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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Bulgogi korean bbq marinade sauce, bulgogi by Lucky Foods, LLC100 g194delete
Goodbelly probiotics blueberry lactose-free low fat yogurt by GENERAL MILLS SALES INC.100 g87delete
Coffee cake, chocolate chips by prayer works international by Prayer Works International100 g377delete
Berry almond berry flavored juice blend and almondmilk smoothie, berry almond by Naked Juice100 g73delete
Goodbelly probiotics blueberry lactose-free low fat yogurt by GENERAL MILLS SALES INC.100 g87delete
Sprouted wheat bread, sprouted wheat by alpha baking co., inc. by Alpha Baking Co., Inc.100 g297delete
Hamburger buns by United States Bakery100 g241delete
Crab meat by CROWN PRINCE100 g67delete
Marinated and ready for your creations. fully cooked 1/2"" dice. by brakebush brothers by Brakebush Brothers100 g110delete
Marinela, suavi cremas, napolitano creme filled wafers by bimbo bakeries usa, inc. by Bimbo Bakeries USA, Inc.100 g500delete
Oreo & chips ahoy! vanilla and caramel with oreo and chips ahoy! cookie pieces frozen dairy dessert, oreo & chips ahoy! by good humor-breyers ice cream by Good Humor-Breyers Ice Cream100 g217delete
Large flour tortillas by LIDL100 g268delete
Marinara 100% italian pasta sauce, marinara by vidette inc by Vidette Inc100 g67delete
Beef, grilled, cooked, all grades, trimmed to 0" fat, separable lean only, boneless, ribeye filet100 g199delete

Meal

Nutrition Facts
Portion Size1400 g
Amount Per Portion2784
Calories
% Daily Value *
Total Fat 86g 110 %
   Saturated Fat 36g ** 180 %
Cholesterol 326mg ** 109 %
Sodium 5309mg 231 %
Total Carbohydrate 373g 136 %
   Dietary Fiber 19g ** 68 %
   Sugar 160g
Protein 127g 254 %
Vitamin D 0.1mcg ** 0 %
Calcium 798mg ** 61 %
Iron 21mg ** 117 %
Potassium 1719mg ** 37 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 28.71%Protein: 18.81%Carbs: 52.48%
Fat (28.71%)
Protein (18.81%)
Carbs (52.48%)

Meal nutrition facts and analysis per 1400.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 2 mcg0 %
  Carotene, alpha 0 mcg
  Carotene, beta 0 mcg
  Cryptoxanthin, beta 0 mcg
  Lutein + zeaxanthin 0 mcg
  Lycopene 0 mcg
  Retinol 2 mcg
Thiamin [Vitamin B1]1.058 mg88 %
Riboflavin [Vitamin B2]0.865 mg67 %
Niacin [Vitamin B3]10.816 mg68 %
Vitamin B6 1.551 mg91 %
Vitamin B12 [Cobalamin]4.45 mcg185 %
  Vitamin B12, added 0 mcg
Folate, DFE [Vitamin B9]7 mcg2 %
  Folate, food 7 mcg
  Folic acid 0 mcg
Vitamin C [Ascorbic acid]0 mg0 %
Vitamin D 0.1 mcg0 %
  Vitamin D3 0.1 mcg
Vitamin K 1.6 mcg1 %
  Vitamin K1 [Phylloquinone]1.6 mcg

Minerals
NutrientAmount DV
Calcium 798 mg61 %
Copper 0.1 mg11 %
Iron 20.8 mg116 %
Magnesium 41 mg10 %
Phosphorus 262 mg21 %
Potassium 1719 mg37 %
Selenium 34.5 mcg63 %
Sodium 5309 mg231 %
Zinc 7.96 mg72 %

