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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Steam-in-bag gold & white corn blend by Target Stores100 g89delete
Goya, hoppin' john seasoned rice with blackeye peas by Goya Foods, Inc.100 g356delete
Plastic bottle by polar beverages by POLAR BEVERAGES100 g1417delete
Cowboy caviar salsa made with tomatoes, black beans, onions, jalapeno peppers, lime and cilantro, cowboy caviar by Harris-Teeter Inc.100 g67delete
Butter & herb mashed potatoes, butter & herb by Idahoan Foods, LLC100 g393delete
Maple-rum pecans, maple-rum by kailey's nuts & coffee llc by Kailey's Nuts & Coffee LLC100 g618delete
Strawberry, blueberry & raspberry jammin' fruit spread, strawberry, blueberry & raspberry by Wegmans Food Markets, Inc.100 g147delete
Youth mix by wegmans food markets, inc. by Wegmans Food Markets, Inc. 100 g567delete
Keto butter crunchy 7 nut & seed butter, keto butter crunchy by NuttZo LLC100 g576delete
Pure almond extract, almond by smart & final iris corporation by Smart & Final Iris Corporation100 g0delete
Gluten free thin crust pizza with uncured pepperoni* classico, mozzarella, provolone, parmesan and pecorino romano cheeses over roasted red pepper marinara sauce, uncured pepperoni* classico by WPFS Global LLC100 g241delete
Fish stock, home recipe100 g16delete
Haviland, 63% cacao dark chocolate covered with thins mints, thin mints by New England Confectionery Company Inc.100 g381delete
Amish macaroni salad, amish macaroni by wal-mart stores, inc. by Wal-Mart Stores, Inc.100 g229delete
Apple, blue cheese & pecan kit by Safeway, Inc.100 g160delete
Market basket, roasted almonds with sea salt by Market Basket Inc.100 g607delete
Dark chocolate & milk chocolate, sea salt bark by Target Stores100 g529delete
7 layer bean dip tray by Renaissance Food Group, LLC100 g120delete
Ocean creatures bite size crackers by MOUNTAIN HIGH FOODS100 g484delete
Henning's, cajun cheddar cheese curds by Henning's Cheese100 g393delete
Tocino pork by ramar international corp. by Ramar International Corp.100 g168delete
Hamakua macadamia nut company, lightly salted macadamia nuts by Hamakua Macadamia Nut Company Inc.100 g714delete
Moist & delicious cake made with real big red flavor, big red by Cafe Valley Inc100 g388delete
Sdoukos, fruit for snack dried dates pitted by top taste food, inc. by Top Taste Food, Inc.100 g107delete
Triple bear gummi candy by McCoy Tool Co.100 g357delete
Kendale farm, cream of chicken condensed soup by Dollar Tree Stores, Inc.100 g56delete
Pullman bread, white, sliced loaf by bake crafters food company by Bake Crafters Food Company100 g250delete
Lamb, broiled, cooked, trimmed to 1/8" fat, separable lean and fat, arm, shoulder100 g269delete

Meal

Nutrition Facts
Portion Size2800 g
Amount Per Portion9699
Calories
% Daily Value *
Total Fat 459g ** 588 %
   Saturated Fat 132g ** 660 %
Cholesterol 390mg ** 130 %
Sodium 11010mg ** 479 %
Total Carbohydrate 1245g 453 %
   Dietary Fiber 81g ** 289 %
   Sugar 845g **
Protein 212g 424 %
Vitamin D 0mcg ** 0 %
Calcium 2713mg ** 209 %
Iron 40mg ** 222 %
Potassium 3975mg ** 85 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Badges: high sugar


Calories by source

Fat: 43.00%Protein: 9.00%Carbs: 48.00%
Fat (43.00%)
Protein (9.00%)
Carbs (48.00%)

Meal nutrition facts and analysis per 2800.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 2 mcg0 %
  Carotene, alpha 0 mcg
  Carotene, beta 0 mcg
  Cryptoxanthin, beta 0 mcg
  Lutein + zeaxanthin 0 mcg
  Lycopene 0 mcg
  Retinol 2 mcg
Thiamin [Vitamin B1]0.133 mg11 %
Riboflavin [Vitamin B2]0.346 mg27 %
Niacin [Vitamin B3]8.176 mg51 %
Pantothenic acid [Vitamin B5]0.68 mg14 %
Vitamin B6 0.157 mg9 %
Vitamin B12 [Cobalamin]3.57 mcg149 %
  Vitamin B12, added 0 mcg
Folate, DFE [Vitamin B9]21 mcg5 %
  Folate, food 21 mcg
  Folic acid 0 mcg
Vitamin C [Ascorbic acid]41 mg46 %
Vitamin D 0 mcg0 %
Vitamin E (alpha-tocopherol) 0.17 mg1 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 0.17 mg
Vitamin K 0 mcg0 %
  Vitamin K1 [Phylloquinone]0 mcg
Biotin [Vitamin B7]0 mcg0 %
Choline 7 mg1 %

