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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Vegetable broth and seasoning, vegetarian by Source Atlantique, Inc.100 g286delete
Roll, rye100 g259delete
Protein 20 g meal replacement shake dietary supplement powder, vanilla, vanilla by transform management llc by Transform Management LLC100 g396delete
Marinade by texas brand hot dog sauce co. by Texas Brand Hot Dog Sauce Co.100 g0delete
Bacon, egg & cheese crispy bacon and a scrambled egg patty, with a slice of american cheese piled high inside a flaky buttermilk biscuit sandwiches, bacon, egg & cheese by harris-teeter inc. by Harris-Teeter Inc.100 g297delete
Spaghetti pasta by Rafael Padilla & Cia S. En C.100 g339delete
Sliced bacon, maple by Giant Eagle, Inc.100 g412delete
Bobblehead with candy by my favorite company, inc. by My Favorite Company, Inc.100 g368delete
Gouda cheese by Comstock Creamery LLC100 g393delete
Roland, extra virgin olive oil with white truffle by american roland food llc by American Roland Food LLC100 g800delete
Artisan crackers by rje trade international, inc. by Rje Trade International, Inc.100 g286delete

Meal

Nutrition Facts
Portion Size1100 g
Amount Per Portion3836
Calories
% Daily Value *
Total Fat 206g 264 %
   Saturated Fat 61g 305 %
Cholesterol 388mg 129 %
Sodium 18268mg ** 794 %
Total Carbohydrate 320g 116 %
   Dietary Fiber 23g ** 82 %
   Sugar 111g **
Protein 202g 404 %
Vitamin D 0mcg ** 0 %
Calcium 1519mg ** 117 %
Iron 12mg ** 67 %
Potassium 597mg ** 13 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 48.00%Protein: 21.00%Carbs: 31.00%
Fat (48.00%)
Protein (21.00%)
Carbs (31.00%)

Meal nutrition facts and analysis per 1100.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 0 mcg0 %
  Carotene, alpha 0 mcg
  Carotene, beta 4 mcg
  Cryptoxanthin, beta 1 mcg
  Lutein + zeaxanthin 54 mcg
  Lycopene 0 mcg
  Retinol 0 mcg
Thiamin [Vitamin B1]1.434 mg120 %
Riboflavin [Vitamin B2]1.82 mg140 %
Niacin [Vitamin B3]23.607 mg148 %
Pantothenic acid [Vitamin B5]7.426 mg149 %
Vitamin B6 4.283 mg252 %
Vitamin B12 [Cobalamin]11.88 mcg495 %
  Vitamin B12, added 0 mcg
Folate, DFE [Vitamin B9]151 mcg38 %
  Folate, food 51 mcg
  Folic acid 59 mcg
Vitamin C [Ascorbic acid]37.9 mg42 %
Vitamin D 0 mcg0 %
Vitamin E (alpha-tocopherol) 0.33 mg2 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 0.33 mg
Vitamin K 1.2 mcg1 %
  Vitamin K1 [Phylloquinone]1.2 mcg
Choline 14.6 mg3 %

Minerals
NutrientAmount DV
Calcium 1519 mg117 %
Copper 0.19 mg21 %
Iron 11.8 mg66 %
Magnesium 40 mg10 %
Phosphorus 125 mg10 %
Potassium 597 mg13 %
Selenium 30.9 mcg56 %
Sodium 18268 mg794 %
Zinc 1.14 mg10 %

Proteins and Amino acids
NutrientAmount DV
Protein 202.19 g404 %

Carbohydrates
NutrientAmount DV
Carbohydrate 320.1 g116 %
  Fiber 22.8 g81 %
  Sugars 110.69 g
    Sugars, added 2.5 g
  Net carbs 297.3 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 43.56%Monounsaturated: 48.51%Polyunsaturated: 7.92%
Saturated (43.56%)
Monounsaturated (48.51%)
Polyunsaturated (7.92%)
NutrientAmount DV
Fat 206.46 g265 %
  Saturated fatty acids 61.256 g306 %
    Butanoic acid 0 g
    Decanoic acid 0 g
    Dodecanoic acid 0 g
    Hexadecanoic acid 0.385 g
    Hexanoic acid 0 g
    Octadecanoic acid 0.23 g
    Octanoic acid 0 g
    Tetradecanoic acid 0.011 g
  Monounsaturated fatty acids 67.981 g
    Docosenoic acid 0 g
    Eicosenoic acid 0.003 g
    Hexadecenoic acid 0.012 g
    Octadecenoic acid 1.296 g
  Polyunsaturated fatty acids 10.799 g
    Docosahexaenoic n-3 acid (DHA) 0 g
    Docosapentaenoic n-3 acid (DPA) 0 g
    Eicosapentaenoic n-3 acid (EPA) 0 g
    Eicosatetraenoic acid 0 g
    Octadecadienoic acid 0.739 g
    Octadecatetraenoic acid 0 g
    Octadecatrienoic acid 0.06 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 388 mg129 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Caffeine 0 mg
Theobromine 0 mg
Water 37.3 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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