Printed from https://www.nutritionvalue.org

Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Nuts, lightly salted, without peanuts, oil roasted, mixed nuts100 g607delete
Nutrition bars by Eicotech Corporation100 g414delete
Lowfat greek yogurt by Target Stores100 g87delete
Condensed chicken noodle soup by Bay Valley Foods, LLC100 g28delete
Seedless raisins by unified grocers, inc. by Unified Grocers, Inc.100 g300delete
California blend by Publix Super Markets, Inc.100 g33delete
Trader joe's, vegetable masala burger with authentic indian spices by hot pink records by Hot Pink Records100 g197delete
All-purpose unbleached flour by Topco Associates, Inc.100 g367delete
Italian bread by LIBORIO100 g263delete
Vermont sharp shredded cheddar cheese, vermont sharp by agri-mark, inc. by Agri-Mark, Inc.100 g393delete
Long grain enriched rice by riviana foods inc. by Riviana Foods Inc.100 g333delete
Organic creamy caesar dressing, creamy caesar by TESSEMAE'S100 g630delete
Semi-sweet mini chocolate morsels by Ahold USA, Inc.100 g467delete
Cereal by MOM Brands Company100 g375delete
Imported vintage cheddar cheese by Ahold USA, Inc.100 g393delete
A dutch masterpiece, rembrandt, extra aged gouda cheese by FrieslandCampina Consumer Dairy US, Inc.100 g429delete
Famous wing sauce by rkb brothers, llc by RKB Brothers, LLC100 g267delete
Chewy brs by Supervalu, Inc.100 g350delete
Nonfat greek yogurt with fruit on the bottom by Big Y Foods, Inc.100 g87delete
Trail mix by Topco Associates, Inc.100 g567delete
Beverages, fortified with vitamin C, light, Apple juice drink100 g22delete

Meal

Nutrition Facts
Portion Size2100 g
Amount Per Portion6609
Calories
% Daily Value *
Total Fat 359g 460 %
   Saturated Fat 123g 615 %
Cholesterol 437mg 146 %
Sodium 9170mg 399 %
Total Carbohydrate 715g 260 %
   Dietary Fiber 67g ** 239 %
   Sugar 280g
Protein 200g 400 %
Vitamin D 0mcg ** 0 %
Calcium 3941mg ** 303 %
Iron 111mg 617 %
Potassium 2449mg ** 52 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

Share by URL

Calories by source

Fat: 49.00%Protein: 12.00%Carbs: 39.00%
Fat (49.00%)
Protein (12.00%)
Carbs (39.00%)

Meal nutrition facts and analysis per 2100.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 1 mcg0 %
  Carotene, alpha 0 mcg
  Carotene, beta 13 mcg
  Cryptoxanthin, beta 0 mcg
  Lutein + zeaxanthin 16 mcg
  Lycopene 0 mcg
  Retinol 0 mcg
Thiamin [Vitamin B1]3.361 mg280 %
Riboflavin [Vitamin B2]2.279 mg175 %
Niacin [Vitamin B3]24.909 mg156 %
Pantothenic acid [Vitamin B5]13.911 mg278 %
Vitamin B6 2.304 mg136 %
Vitamin B12 [Cobalamin]8.57 mcg357 %
  Vitamin B12, added 0 mcg
Folate, DFE [Vitamin B9]0 mcg0 %
  Folate, food 104 mcg
  Folic acid 0 mcg
Vitamin C [Ascorbic acid]85.1 mg95 %
Vitamin D 0 mcg0 %
Vitamin E (alpha-tocopherol) 7.69 mg51 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 7.69 mg
Vitamin K 22.9 mcg19 %
  Vitamin K1 [Phylloquinone]22.9 mcg
Choline 1.8 mg0 %

