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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Orange dreamsicle 100% whey protein isolate protein powder, orange dreamsicle by dymatize enterprises, llc by Dymatize Enterprises, LLC100 g367delete
Dark chocolate organic peanut butter cups, dark chocolate by Justin's, LLC100 g550delete
Chicken noodle condensed soup, chicken by Raley's100 g48delete
Artichoke hearts by schnuck markets, inc. by Schnuck Markets, Inc.100 g36delete
Gingerbread mini village kit by Walgreens Co.100 g424delete
Peeled & deveined, tail on large cooked shrimp by Ahold USA, Inc. 100 g82delete
Pizza & pasta blend freshly shredded cheese, pizza & pasta blend by belgioioso cheese, inc. by Belgioioso Cheese, Inc.100 g300delete
Pepper jack 2% milk reduced fat pasteurized process cheese food, pepper jack by Wegmans Food Markets, Inc. 100 g238delete
Western family, maraschino cherries by Western Family Foods, Inc.100 g143delete
Blueberry muffin by campfire innovations by Campfire Innovations100 g336delete
Calorie free super fruits balsamic vinaigrette, super fruits balsamic by PANOS Brands LLC 100 g0delete
Citrus punch, raspberry lemonade by Harvest Hill Beverage Company100 g21delete
Homestyle pretzels, homestyle by DRCM LLC 100 g464delete
Cake bites, lemon by lofthouse foods by Lofthouse Foods100 g429delete
Salsacuse by PRIMO & MARY'S100 g31delete
Dark chocolate granola by Quisling Media100 g433delete
Cupcake icing by signature brands llc by Signature Brands LLC100 g429delete
Pepper jack by Van's International Foods100 g467delete
Garlicky veggie rice ramen noodle soup, garlicky veggie by lotus foods by Lotus Foods100 g327delete
Forbidden rice with miso soup by LOTUS FOODS100 g350delete
Crisp & chewy rice treat delights, chocolate coconut by lotus foods by Lotus Foods100 g400delete
Almond butter, smooth by barney & co. california by Barney & Co. California 100 g562delete
Italian Ice, no sugar added100 g24delete
4x6 whole wheat pepperoni pizza by nardone brothers baking co. by Nardone Brothers Baking Co.100 g352delete
Campbell's beans pork & by CAMPBELL SOUP COMPANY100 g100delete
Vegeta, all purpose seasoning by PODRAVKA D.D.100 g0delete
Decorating icing, pink by BETTY CROCKER100 g429delete
Zero calorie cola by Pepsi-Cola North America Inc.100 g0delete
An honest peanut butter by stone house bread, inc. by Stone House Bread, Inc.100 g562delete
Complete protein shakes by Ross Products Division100 g52delete
American gra-frutti, chocolate cupcake by american gra-frutti, llc by American Gra-Frutti, LLC100 g368delete
A2 12/3ct 8.25z btr by Conagra Brands100 g406delete
Pears halves in light syrup by vimpex international corp. by Vimpex International Corp.100 g50delete
All natural cherry duet by Wal-Mart Stores, Inc.100 g57delete
Large sliced panella by tarrytown bakery by Tarrytown Bakery100 g250delete

Meal

Nutrition Facts
Portion Size3500 g
Amount Per Portion9087
Calories
% Daily Value *
Total Fat 395g 506 %
   Saturated Fat 138g ** 690 %
Cholesterol 530mg ** 177 %
Sodium 136979mg 5956 %
Total Carbohydrate 1157g 421 %
   Dietary Fiber 98g ** 350 %
   Sugar 455g **
Protein 305g 610 %
Vitamin D 0mcg ** 0 %
Calcium 2302mg ** 177 %
Iron 41mg ** 228 %
Potassium 2482mg ** 53 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 39.00%Protein: 14.00%Carbs: 47.00%
Fat (39.00%)
Protein (14.00%)
Carbs (47.00%)

Meal nutrition facts and analysis per 3500.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 0 mcg0 %
  Carotene, alpha 0 mcg
  Carotene, beta 0 mcg
  Cryptoxanthin, beta 0 mcg
  Lutein + zeaxanthin 0 mcg
  Lycopene 0 mcg
  Retinol 0 mcg
Thiamin [Vitamin B1]0 mg0 %
Riboflavin [Vitamin B2]0.562 mg43 %
Niacin [Vitamin B3]6.601 mg41 %
Pantothenic acid [Vitamin B5]0.909 mg18 %
Vitamin B6 0.303 mg18 %
Vitamin B12 [Cobalamin]0.91 mcg38 %
  Vitamin B12, added 0 mcg
Folate, DFE [Vitamin B9]0 mcg0 %
  Folate, food 0 mcg
  Folic acid 0 mcg
Vitamin C [Ascorbic acid]66.5 mg74 %
Vitamin D 0 mcg0 %
Vitamin E (alpha-tocopherol) 0 mg0 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 0 mg
Vitamin K 12.1 mcg10 %
  Vitamin K1 [Phylloquinone]12.1 mcg
Choline 0 mg0 %

Minerals
NutrientAmount DV
Calcium 2302 mg177 %
Copper 0 mg0 %
Iodine 27 mcg18 %
Iron 40.55 mg225 %
Magnesium 281 mg67 %
Manganese 0 mg0 %
Phosphorus 91 mg7 %
Potassium 2482 mg53 %
Selenium 11 mcg20 %
Sodium 136979 mg5956 %
Zinc 2.74 mg25 %

Proteins and Amino acids
NutrientAmount DV
Protein 305.11 g610 %

Carbohydrates
NutrientAmount DV
Carbohydrate 1156.98 g421 %
  Fiber 97.9 g350 %
  Sugars 455.2 g
    Sugars, added 131.2 g
  Net carbs 1059.08 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 95.00%Monounsaturated: 4.00%Polyunsaturated: 1.00%
Saturated (95.00%)
Monounsaturated (4.00%)
Polyunsaturated (1.00%)
NutrientAmount DV
Fat 395.32 g507 %
  Saturated fatty acids 138.34 g692 %
    Butanoic acid 0 g
    Decanoic acid 0 g
    Dodecanoic acid 0 g
    Hexadecanoic acid 0 g
    Hexanoic acid 0 g
    Octadecanoic acid 0 g
    Octanoic acid 0 g
    Tetradecanoic acid 0 g
  Monounsaturated fatty acids 6.25 g
    Docosenoic acid 0 g
    Eicosenoic acid 0 g
    Hexadecenoic acid 0 g
    Octadecenoic acid 0 g
  Polyunsaturated fatty acids 1.56 g
    Docosahexaenoic n-3 acid (DHA) 0 g
    Docosapentaenoic n-3 acid (DPA) 0 g
    Eicosapentaenoic n-3 acid (EPA) 0 g
    Eicosatetraenoic acid 0 g
    Octadecadienoic acid 0 g
    Octadecatetraenoic acid 0 g
    Octadecatrienoic acid 0 g
  Fatty acids, total trans 4.29 g

Sterols
NutrientAmount DV
Cholesterol 530 mg177 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Caffeine 0 mg
Theobromine 0 mg
Water 94.03 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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