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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Nabisco oreo sandwich cookies winter oreowinter1x18.4 oz by Mondelez International100 g483delete
Blueberry cobbler protein bar, blueberry cobbler by QUEST HERO100 g283delete
Organic white bar by PASCHA100 g633delete
Peanut butter chocolate chunk flavored protein bar, peanut butter chocolate chunk by ONE BASIX100 g367delete
Spring mix popcorn by fenton enterprises, inc. by Fenton Enterprises, Inc.100 g333delete
Coconut chocolate dipped collagen bar, coconut by bulletproof digital, inc. by Bulletproof Digital, Inc.100 g457delete
5 cheese macaroni & cheese by Raley's100 g159delete
Taco seasoning by Gladstone Food Products Co.100 g222delete
Pasture-raised original ghee butter by VITAL FARMS100 g857delete
Beef, baked, cooked, loaf, 85% lean meat / 15% fat, ground100 g240delete
Choco-nut trail mix by Supervalu, Inc.100 g679delete
Tangy pork roll by Case Pork Roll100 g333delete
Holiday jelly beans flavored candy, holiday jelly beans by fourstar group usa inc. by Fourstar Group USA Inc.100 g364delete

Meal

Nutrition Facts
Portion Size1300 g
Amount Per Portion5410
Calories
% Daily Value *
Total Fat 292g ** 374 %
   Saturated Fat 167g 835 %
Cholesterol 447mg 149 %
Sodium 11719mg 510 %
Total Carbohydrate 550g 200 %
   Dietary Fiber 73g ** 261 %
   Sugar 266g
Protein 164g 328 %
Vitamin D 0mcg ** 0 %
Calcium 777mg ** 60 %
Iron 22mg ** 122 %
Potassium 969mg ** 21 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Badges: high sugar


Calories by source

Fat: 50.50%Protein: 12.87%Carbs: 36.63%
Fat (50.50%)
Protein (12.87%)
Carbs (36.63%)

Meal nutrition facts and analysis per 1300.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 3 mcg0 %
  Carotene, alpha 0 mcg
  Carotene, beta 0 mcg
  Cryptoxanthin, beta 0 mcg
  Lutein + zeaxanthin 0 mcg
  Lycopene 0 mcg
  Retinol 3 mcg
Thiamin [Vitamin B1]0.04 mg3 %
Riboflavin [Vitamin B2]0.171 mg13 %
Niacin [Vitamin B3]4.927 mg31 %
Pantothenic acid [Vitamin B5]0.598 mg12 %
Vitamin B6 0.338 mg20 %
Vitamin B12 [Cobalamin]2.49 mcg104 %
  Vitamin B12, added 0 mcg
Folate, DFE [Vitamin B9]6 mcg2 %
  Folate, food 6 mcg
  Folic acid 0 mcg
Vitamin C [Ascorbic acid]22.2 mg25 %
Vitamin D 0 mcg0 %
  Vitamin D3 0 mcg
Vitamin E (alpha-tocopherol) 0.12 mg1 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 0.12 mg
Vitamin K 1.6 mcg1 %
  Vitamin K1 [Phylloquinone]1.6 mcg
  Dihydrophylloquinone 0 mcg
Betaine 11.3 mg
Choline 85.5 mg16 %

Minerals
NutrientAmount DV
Calcium 777 mg60 %
Copper 0.08 mg9 %
Fluoride 22.4 mcg
Iron 22.11 mg123 %
Magnesium 20 mg5 %
Manganese 0.01 mg0 %
Phosphorus 458 mg37 %
Potassium 969 mg21 %
Selenium 21 mcg38 %
Sodium 11719 mg510 %
Zinc 6.45 mg59 %

