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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Pork, pan-fried, cooked, separable lean only, bone-in, center loin (chops), loin, fresh100 g195delete
Seeds, dried, pumpkin and squash seed kernels100 g559delete
Egg, glucose reduced, stabilized, powder, dried, white100 g376delete
Chicken, meat only, wing, BBQ, rotisserie, broiler100 g186delete
Pork, pan-fried, cooked, separable lean and fat, boneless, top loin (chops), loin, fresh100 g196delete
POPEYES, skin and breading removed, meat only, Wing, Mild, Fried Chicken100 g212delete
Egg, glucose reduced, stabilized, dried, white100 g357delete
Game meat, broiled, cooked, separable lean only, loin, elk100 g167delete
Seaweed, dried, spirulina100 g290delete
Fish, moist heat, cooked, wild, coho, salmon100 g184delete
Beef, broiled, cooked, select, trimmed to 1/8" fat, separable lean only, small end (ribs 10-12), rib100 g188delete

Meal

Nutrition Facts
Portion Size1100 g
Amount Per Portion2910
Calories
% Daily Value *
Total Fat 107g 137 %
   Saturated Fat 28g 140 %
Cholesterol 668mg 223 %
Sodium 5489mg 239 %
Total Carbohydrate 47g 17 %
   Dietary Fiber 9.6g ** 34 %
   Sugar 5g **
Protein 460g 920 %
Vitamin D 1.1mcg ** 6 %
Calcium 562mg 43 %
Iron 48mg 267 %
Potassium 6830mg 145 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Badges: low carb


Calories by source

Fat: 33.00%Protein: 62.00%Carbs: 5.00%
Fat (33.00%)
Protein (62.00%)
Carbs (5.00%)

Meal nutrition facts and analysis per 1100.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 90 mcg10 %
  Carotene, alpha 1 mcg
  Carotene, beta 351 mcg
  Cryptoxanthin, beta 1 mcg
  Lutein + zeaxanthin 94 mcg
  Lycopene 0 mcg
  Retinol 60 mcg
Thiamin [Vitamin B1]4.445 mg370 %
Riboflavin [Vitamin B2]11.561 mg889 %
Niacin [Vitamin B3]81.075 mg507 %
Pantothenic acid [Vitamin B5]13.588 mg272 %
Vitamin B6 3.875 mg228 %
Vitamin B12 [Cobalamin]10.27 mcg428 %
  Vitamin B12, added 0 mcg
Folate, DFE [Vitamin B9]283 mcg71 %
  Folate, food 283 mcg
  Folic acid 0 mcg
Vitamin C [Ascorbic acid]13 mg14 %
Vitamin D 1.1 mcg6 %
  Vitamin D3 1.1 mcg
Vitamin E (alpha-tocopherol) 9.34 mg62 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 9.34 mg
  Tocopherol, beta 0.03 mg
  Tocopherol, delta 0.44 mg
  Tocopherol, gamma 35.21 mg
  Tocotrienol, alpha 0 mg
  Tocotrienol, beta 0 mg
  Tocotrienol, delta 0 mg
  Tocotrienol, gamma 0.13 mg
Vitamin K 34.2 mcg29 %
  Vitamin K1 [Phylloquinone]34.2 mcg
  Vitamin K2 [Menaquinone]0 mcg
  Dihydrophylloquinone 0 mcg
Betaine 26.5 mg
Choline 570.1 mg104 %

Minerals
NutrientAmount DV
Calcium 562 mg43 %
Copper 8.45 mg939 %
Iron 48.02 mg267 %
Magnesium 1130 mg269 %
Manganese 6.598 mg287 %
Phosphorus 3354 mg268 %
Potassium 6830 mg145 %
Selenium 607.2 mcg1104 %
Sodium 5489 mg239 %
Zinc 31.16 mg283 %

