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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Italian peeled tomatoes by Isola Imports, Inc.100 g21delete
Tomatoes, diced, ripe, red, canned100 g18delete
Valor chocolates, milk chocolate with almonds by VALOR CHOCOLATES100 g545delete
Suja, elements, cold-pressured fruit juice smoothie, berryoxidant by Georgia Peach Products, Inc.100 g56delete
Potato & cheese gourmet calzones by brian's foods, llc by Brian's Foods, LLC100 g218delete
Paczki, bavarian, retail, 4 pack, 4"" x 2"" by bake crafters food company by Bake Crafters Food Company100 g333delete
Wholey, tilapia fillets by Robert Wholey & Co Inc100 g88delete
Nigiri sushi by japanese food express, inc. by Japanese Food Express, Inc.100 g165delete
Ducktrap, nova lox, smoked atlantic salmon by Ducktrap River of Maine, LLC100 g175delete
Lemon, cinnamon, honey organic apple cider vinegar, lemon, cinnamon, honey by national fruit product co., inc. by National Fruit Product Co., Inc.100 g8delete
G. debbas chocolatier, chocolate blueberry acai by g. debbas chocolatier, inc. by G. Debbas Chocolatier, Inc.100 g474delete
Steamin' easy, chopped spinach by Topco Associates, Inc.100 g31delete
Shortbread cookie tray, shortbread by Target Stores100 g500delete
Cage-free plus large brown grade a eggs by Whole Foods Market, Inc.100 g143delete
Sockeye salmon, pepper by Dulcich, Inc.100 g175delete
Mahatma, jasmine, enriched thai fragrant long grain rice by Riviana Foods Inc.100 g356delete
Fettuccine by Wal-Mart Stores, Inc.100 g357delete
Robert rothschild farm, anna mae's smoky mustard, gourmet mustard by Cincinnati Preserving Company100 g357delete
Cheerios cereal triple pack; frosted/chocolate/apple cinnamon by general mills sales inc. by GENERAL MILLS SALES INC.100 g380delete
Redner's in-store baked ciabatta rolls by chiu hop company by Chiu Hop Company100 g204delete
Winn-dixie, taco seasoning mix by Winn-Dixie Stores, Inc.100 g333delete
Tiger lollipops by tops markets, llc by Tops Markets, LLC100 g364delete

Meal

Nutrition Facts
Portion Size2200 g
Amount Per Portion5301
Calories
% Daily Value *
Total Fat 184g ** 236 %
   Saturated Fat 68g ** 340 %
Cholesterol 599mg ** 200 %
Sodium 13547mg 589 %
Total Carbohydrate 698g ** 254 %
   Dietary Fiber 47g ** 168 %
   Sugar 261g **
Protein 174g 348 %
Calcium 975mg ** 75 %
Iron 27mg ** 150 %
Potassium 1077mg ** 23 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 33.00%Protein: 14.00%Carbs: 53.00%
Fat (33.00%)
Protein (14.00%)
Carbs (53.00%)

Meal nutrition facts and analysis per 2200.00 g

Vitamins
NutrientAmount DV
Thiamin [Vitamin B1]1 mg83 %
Riboflavin [Vitamin B2]0.991 mg76 %
Niacin [Vitamin B3]10.699 mg67 %
Vitamin B6 0.179 mg11 %
Vitamin B12 [Cobalamin]0.89 mcg37 %
Vitamin C [Ascorbic acid]37.9 mg42 %

Minerals
NutrientAmount DV
Calcium 975 mg75 %
Copper 0.05 mg6 %
Iron 26.83 mg149 %
Magnesium 9.8 mg2 %
Manganese 0.068 mg3 %
Phosphorus 214 mg17 %
Potassium 1077 mg23 %
Selenium 30 mcg55 %
Sodium 13547 mg589 %
Zinc 1.37 mg12 %

Proteins and Amino acids
NutrientAmount DV
Protein 174.38 g349 %

Carbohydrates
NutrientAmount DV
Carbohydrate 698.02 g254 %
  Fiber 46.5 g166 %
  Sugars 260.98 g
    Sugars, added 102.7 g
    Fructose 1.49 g
    Galactose 0 g
    Glucose 1.5 g
    Lactose 0 g
    Maltose 0 g
    Sucrose 0 g
  Net carbs 651.52 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 91.09%Monounsaturated: 4.95%Polyunsaturated: 3.96%
Saturated (91.09%)
Monounsaturated (4.95%)
Polyunsaturated (3.96%)
NutrientAmount DV
Fat 184.42 g236 %
  Saturated fatty acids 67.91 g340 %
  Monounsaturated fatty acids 3.57 g
  Polyunsaturated fatty acids 2.68 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 599 mg200 %

Other
NutrientAmount DV
Ash 0.74 g
Nitrogen 0.14 g
Water 94.6 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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