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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Snacks by Tops Markets, LLC100 g391delete
Everyday balsamic vinegar of modena, everyday balsamic by lucini italia company by Lucini Italia Company 100 g100delete
Sabor mexicano, infierno extra hot salsa by Sabor Mexicano Inc.100 g32delete
Chicken breast tenders by YUMMY100 g231delete
Zesty & spicy pasta sauce, zesty & spicy by Associated Wholesale Grocers, Inc.100 g40delete
Strawberry & blueberry flavored sugar free hard candies, strawberry & blueberry by dre medical group, inc. by DRE Medical Group, Inc.100 g250delete
Easy churned, double fudge brownie light ice cream, double fudge brownie by Stater Bros. Markets Inc.100 g183delete
Yummy, tender-shaped chicken breast patty fritters with rib meat by YUMMY100 g231delete
Pork, reduced sodium, pan-fried or roasted, broiled, cooked, bacon, cured100 g541delete
100% fruit juice smoothie by NAKED100 g54delete
100% grass fed beef rump roast by thousand hills cattle company by Thousand Hills Cattle Company100 g152delete
100% apple juice from concentrate, apple juice by H E Butt Grocery Company100 g46delete
Dino buddies chicken breast nuggets by YUMMY100 g224delete
Ultimate sushi leg style imitation king crabmeat, ultimate sushi leg style by trident seafoods corp. by Trident Seafoods Corp.100 g82delete
Sables, fine butter biscuits by Godiva Chocolatier, Inc.100 g433delete
100% apple juice from concentrate, apple by h e butt grocery company by H E Butt Grocery Company100 g46delete

Meal

Nutrition Facts
Portion Size1600 g
Amount Per Portion3036
Calories
% Daily Value *
Total Fat 122g ** 156 %
   Saturated Fat 42g ** 210 %
Cholesterol 328mg ** 109 %
Sodium 4690mg 204 %
Total Carbohydrate 414g 151 %
   Dietary Fiber 11g ** 39 %
   Sugar 151g **
Protein 115g 230 %
Vitamin D 1mcg ** 5 %
Calcium 110mg ** 8 %
Iron 8mg ** 44 %
Potassium 1146mg ** 24 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 34.65%Protein: 14.85%Carbs: 50.50%
Fat (34.65%)
Protein (14.85%)
Carbs (50.50%)

Meal nutrition facts and analysis per 1600.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 11 mcg1 %
  Carotene, alpha 0 mcg
  Carotene, beta 0 mcg
  Cryptoxanthin, beta 0 mcg
  Lutein + zeaxanthin 0 mcg
  Lycopene 0 mcg
  Retinol 11 mcg
Thiamin [Vitamin B1]0.404 mg34 %
Riboflavin [Vitamin B2]0.264 mg20 %
Niacin [Vitamin B3]11.099 mg69 %
Pantothenic acid [Vitamin B5]1.171 mg23 %
Vitamin B6 0.349 mg21 %
Vitamin B12 [Cobalamin]1.23 mcg51 %
  Vitamin B12, added 0 mcg
Folate, DFE [Vitamin B9]2 mcg0 %
  Folate, food 2 mcg
  Folic acid 0 mcg
Vitamin C [Ascorbic acid]329.6 mg366 %
Vitamin D 1 mcg5 %
  Vitamin D3 1 mcg
Vitamin E (alpha-tocopherol) 0.31 mg2 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 0.31 mg
  Tocopherol, beta 0 mg
  Tocopherol, delta 0 mg
  Tocopherol, gamma 0.07 mg
  Tocotrienol, alpha 0.03 mg
  Tocotrienol, beta 0 mg
  Tocotrienol, delta 0 mg
  Tocotrienol, gamma 0 mg
Vitamin K 0.1 mcg0 %
  Vitamin K1 [Phylloquinone]0.1 mcg
  Dihydrophylloquinone 0 mcg
Betaine 3.5 mg
Choline 123.2 mg22 %

Minerals
NutrientAmount DV
Calcium 110 mg8 %
Copper 0.16 mg18 %
Iron 8 mg44 %
Magnesium 33 mg8 %
Manganese 0.022 mg1 %
Phosphorus 533 mg43 %
Potassium 1146 mg24 %
Selenium 62 mcg113 %
Sodium 4690 mg204 %
Zinc 3.5 mg32 %