Proteins and Amino acids

Protein by amino acid

Alanine: 1.50%Arginine: 1.70%Aspartic acid: 2.40%Glutamic acid: 4.00%Glycine: 1.10%Histidine: 0.90%Isoleucine: 1.20%Leucine: 2.10%Lysine: 2.40%Methionine: 0.70%Phenylalanine: 1.00%Proline: 1.00%Serine: 1.00%Threonine: 1.20%Tyrosine: 0.90%Valine: 1.20%Unspecified: 75.20%
Alanine (1.50%)
Arginine (1.70%)
Aspartic acid (2.40%)
Glutamic acid (4.00%)
Glycine (1.10%)
Histidine (0.90%)
Isoleucine (1.20%)
Leucine (2.10%)
Lysine (2.40%)
Methionine (0.70%)
Phenylalanine (1.00%)
Proline (1.00%)
Serine (1.00%)
Threonine (1.20%)
Tyrosine (0.90%)
Valine (1.20%)
Unspecified (75.20%)
NutrientAmount DV
Protein 126.89 g254 %
  Alanine 1.877 g
  Arginine 2.109 g
  Aspartic acid 3.038 g
  Cystine 0.316 g
  Glutamic acid 5.128 g
  Glycine 1.355 g
  Histidine 1.167 g102 %
  Hydroxyproline 0.145 g
  Isoleucine 1.467 g95 %
  Leucine 2.706 g79 %
  Lysine 3.024 g97 %
  Methionine 0.835 g
  Phenylalanine 1.253 g
  Proline 1.32 g
  Serine 1.276 g
  Threonine 1.478 g91 %
  Tryptophan 0.353 g86 %
  Tyrosine 1.174 g
  Valine 1.55 g79 %
  Phenylalanine + Tyrosine 2.427 g90 %
  Methionine + Cysteine 1.151 g74 %

Carbohydrates
NutrientAmount DV
Carbohydrate 373.25 g136 %
  Fiber 18.5 g66 %
  Sugars 159.86 g
    Sugars, added 49.4 g
  Net carbs 354.75 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 64.00%Monounsaturated: 25.00%Polyunsaturated: 11.00%
Saturated (64.00%)
Monounsaturated (25.00%)
Polyunsaturated (11.00%)


Omega-3Omega-6 Omega-6 / Omega-3 ratio
0.01 g0.26 g18.57

NutrientAmount DV
Fat 86.16 g110 %
  Saturated fatty acids 36.305 g182 %
    Butanoic acid 0 g
    Decanoic acid 0.005 g
    Dodecanoic acid 0.006 g
    Eicosanoic acid 0 g
    Heptadecanoic acid 0.067 g
    Hexadecanoic acid 1.78 g
    Hexanoic acid 0 g
    Octadecanoic acid 1.178 g
    Octanoic acid 0 g
    Tetracosanoic acid 0.014 g
    Tetradecanoic acid 0.165 g
  Monounsaturated fatty acids 14.122 g
    Cis-octadecenoic acid 3.13 g
    Docosenoic acid 0 g
    Eicosenoic acid 0.016 g
    Heptadecenoic acid 0.071 g
    Hexadecenoic acid 0.309 g
    Octadecenoic acid 3.528 g
    Tetradecenoic acid 0.037 g
    Trans-octadecenoic acid 0.398 g
  Polyunsaturated fatty acids 6.367 g
    γ-linolenic acid n-6 (GLA) 0.03 g
    Cis,cis-eicosadienoic n-6 acid 0 g
    Linoleic acid n-6 (LA) 0.23 g
    Docosahexaenoic n-3 acid (DHA) 0.001 g
    Docosapentaenoic n-3 acid (DPA) 0.013 g
    Eicosapentaenoic n-3 acid (EPA) 0 g
    Eicosatetraenoic acid 0.058 g
    Octadecadienoic CLAs acid 0.027 g
    Octadecadienoic acid 0.262 g
    Octadecatetraenoic acid 0 g
    Octadecatrienoic acid 0.026 g
  Fatty acids, total trans 0.398 g
    Fatty acids, total trans-monoenoic 0.398 g

Sterols
NutrientAmount DV
Cholesterol 326 mg109 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Ash 1.12 g
Caffeine 0 mg
Theobromine 0 mg
Water 60.74 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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