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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Pudding, banana, chocolate peanut butter by raymundo food products, inc. by Raymundo Food Products, Inc.100 g125delete
Apricots, solids and liquids, without skin, water pack, canned100 g22delete
Geisha, cooked shrimp by kawasho foods usa inc. by Kawasho Foods USA Inc.100 g82delete
Galerie, star wars holiday jewelry candy by ross acquisition inc. by Ross Acquisition Inc.100 g383delete
Rosemary turkey stick, rosemary turkey by wegmans food markets, inc. by Wegmans Food Markets, Inc. 100 g250delete
Cheesecake, fruit100 g387delete
Sweet note bagels, bagels by Sweet Note Bakery Inc.100 g234delete
Caffeine free cranberry and lime flavored seltzer by Harris-Teeter Inc.100 g0delete
Semolina batard gourmet artisan breads, semolina batard by ecce panis, inc. by Ecce Panis, Inc.100 g298delete
Blueback sockeye salmon by quinault tribal enterprises by Quinault Tribal Enterprises100 g118delete
Flavored beverage by Santa Cruz Natural100 g42delete
Dsert salt by Oryx Desert Salt100 g0delete
Yellow chili paste, yellow chili by belmont international trading corp by Belmont International Trading Corp100 g100delete
Kimchi ramen, kimchi by serendipity 3, inc. by Serendipity 3, Inc.100 g426delete

Meal

Nutrition Facts
Portion Size1400 g
Amount Per Portion2467
Calories
% Daily Value *
Total Fat 86g 110 %
   Saturated Fat 35g ** 175 %
Cholesterol 376mg ** 125 %
Sodium 44178mg 1921 %
Total Carbohydrate 359g 131 %
   Dietary Fiber 12g ** 43 %
   Sugar 159g **
Protein 101g 202 %
Vitamin D 0.3mcg ** 2 %
Calcium 1417mg ** 109 %
Iron 11mg ** 61 %
Potassium 1012mg ** 22 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 30.00%Protein: 16.00%Carbs: 54.00%
Fat (30.00%)
Protein (16.00%)
Carbs (54.00%)

Meal nutrition facts and analysis per 1400.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 290 mcg32 %
  Carotene, alpha 0 mcg
  Carotene, beta 13 mcg
  Cryptoxanthin, beta 2 mcg
  Lutein + zeaxanthin 60 mcg
  Lycopene 0 mcg
  Retinol 198 mcg
Thiamin [Vitamin B1]0.07 mg6 %
Riboflavin [Vitamin B2]0.515 mg40 %
Niacin [Vitamin B3]4.521 mg28 %
Pantothenic acid [Vitamin B5]0.092 mg2 %
Vitamin B6 0.094 mg6 %
Vitamin B12 [Cobalamin]0.1 mcg4 %
  Vitamin B12, added 0 mcg
Folate, DFE [Vitamin B9]27 mcg7 %
  Folate, food 15 mcg
  Folic acid 7 mcg
Vitamin C [Ascorbic acid]94.3 mg105 %
Vitamin D 0.3 mcg2 %
Vitamin E (alpha-tocopherol) 0.7 mg5 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 0.7 mg
Vitamin K 3.4 mcg3 %
  Vitamin K1 [Phylloquinone]3.4 mcg
Choline 44.1 mg8 %

Minerals
NutrientAmount DV
Calcium 1417 mg109 %
Copper 0.1 mg11 %
Iron 10.98 mg61 %
Magnesium 20 mg5 %
Manganese 0.053 mg2 %
Phosphorus 111 mg9 %
Potassium 1012 mg22 %
Selenium 8 mcg15 %
Sodium 44178 mg1921 %
Zinc 0.64 mg6 %

Proteins and Amino acids

Protein by amino acid

Unspecified: 99.70%
Unspecified (99.70%)
NutrientAmount DV
Protein 100.81 g202 %
  Alanine 0.034 g
  Arginine 0.027 g
  Aspartic acid 0.157 g
  Cystine 0.002 g
  Glutamic acid 0.069 g
  Glycine 0.021 g
  Histidine 0.011 g1 %
  Isoleucine 0.021 g1 %
  Leucine 0.04 g1 %
  Lysine 0.048 g2 %
  Methionine 0.003 g
  Phenylalanine 0.028 g
  Proline 0.041 g
  Serine 0.039 g
  Threonine 0.025 g2 %
  Tryptophan 0.012 g3 %
  Tyrosine 0.016 g
  Valine 0.025 g1 %
  Phenylalanine + Tyrosine 0.044 g2 %
  Methionine + Cysteine 0.005 g0 %

Carbohydrates
NutrientAmount DV
Carbohydrate 358.73 g130 %
  Fiber 12.2 g44 %
  Sugars 158.63 g
    Sugars, added 16.6 g
  Net carbs 346.53 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 84.00%Monounsaturated: 12.00%Polyunsaturated: 4.00%
Saturated (84.00%)
Monounsaturated (12.00%)
Polyunsaturated (4.00%)


Omega-3Omega-6 Omega-6 / Omega-3 ratio
0.02 g0.00

NutrientAmount DV
Fat 86.09 g110 %
  Saturated fatty acids 35.187 g176 %
    Butanoic acid 0.482 g
    Decanoic acid 0.54 g
    Dodecanoic acid 0.631 g
    Hexadecanoic acid 6.158 g
    Hexanoic acid 0.378 g
    Octadecanoic acid 2.07 g
    Octanoic acid 0.23 g
    Tetradecanoic acid 2.015 g
  Monounsaturated fatty acids 5.121 g
    Docosenoic acid 0.002 g
    Eicosenoic acid 0.044 g
    Hexadecenoic acid 0.395 g
    Octadecenoic acid 5.33 g
  Polyunsaturated fatty acids 1.758 g
    Docosahexaenoic n-3 acid (DHA) 0 g
    Docosapentaenoic n-3 acid (DPA) 0.012 g
    Eicosapentaenoic n-3 acid (EPA) 0.006 g
    Eicosatetraenoic acid 0.032 g
    Octadecadienoic acid 1.268 g
    Octadecatetraenoic acid 0.002 g
    Octadecatrienoic acid 0.168 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 376 mg125 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Ash 0.38 g
Caffeine 0 mg
Theobromine 0 mg
Water 125.45 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
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Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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