Minerals
NutrientAmount DV
Calcium 3941 mg303 %
Copper 4.55 mg506 %
Fluoride 0 mcg
Iodine 64 mcg43 %
Iron 110.82 mg616 %
Magnesium 469 mg112 %
Manganese 3.143 mg137 %
Phosphorus 921 mg74 %
Potassium 2449 mg52 %
Selenium 189.2 mcg344 %
Sodium 9170 mg399 %
Zinc 20.01 mg182 %

Proteins and Amino acids

Protein by amino acid

Arginine: 1.10%Aspartic acid: 1.00%Glutamic acid: 2.30%Glycine: 0.60%Leucine: 0.70%Unspecified: 89.81%
Arginine (1.10%)
Aspartic acid (1.00%)
Glutamic acid (2.30%)
Glycine (0.60%)
Leucine (0.70%)
Unspecified (89.81%)
NutrientAmount DV
Protein 199.7 g399 %
  Alanine 0.857 g
  Arginine 2.214 g
  Aspartic acid 2.071 g
  Cystine 0.357 g
  Glutamic acid 4.536 g
  Glycine 1.107 g
  Histidine 0.5 g44 %
  Isoleucine 0.714 g46 %
  Leucine 1.429 g42 %
  Lysine 0.786 g25 %
  Methionine 0.321 g
  Phenylalanine 1 g
  Proline 0.857 g
  Serine 1 g
  Threonine 0.643 g39 %
  Tryptophan 0.25 g61 %
  Tyrosine 0.5 g
  Valine 0.964 g49 %
  Phenylalanine + Tyrosine 1.5 g56 %
  Methionine + Cysteine 0.678 g44 %

Carbohydrates
NutrientAmount DV
Carbohydrate 714.5 g260 %
  Fiber 67.1 g240 %
  Sugars 280.45 g
    Sugars, added 32.4 g
    Fructose 0.04 g
    Galactose 0 g
    Glucose 0.11 g
    Lactose 0 g
    Maltose 0.07 g
    Sucrose 5 g
  Net carbs 647.4 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 60.00%Monounsaturated: 29.00%Polyunsaturated: 11.00%
Saturated (60.00%)
Monounsaturated (29.00%)
Polyunsaturated (11.00%)
NutrientAmount DV
Fat 358.51 g460 %
  Saturated fatty acids 122.913 g615 %
    Butanoic acid 0 g
    Decanoic acid 0 g
    Docosanoic acid 0.071 g
    Dodecanoic acid 0 g
    Eicosanoic acid 0.143 g
    Heptadecanoic acid 0 g
    Hexadecanoic acid 3.857 g
    Hexanoic acid 0 g
    Octadecanoic acid 2.214 g
    Octanoic acid 0 g
    Pentadecanoic acid 0 g
    Tetracosanoic acid 0.036 g
    Tetradecanoic acid 0 g
  Monounsaturated fatty acids 58.881 g
    Docosenoic acid 0 g
    Eicosenoic acid 0 g
    Heptadecenoic acid 0 g
    Hexadecenoic acid 0 g
    Octadecenoic acid 26.679 g
    Tetradecenoic acid 0 g
  Polyunsaturated fatty acids 21.98 g
    Docosahexaenoic n-3 acid (DHA) 0 g
    Docosapentaenoic n-3 acid (DPA) 0 g
    Eicosapentaenoic n-3 acid (EPA) 0 g
    Eicosatetraenoic acid 0 g
    Octadecadienoic acid 10.75 g
    Octadecatetraenoic acid 0 g
    Octadecatrienoic acid 0 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 437 mg146 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Ash 3.34 g
Caffeine 0 mg
Fiber, insoluble 3 g
Fiber, soluble 3 g
Theobromine 0 mg
Water 97.99 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
nutrition calculator
Please let us know if you have any suggestions on how to make this website better.
Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
Contribute to this site | Contact webmaster
NutritionValue.Org - Nutrition facts exposed
Terms and Conditions | Privacy Policy | Do Not Sell My Personal Information
Copyright 2026 NutritionValue.org All rights reserved