delete
Blue stilton cheese by Somerdale International Ltd.100 g393delete
100% all natural premium apple cider by bevovations, llc by Bevovations, LLC100 g51delete
Glyka sweets, kourambiedes greek holiday cookies by glyka sweets by Glyka Sweets100 g450delete
Almond milk coffee by Prospectors LLC8 oza aprx4.7delete
Honeysuckle white homestyle turkey tenderloins by Cargill100 g107delete
Cereals, dry, not fortified, regular and quick, oats100 g379delete

Meal

Nutrition Facts
Portion Size2201 g
Amount Per Portion4042
Calories
% Daily Value *
Total Fat 184g ** 236 %
   Saturated Fat 59g ** 295 %
Cholesterol 570mg ** 190 %
Sodium 4649mg 202 %
Total Carbohydrate 422g 153 %
   Dietary Fiber 52g ** 186 %
   Sugar 153g **
Protein 195g 390 %
Vitamin D 0mcg ** 0 %
Calcium 1574mg ** 121 %
Iron 25mg ** 139 %
Potassium 1620mg ** 34 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 42.00%Protein: 20.00%Carbs: 38.00%
Fat (42.00%)
Protein (20.00%)
Carbs (38.00%)

Meal nutrition facts and analysis per 2201.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 0 mcg0 %
  Carotene, alpha 0 mcg
  Carotene, beta 0 mcg
  Cryptoxanthin, beta 0 mcg
  Lutein + zeaxanthin 180 mcg
  Lycopene 0 mcg
  Retinol 0 mcg
Thiamin [Vitamin B1]0.62 mg52 %
Riboflavin [Vitamin B2]0.208 mg16 %
Niacin [Vitamin B3]1.125 mg7 %
Pantothenic acid [Vitamin B5]1.12 mg22 %
Vitamin B6 0.1 mg6 %
Vitamin B12 [Cobalamin]0 mcg0 %
  Vitamin B12, added 0 mcg
Folate, DFE [Vitamin B9]32 mcg8 %
  Folate, food 32 mcg
  Folic acid 20.48 mcg
Vitamin C [Ascorbic acid]13 mg14 %
Vitamin D 0 mcg0 %
Vitamin E (alpha-tocopherol) 0.42 mg3 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 0.42 mg
  Tocopherol, beta 0.03 mg
  Tocopherol, delta 0 mg
  Tocopherol, gamma 0.12 mg
Vitamin K 2 mcg2 %
  Vitamin K1 [Phylloquinone]2 mcg
  Dihydrophylloquinone 0 mcg
Choline 82.4 mg15 %

Minerals
NutrientAmount DV
Calcium 1574.09 mg121 %
Copper 0.39 mg43 %
Iron 25.04 mg139 %
Magnesium 140.72 mg34 %
Manganese 3.63 mg158 %
Phosphorus 463.92 mg37 %
Potassium 1620.44 mg34 %
Selenium 28.9 mcg53 %
Sodium 4649.27 mg202 %
Zinc 3.64 mg33 %

Proteins and Amino acids

Protein by amino acid

Aspartic acid: 0.60%Glutamic acid: 1.40%Leucine: 0.50%Unspecified: 93.69%
Aspartic acid (0.60%)
Glutamic acid (1.40%)
Leucine (0.50%)
Unspecified (93.69%)
NutrientAmount DV
Protein 195.3 g391 %
  Alanine 0.563 g
  Arginine 0.85 g
  Aspartic acid 1.217 g
  Cystine 0.455 g
  Glutamic acid 2.83 g
  Glycine 0.642 g
  Histidine 0.275 g24 %
  Isoleucine 0.503 g32 %
  Leucine 0.98 g29 %
  Lysine 0.637 g21 %
  Methionine 0.207 g
  Phenylalanine 0.665 g
  Proline 0.451 g
  Serine 0.705 g
  Threonine 0.382 g23 %
  Tryptophan 0.182 g45 %
  Tyrosine 0.395 g
  Valine 0.688 g35 %
  Phenylalanine + Tyrosine 1.06 g39 %
  Methionine + Cysteine 0.662 g43 %

Carbohydrates
NutrientAmount DV
Carbohydrate 421.76 g153 %
  Fiber 52.39 g187 %
  Starch 57.92 g
  Sugars 152.73 g
    Sugars, added 0 g
    Fructose 0 g
    Galactose 0 g
    Glucose 0 g
    Lactose 0 g
    Maltose 0 g
    Sucrose 0.99 g
  Net carbs 369.37 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 91.00%Monounsaturated: 4.00%Polyunsaturated: 5.00%
Saturated (91.00%)
Monounsaturated (4.00%)
Polyunsaturated (5.00%)
NutrientAmount DV
Fat 184.011 g236 %
  Saturated fatty acids 59.468 g297 %
    Butanoic acid 0 g
    Decanoic acid 0 g
    Dodecanoic acid 0.02 g
    Hexadecanoic acid 0.94 g
    Hexanoic acid 0 g
    Octadecanoic acid 0.06 g
    Octanoic acid 0 g
    Tetradecanoic acid 0.01 g
  Monounsaturated fatty acids 2.444 g
    Docosenoic acid 0 g
    Eicosenoic acid 0 g
    Hexadecenoic acid 0.01 g
    Octadecenoic acid 1.97 g
  Polyunsaturated fatty acids 3.436 g
    Docosahexaenoic n-3 acid (DHA) 0 g
    Docosapentaenoic n-3 acid (DPA) 0 g
    Eicosapentaenoic n-3 acid (EPA) 0 g
    Eicosatetraenoic acid 0 g
    Octadecadienoic acid 2.2 g
    Octadecatetraenoic acid 0 g
    Octadecatrienoic acid 0.1 g
  Fatty acids, total trans 0.032 g

Sterols
NutrientAmount DV
Cholesterol 569.56 mg190 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Ash 2.38 g
Caffeine 0 mg
Fiber, insoluble 0 g
Fiber, soluble 0 g
Theobromine 0 mg
Water 11.27 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
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Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
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Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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