Proteins and Amino acids

Protein by amino acid

Alanine: 2.10%Arginine: 2.10%Aspartic acid: 2.99%Glutamic acid: 4.69%Glycine: 2.30%Histidine: 1.20%Isoleucine: 1.50%Leucine: 2.50%Lysine: 2.69%Methionine: 0.70%Phenylalanine: 1.30%Proline: 1.80%Serine: 1.20%Threonine: 1.30%Tyrosine: 1.00%Valine: 1.70%Unspecified: 68.26%
Alanine (2.10%)
Arginine (2.10%)
Aspartic acid (2.99%)
Glutamic acid (4.69%)
Glycine (2.30%)
Histidine (1.20%)
Isoleucine (1.50%)
Leucine (2.50%)
Lysine (2.69%)
Methionine (0.70%)
Phenylalanine (1.30%)
Proline (1.80%)
Serine (1.20%)
Threonine (1.30%)
Tyrosine (1.00%)
Valine (1.70%)
Unspecified (68.26%)
NutrientAmount DV
Protein 115.14 g230 %
  Alanine 2.37 g
  Arginine 2.398 g
  Aspartic acid 3.484 g
  Cystine 0.412 g
  Glutamic acid 5.452 g
  Glycine 2.6 g
  Histidine 1.392 g122 %
  Hydroxyproline 0.65 g
  Isoleucine 1.737 g112 %
  Leucine 2.884 g84 %
  Lysine 3.072 g99 %
  Methionine 0.824 g
  Phenylalanine 1.469 g
  Proline 2.031 g
  Serine 1.408 g
  Threonine 1.45 g89 %
  Tryptophan 0.31 g76 %
  Tyrosine 1.159 g
  Valine 1.971 g101 %
  Phenylalanine + Tyrosine 2.628 g98 %
  Methionine + Cysteine 1.236 g80 %

Carbohydrates
NutrientAmount DV
Carbohydrate 414.4 g151 %
  Fiber 10.5 g38 %
  Sugars 150.65 g
    Sugars, added 2.4 g
  Net carbs 403.9 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 65.00%Monounsaturated: 28.00%Polyunsaturated: 7.00%
Saturated (65.00%)
Monounsaturated (28.00%)
Polyunsaturated (7.00%)


Omega-3Omega-6 Omega-6 / Omega-3 ratio
0.20 g4.19 g20.97

NutrientAmount DV
Fat 121.78 g156 %
  Saturated fatty acids 42.339 g212 %
    Butanoic acid 0 g
    Decanoic acid 0.005 g
    Docosanoic acid 0 g
    Dodecanoic acid 0 g
    Eicosanoic acid 0.078 g
    Heptadecanoic acid 0.104 g
    Hexadecanoic acid 8.732 g
    Hexanoic acid 0 g
    Octadecanoic acid 4.287 g
    Octanoic acid 0 g
    Pentadecanoic acid 0 g
    Tetradecanoic acid 0.532 g
  Monounsaturated fatty acids 18.52 g
    Docosenoic acid 0 g
    Eicosenoic acid 0.32 g
    Heptadecenoic acid 0.073 g
    Hexadecenoic acid 1.212 g
    Octadecenoic acid 16.915 g
    Pentadecenoic acid 0 g
    Tetradecenoic acid 0 g
  Polyunsaturated fatty acids 4.548 g
    α-linolenic acid n-3 (ALA) 0.2 g
    γ-linolenic acid n-6 (GLA) 0 g
    Cis,cis-eicosadienoic n-6 acid 0.194 g
    Linoleic acid n-6 (LA) 4 g
    Docosahexaenoic n-3 acid (DHA) 0 g
    Docosapentaenoic n-3 acid (DPA) 0 g
    Eicosadienoic acid 0 g
    Eicosapentaenoic n-3 acid (EPA) 0 g
    Eicosatetraenoic acid 0.154 g
    Octadecadienoic acid 4 g
    Octadecatetraenoic acid 0 g
    Octadecatrienoic acid 0.2 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 328 mg109 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Ash 7.43 g
Caffeine 0 mg
Theobromine 0 mg
Water 12.32 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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