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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Fruit in its birthday suit, 100% organic apple juice by Smartcopy Organizer100 g50delete
Theo, 70% dark chococlate, sea salt by Theo Chocolate, Inc.100 g476delete
Packed from fresh shelled purple hull peas by Del Monte Foods Inc.100 g78delete
Fuego colby jack natural colby and monterey jack sliced cheese with jalapeno peppers, fuego colby jack by the kroger co. by The Kroger Co.100 g409delete
Buttered spinzels, buttered by kitchen cooked inc. by Kitchen Cooked Inc.100 g393delete
Grass fed quark by WUNDER CREAMERY100 g113delete
Shirakiku, sweetened red bean paste by wismettac asian foods, inc. by Wismettac Asian Foods, Inc.100 g272delete
Lean bar by General Nutrition Centers, Inc100 g360delete
Mexican blend organic monterey jack cheese, organic sharp cheddar cheese, organic queso blanco cheese & organic asadero cheese, mexican blend by whole foods market, inc. by Whole Foods Market, Inc.100 g357delete
Morning glory 100% cold pressed juice, morning glory by walbak international marketing ltd. by Walbak International Marketing Ltd.100 g34delete

Meal

Nutrition Facts
Portion Size1000 g
Amount Per Portion2542
Calories
% Daily Value *
Total Fat 128g 164 %
   Saturated Fat 65g 325 %
Cholesterol 200mg 67 %
Sodium 3460mg 150 %
Total Carbohydrate 280g 102 %
   Dietary Fiber 40g 143 %
   Sugar 119g
Protein 115g 230 %
Calcium 1831mg 141 %
Iron 14mg 78 %
Potassium 918mg ** 20 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 45.00%Protein: 18.00%Carbs: 37.00%
Fat (45.00%)
Protein (18.00%)
Carbs (37.00%)

Meal nutrition facts and analysis per 1000.00 g

Vitamins
NutrientAmount DV
Thiamin [Vitamin B1]1 mg83 %
Riboflavin [Vitamin B2]0.874 mg67 %
Niacin [Vitamin B3]13.143 mg82 %
Pantothenic acid [Vitamin B5]3 mg60 %
Vitamin B6 0.6 mg35 %
Vitamin B12 [Cobalamin]1.8 mcg75 %
Vitamin C [Ascorbic acid]0.5 mg1 %

Minerals
NutrientAmount DV
Calcium 1831 mg141 %
Iron 13.84 mg77 %
Magnesium 64 mg15 %
Potassium 918 mg20 %
Sodium 3460 mg150 %
Zinc 1.8 mg16 %

Proteins and Amino acids
NutrientAmount DV
Protein 115.08 g230 %

Carbohydrates
NutrientAmount DV
Carbohydrate 279.72 g102 %
  Fiber 39.5 g141 %
  Sugars 119.42 g
    Sugars, added 6.7 g
  Net carbs 240.22 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 100.00%
Saturated (100.00%)
NutrientAmount DV
Fat 128.35 g165 %
  Saturated fatty acids 65.47 g327 %
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 200 mg67 %

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
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Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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