Proteins and Amino acids

Protein by amino acid

Alanine: 6.09%Arginine: 6.89%Aspartic acid: 9.39%Cystine: 1.60%Glutamic acid: 15.38%Glycine: 4.90%Histidine: 2.70%Isoleucine: 5.00%Leucine: 8.19%Lysine: 6.89%Methionine: 2.90%Phenylalanine: 5.00%Proline: 4.40%Serine: 5.39%Threonine: 4.20%Tryptophan: 1.30%Tyrosine: 3.80%Valine: 5.79%
Alanine (6.09%)
Arginine (6.89%)
Aspartic acid (9.39%)
Cystine (1.60%)
Glutamic acid (15.38%)
Glycine (4.90%)
Histidine (2.70%)
Isoleucine (5.00%)
Leucine (8.19%)
Lysine (6.89%)
Methionine (2.90%)
Phenylalanine (5.00%)
Proline (4.40%)
Serine (5.39%)
Threonine (4.20%)
Tryptophan (1.30%)
Tyrosine (3.80%)
Valine (5.79%)
NutrientAmount DV
Protein 459.61 g919 %
  Alanine 28.248 g
  Arginine 31.809 g
  Aspartic acid 43.404 g
  Cystine 7.52 g
  Glutamic acid 70.596 g
  Glycine 22.341 g
  Histidine 12.365 g1082 %
  Hydroxyproline 1.589 g
  Isoleucine 22.798 g1470 %
  Leucine 37.639 g1098 %
  Lysine 31.609 g1019 %
  Methionine 13.165 g
  Phenylalanine 22.861 g
  Proline 20.222 g
  Serine 24.62 g
  Threonine 19.224 g1177 %
  Tryptophan 6.193 g1517 %
  Tyrosine 17.326 g
  Valine 26.833 g1369 %
  Phenylalanine + Tyrosine 40.187 g1491 %
  Methionine + Cysteine 20.685 g1333 %

Carbohydrates
NutrientAmount DV
Carbohydrate 47.03 g17 %
  Fiber 9.6 g34 %
  Starch 1.47 g
  Sugars 5.03 g
    Fructose 0.28 g
    Galactose 0 g
    Glucose 0.32 g
    Lactose 0 g
    Maltose 0 g
    Sucrose 1.35 g
  Net carbs 37.43 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 29.00%Monounsaturated: 39.00%Polyunsaturated: 32.00%
Saturated (29.00%)
Monounsaturated (39.00%)
Polyunsaturated (32.00%)


Omega-3Omega-6 Omega-6 / Omega-3 ratio
1.94 g23.07 g11.86

NutrientAmount DV
Fat 107.42 g138 %
  Saturated fatty acids 27.77 g139 %
    Butanoic acid 0 g
    Decanoic acid 0.025 g
    Docosanoic acid 0.065 g
    Dodecanoic acid 0.037 g
    Eicosanoic acid 0.251 g
    Heptadecanoic acid 0.143 g
    Hexadecanoic acid 18.374 g
    Hexanoic acid 0.001 g
    Octadecanoic acid 7.579 g
    Octanoic acid 0.004 g
    Pentadecanoic acid 0.051 g
    Tetracosanoic acid 0.05 g
    Tetradecanoic acid 1.142 g
  Monounsaturated fatty acids 37.473 g
    Cis-hexadecenoic acid 0.514 g
    Cis-octadecenoic acid 25.496 g
    Docosenoic acid 0.188 g
    Docosenoic cis acid 0.002 g
    Docosenoic trans acid 0.001 g
    Eicosenoic acid 0.561 g
    Heptadecenoic acid 0.036 g
    Hexadecenoic acid 2.922 g
    Octadecenoic acid 33.632 g
    Pentadecenoic acid 0.004 g
    Tetracosenoic cis acid 0.012 g
    Tetradecenoic acid 0.08 g
    Trans-hexadecenoic acid 0.013 g
    Trans-octadecenoic acid 0.245 g
  Polyunsaturated fatty acids 31.019 g
    α-linolenic acid n-3 (ALA) 0.24 g
    γ-linolenic acid n-6 (GLA) 0 g
    Cis,cis-eicosadienoic n-6 acid 0.096 g
    Linoleic acid n-6 (LA) 22.94 g
    Docosahexaenoic n-3 acid (DHA) 0.838 g
    Docosapentaenoic n-3 acid (DPA) 0.32 g
    Docosatetraenoic acid 0.028 g
    Eicosadienoic acid 0.041 g
    Eicosadienoic n-3 acid 0.001 g
    Eicosadienoic n-6 acid 0.03 g
    Eicosapentaenoic n-3 acid (EPA) 0.546 g
    Eicosatetraenoic acid 0.625 g
    Octadecadienoic CLAs acid 0.018 g
    Octadecadienoic acid 26.889 g
    Octadecatetraenoic acid 0.15 g
    Octadecatrienoic acid 1.398 g
    Trans,trans-octadecadienoic acid 0 g
    Trans-octadecadienoic acid 0.067 g
    Trans-octadecatrienoic acid 0.004 g
  Fatty acids, total trans 0.33 g
    Fatty acids, total trans-monoenoic 0.259 g
    Fatty acids, total trans-polyenoic 0.072 g

Sterols
NutrientAmount DV
Cholesterol 668 mg223 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Ash 31.49 g
Caffeine 0 mg
Theobromine 0 mg
Water 459.78 g

Instructions

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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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