Proteins and Amino acids

Protein by amino acid

Alanine: 1.00%Arginine: 1.00%Aspartic acid: 1.40%Glutamic acid: 2.40%Glycine: 1.10%Histidine: 0.50%Isoleucine: 0.70%Leucine: 1.20%Lysine: 1.30%Phenylalanine: 0.60%Proline: 0.80%Serine: 0.60%Threonine: 0.60%Tyrosine: 0.50%Valine: 0.80%Unspecified: 84.80%
Alanine (1.00%)
Arginine (1.00%)
Aspartic acid (1.40%)
Glutamic acid (2.40%)
Glycine (1.10%)
Histidine (0.50%)
Isoleucine (0.70%)
Leucine (1.20%)
Lysine (1.30%)
Phenylalanine (0.60%)
Proline (0.80%)
Serine (0.60%)
Threonine (0.60%)
Tyrosine (0.50%)
Valine (0.80%)
Unspecified (84.80%)
NutrientAmount DV
Protein 164.45 g329 %
  Alanine 1.624 g
  Arginine 1.687 g
  Aspartic acid 2.334 g
  Cystine 0.267 g
  Glutamic acid 3.886 g
  Glycine 1.759 g
  Histidine 0.842 g74 %
  Hydroxyproline 0.376 g
  Isoleucine 1.146 g74 %
  Leucine 2.021 g59 %
  Lysine 2.147 g69 %
  Methionine 0.667 g
  Phenylalanine 1.011 g
  Proline 1.321 g
  Serine 1.038 g
  Threonine 1.003 g61 %
  Tryptophan 0.132 g32 %
  Tyrosine 0.797 g
  Valine 1.274 g65 %
  Phenylalanine + Tyrosine 1.808 g67 %
  Methionine + Cysteine 0.934 g60 %

Carbohydrates
NutrientAmount DV
Carbohydrate 550.31 g200 %
  Fiber 72.6 g259 %
  Sugars 266.11 g
    Sugars, added 63.6 g
  Sugar alcohols 0 g
  Net carbs 477.71 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 92.00%Monounsaturated: 6.00%Polyunsaturated: 2.00%
Saturated (92.00%)
Monounsaturated (6.00%)
Polyunsaturated (2.00%)


Omega-3Omega-6 Omega-6 / Omega-3 ratio
0.07 g0.01 g0.14

NutrientAmount DV
Fat 292.07 g374 %
  Saturated fatty acids 167.347 g837 %
    Butanoic acid 0 g
    Decanoic acid 0 g
    Docosanoic acid 0 g
    Dodecanoic acid 0.008 g
    Eicosanoic acid 0.011 g
    Heptadecanoic acid 0.155 g
    Hexadecanoic acid 3.083 g
    Hexanoic acid 0 g
    Octadecanoic acid 1.774 g
    Octanoic acid 0 g
    Pentadecanoic acid 0.066 g
    Tetradecanoic acid 0.4 g
  Monounsaturated fatty acids 11.222 g
    Docosenoic acid 0 g
    Eicosenoic acid 0.051 g
    Heptadecenoic acid 0.133 g
    Hexadecenoic acid 0.513 g
    Octadecenoic acid 5.57 g
    Pentadecenoic acid 0 g
    Tetradecenoic acid 0.111 g
    Trans-octadecenoic acid 0.573 g
  Polyunsaturated fatty acids 2.952 g
    α-linolenic acid n-3 (ALA) 0.05 g
    γ-linolenic acid n-6 (GLA) 0.01 g
    Cis,cis-eicosadienoic n-6 acid 0 g
    Docosahexaenoic n-3 acid (DHA) 0.001 g
    Docosapentaenoic n-3 acid (DPA) 0.016 g
    Eicosadienoic acid 0 g
    Eicosapentaenoic n-3 acid (EPA) 0.003 g
    Eicosatetraenoic acid 0.041 g
    Octadecadienoic acid 0.354 g
    Octadecatetraenoic acid 0 g
    Octadecatrienoic acid 0.009 g
  Fatty acids, total trans 0.573 g
    Fatty acids, total trans-monoenoic 0.573 g

Sterols
NutrientAmount DV
Cholesterol 447 mg149 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Ash 0.92 g
Caffeine 0 mg
Theobromine 0 mg
Water 58.98 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
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Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
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Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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