Minerals
NutrientAmount DV
Calcium 2713 mg209 %
Chlorine 0 mg0 %
Copper 0.2 mg22 %
Iodine 0 mcg0 %
Iron 40.08 mg223 %
Magnesium 320 mg76 %
Manganese 0.024 mg1 %
Phosphorus 256 mg20 %
Potassium 3975 mg85 %
Selenium 29.1 mcg53 %
Sodium 11010 mg479 %
Zinc 5.07 mg46 %

Proteins and Amino acids

Protein by amino acid

Alanine: 0.70%Arginine: 0.70%Aspartic acid: 1.00%Glutamic acid: 1.70%Glycine: 0.60%Isoleucine: 0.60%Leucine: 0.90%Lysine: 1.00%Phenylalanine: 0.50%Proline: 0.50%Threonine: 0.50%Valine: 0.60%Unspecified: 88.99%
Alanine (0.70%)
Arginine (0.70%)
Aspartic acid (1.00%)
Glutamic acid (1.70%)
Glycine (0.60%)
Isoleucine (0.60%)
Leucine (0.90%)
Lysine (1.00%)
Phenylalanine (0.50%)
Proline (0.50%)
Threonine (0.50%)
Valine (0.60%)
Unspecified (88.99%)
NutrientAmount DV
Protein 211.78 g424 %
  Alanine 1.498 g
  Arginine 1.48 g
  Aspartic acid 2.192 g
  Cystine 0.297 g
  Glutamic acid 3.615 g
  Glycine 1.217 g
  Histidine 0.789 g69 %
  Isoleucine 1.202 g77 %
  Leucine 1.937 g56 %
  Lysine 2.2 g71 %
  Methionine 0.639 g
  Phenylalanine 1.014 g
  Proline 1.045 g
  Serine 0.926 g
  Threonine 1.066 g65 %
  Tryptophan 0.291 g71 %
  Tyrosine 0.837 g
  Valine 1.344 g69 %
  Phenylalanine + Tyrosine 1.851 g69 %
  Methionine + Cysteine 0.936 g60 %

Carbohydrates
NutrientAmount DV
Carbohydrate 1244.56 g453 %
  Fiber 80.5 g288 %
  Sugars 844.94 g
    Sugars, added 435.8 g
    Lactose 0 g
  Net carbs 1164.06 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 93.00%Monounsaturated: 6.00%Polyunsaturated: 1.00%
Saturated (93.00%)
Monounsaturated (6.00%)
Polyunsaturated (1.00%)


Omega-3Omega-6 Omega-6 / Omega-3 ratio
0.10 g0.00

NutrientAmount DV
Fat 458.78 g588 %
  Saturated fatty acids 132.373 g662 %
    Butanoic acid 0 g
    Decanoic acid 0.04 g
    Dodecanoic acid 0.07 g
    Hexadecanoic acid 4.028 g
    Hexanoic acid 0 g
    Octadecanoic acid 2.465 g
    Octanoic acid 0 g
    Tetradecanoic acid 0.695 g
  Monounsaturated fatty acids 8.416 g
    Docosenoic acid 0 g
    Eicosenoic acid 0.006 g
    Hexadecenoic acid 0.603 g
    Octadecenoic acid 6.788 g
  Polyunsaturated fatty acids 1.998 g
    Docosahexaenoic n-3 acid (DHA) 0.049 g
    Docosapentaenoic n-3 acid (DPA) 0.017 g
    Eicosapentaenoic n-3 acid (EPA) 0.035 g
    Eicosatetraenoic acid 0.091 g
    Octadecadienoic acid 1.079 g
    Octadecatetraenoic acid 0.003 g
    Octadecatrienoic acid 0.316 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 390 mg130 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Ash 1.33 g
Caffeine 0 mg
Chromium 0 mcg0 %
Fiber, insoluble 0 g
Fiber, soluble 0 g
Molybdenum 0 mcg0 %
Theobromine 0 mg
Vitamin E (label entry primarily) 0 IU
Water 152.37 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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