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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Buttercream icing gold decorated cake, buttercream icing by bj's wholesale club / corporate brands by BJ's Wholesale Club / Corporate Brands100 g729delete
Cedar plank sweet & smoky salmon rub, cedar plank sweet & smoky by the nutmeg spice co. ltd. by The Nutmeg Spice Co. Ltd.100 g300delete
Stix pretzels by UTZ Quality Foods, Inc.100 g357delete
Waymouth farms, luck o' the irish mix by Waymouth Farms, Inc.100 g400delete
Cider, ginger pear apple by craft brew alliance inc. by Craft Brew Alliance Inc.100 g56delete
Pizzeria style hawaiian pizza made with canadian bacon & pineapple by Topco Associates, Inc.100 g207delete
Cured & smoked sliced beef fry, cured & smoked by Agri Star Meat & Poultry LLC100 g467delete
Kameda crisp, wasabi savory rice snack by Ledagio, Ltd.100 g400delete
Colombian 100% whole coffee beans bar, colombian by tierra nueva fine cocoa by Tierra Nueva Fine Cocoa100 g400delete

Meal

Nutrition Facts
Portion Size900 g
Amount Per Portion3316
Calories
% Daily Value *
Total Fat 140g 179 %
   Saturated Fat 60g ** 300 %
Cholesterol 210mg ** 70 %
Sodium 15678mg 682 %
Total Carbohydrate 494g 180 %
   Dietary Fiber 33g ** 118 %
   Sugar 118g **
Protein 79g 158 %
Calcium 591mg ** 45 %
Iron 8.9mg ** 49 %
Potassium 1533mg ** 33 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 37.00%Protein: 9.00%Carbs: 54.00%
Fat (37.00%)
Protein (9.00%)
Carbs (54.00%)

Meal nutrition facts and analysis per 900.00 g

Vitamins
NutrientAmount DV
Vitamin C [Ascorbic acid]6.7 mg7 %

Minerals
NutrientAmount DV
Calcium 591 mg45 %
Iron 8.86 mg49 %
Potassium 1533 mg33 %
Sodium 15678 mg682 %

Proteins and Amino acids
NutrientAmount DV
Protein 79.46 g159 %

Carbohydrates
NutrientAmount DV
Carbohydrate 493.94 g180 %
  Fiber 32.5 g116 %
  Sugars 117.85 g
    Sugars, added 179.4 g
  Net carbs 461.44 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 100.00%
Saturated (100.00%)
NutrientAmount DV
Fat 140.42 g180 %
  Saturated fatty acids 59.72 g299 %
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 210 mg70 %

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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