Printed from https://www.nutritionvalue.org

Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Banana wafers, banana by VOORTMAN BAKERY100 g500delete
Duritos by Mojave Foods Corporation5 pieces71delete
Beef, grilled, cooked, choice, trimmed to 0" fat, separable lean and fat, boneless, eye of round steak, round100 g163delete
Beef, grilled, cooked, all grades, trimmed to 0" fat, separable lean and fat, boneless, eye of round steak, round100 g159delete
Seeds, partially defatted, safflower seed meal100 g342delete
Albacore solid white tuna by Costco Companies Inc.100 g143delete
Beef, grilled, cooked, choice, trimmed to 0" fat, separable lean only, boneless, tenderloin steak, loin100 g211delete
Babyfood, YOGURT MELTS, GRADUATES, GERBER, snack100 g380delete
Nuts, unblanched, dried, brazilnuts100 g659delete
Pork, broiled, cooked, separable lean only, bone-in, sirloin (chops), loin, fresh100 g174delete
Banana wafers, banana by VOORTMAN BAKERY100 g500delete
Beef, grilled, cooked, select, trimmed to 0" fat, separable lean and fat, boneless, eye of round steak, round100 g154delete
Chocolate & raspberry wafers, chocolate & raspberry by VOORTMAN BAKERY100 g500delete
Beef, grilled, cooked, all grades, trimmed to 0" fat, separable lean only, boneless, tenderloin steak, loin100 g198delete
Baked with real cocoa chocolate wafers, chocolate by VOORTMAN BAKERY100 g500delete
Banana wafers, banana by VOORTMAN BAKERY100 g500delete
Chocolate & caramel wafers, chocolate & caramel by VOORTMAN BAKERY100 g500delete
Veal, braised, cooked, separable lean only, cubed for stew (leg and shoulder)100 g188delete
Assorted festive cookies by VOORTMAN BAKERY100 g450delete
Pork, simmered, cooked, tail, variety meats and by-products, fresh100 g396delete
Game meat, braised, cooked, separable lean only, shoulder clod, chuck, bison100 g193delete
Milk, calcium reduced, nonfat, dry100 g354delete
Beef, roasted, cooked, all grades, trimmed to 0" fat, separable lean only, roast, bottom round, round100 g177delete
Chicken, roasted, cooked, meat and skin, broilers or fryers100 g239delete
Veal, braised, cooked, liver, variety meats and by-products100 g192delete
Cheese, romano100 g387delete
Beef, fast fried, cooked, separable lean and fat, striploin, imported, New Zealand100 g301delete

Meal

Nutrition Facts
Portion Size2620 g
Amount Per Portion8531
Calories
% Daily Value *
Total Fat 387g 496 %
   Saturated Fat 114g 570 %
Cholesterol 1781mg 594 %
Sodium 6755mg 294 %
Total Carbohydrate 709g 258 %
   Dietary Fiber 20g ** 71 %
   Sugar 415g **
Protein 560g 1120 %
Vitamin D 2.1mcg ** 10 %
Calcium 2389mg 184 %
Iron 49mg 272 %
Potassium 6996mg ** 149 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

Share by URL
Badges: high sugar


Calories by source

Fat: 41.00%Protein: 26.00%Carbs: 33.00%
Fat (41.00%)
Protein (26.00%)
Carbs (33.00%)

Meal nutrition facts and analysis per 2620.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 21436 mcg2382 %
  Carotene, alpha 11 mcg
  Carotene, beta 802 mcg
  Cryptoxanthin, beta 133 mcg
  Lutein + zeaxanthin 294 mcg
  Lycopene 0 mcg
  Retinol 21360 mcg
Thiamin [Vitamin B1]3.845 mg320 %
Riboflavin [Vitamin B2]9.42 mg725 %
Niacin [Vitamin B3]99.999 mg625 %
Pantothenic acid [Vitamin B5]24.775 mg496 %
Vitamin B6 9.622 mg566 %
Vitamin B12 [Cobalamin]116.42 mcg4851 %
  Vitamin B12, added 0 mcg
Folate, DFE [Vitamin B9]708 mcg177 %
  Folate, food 708 mcg
  Folic acid 0 mcg
Vitamin C [Ascorbic acid]65.6 mg73 %
Vitamin D 2.1 mcg10 %
  Vitamin D3 2.1 mcg
Vitamin E (alpha-tocopherol) 16.5 mg110 %
  Vitamin E, added 6.18 mg
  Tocopherol, alpha 16.5 mg
  Tocopherol, beta 0.02 mg
  Tocopherol, delta 0.63 mg
  Tocopherol, gamma 9.6 mg
  Tocotrienol, alpha 0 mg
  Tocotrienol, beta 0 mg
  Tocotrienol, delta 0 mg
  Tocotrienol, gamma 0.17 mg
Vitamin K 27.5 mcg23 %
  Vitamin K1 [Phylloquinone]27.5 mcg
  Dihydrophylloquinone 0 mcg
Betaine 103.8 mg
Choline 1187.2 mg216 %

Minerals
NutrientAmount DV
Calcium 2389 mg184 %
Copper 19.69 mg2188 %
Fluoride 22.9 mcg
Iron 49.05 mg272 %
Magnesium 1138 mg271 %
Manganese 3.732 mg162 %
Phosphorus 6816 mg545 %
Potassium 6996 mg149 %
Selenium 2300.9 mcg4183 %
Sodium 6755 mg294 %
Zinc 82.09 mg746 %

Proteins and Amino acids

Protein by amino acid

Alanine: 4.90%Arginine: 6.01%Aspartic acid: 7.81%Cystine: 1.10%Glutamic acid: 15.52%Glycine: 4.70%Histidine: 3.00%Isoleucine: 4.20%Leucine: 7.51%Lysine: 7.41%Methionine: 2.40%Phenylalanine: 3.90%Proline: 5.01%Serine: 3.90%Threonine: 3.80%Tryptophan: 1.00%Tyrosine: 3.30%Valine: 4.80%Unspecified: 9.71%
Alanine (4.90%)
Arginine (6.01%)
Aspartic acid (7.81%)
Cystine (1.10%)
Glutamic acid (15.52%)
Glycine (4.70%)
Histidine (3.00%)
Isoleucine (4.20%)
Leucine (7.51%)
Lysine (7.41%)
Methionine (2.40%)
Phenylalanine (3.90%)
Proline (5.01%)
Serine (3.90%)
Threonine (3.80%)
Tryptophan (1.00%)
Tyrosine (3.30%)
Valine (4.80%)
Unspecified (9.71%)
NutrientAmount DV
Protein 559.98 g1120 %
  Alanine 27.691 g
  Arginine 33.419 g
  Aspartic acid 43.884 g
  Cystine 5.999 g
  Glutamic acid 86.517 g
  Glycine 26.204 g
  Histidine 16.957 g1483 %
  Hydroxyproline 1.822 g
  Isoleucine 23.736 g1530 %
  Leucine 42.261 g1232 %
  Lysine 41.257 g1330 %
  Methionine 13.7 g
  Phenylalanine 21.623 g
  Proline 28.264 g
  Serine 22.063 g
  Threonine 21.123 g1294 %
  Tryptophan 5.48 g1342 %
  Tyrosine 18.654 g
  Valine 27.103 g1383 %
  Phenylalanine + Tyrosine 40.277 g1495 %
  Methionine + Cysteine 19.699 g1270 %

Carbohydrates
NutrientAmount DV
Carbohydrate 708.6 g258 %
  Fiber 19.7 g70 %
  Starch 0.25 g
  Sugars 414.52 g
    Sugars, added 338.2 g
    Fructose 0 g
    Galactose 0 g
    Glucose 0 g
    Lactose 0 g
    Maltose 0 g
    Sucrose 2.33 g
  Net carbs 688.9 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 47.00%Monounsaturated: 36.00%Polyunsaturated: 17.00%
Saturated (47.00%)
Monounsaturated (36.00%)
Polyunsaturated (17.00%)


Omega-3Omega-6 Omega-6 / Omega-3 ratio
0.48 g26.16 g54.40

NutrientAmount DV
Fat 386.64 g496 %
  Saturated fatty acids 114.286 g571 %
    Butanoic acid 1.447 g
    Decanoic acid 0.815 g
    Docosanoic acid 0.031 g
    Dodecanoic acid 1.09 g
    Eicosanoic acid 0.226 g
    Heptadecanoic acid 0.789 g
    Hexadecanoic acid 45.07 g
    Hexanoic acid 0.574 g
    Octadecanoic acid 24.384 g
    Octanoic acid 0.318 g
    Pentadecanoic acid 0.209 g
    Tetracosanoic acid 0.021 g
    Tetradecanoic acid 5.883 g
  Monounsaturated fatty acids 87.184 g
    Cis-hexadecenoic acid 1.619 g
    Cis-octadecenoic acid 17.233 g
    Docosenoic acid 0 g
    Docosenoic cis acid 0 g
    Eicosenoic acid 0.303 g
    Heptadecenoic acid 0.361 g
    Hexadecenoic acid 5.221 g
    Octadecenoic acid 79.339 g
    Pentadecenoic acid 0.008 g
    Tetracosenoic cis acid 0.003 g
    Tetradecenoic acid 0.472 g
    Trans-hexadecenoic acid 0.149 g
    Trans-octadecenoic acid 1.865 g
  Polyunsaturated fatty acids 41.032 g
    α-linolenic acid n-3 (ALA) 0.26 g
    γ-linolenic acid n-6 (GLA) 0.03 g
    Cis,cis-eicosadienoic n-6 acid 0.035 g
    Linoleic acid n-6 (LA) 26 g
    Docosahexaenoic n-3 acid (DHA) 0.051 g
    Docosapentaenoic n-3 acid (DPA) 0.117 g
    Docosatetraenoic acid 0 g
    Eicosadienoic acid 0.104 g
    Eicosadienoic n-3 acid 0.003 g
    Eicosadienoic n-6 acid 0.099 g
    Eicosapentaenoic n-3 acid (EPA) 0.05 g
    Eicosatetraenoic acid 1.232 g
    Octadecadienoic CLAs acid 0.317 g
    Octadecadienoic acid 36.328 g
    Octadecatetraenoic acid 0 g
    Octadecatrienoic acid 1.158 g
    Trans,trans-octadecadienoic acid 0.006 g
    Trans-octadecadienoic acid 0.164 g
    Uncosapentaenoic acid 0 g
  Fatty acids, total trans 2.489 g
    Fatty acids, total trans-monoenoic 2.013 g
    Fatty acids, total trans-polyenoic 0.17 g

Sterols
NutrientAmount DV
Beta-sitosterol 64 mg
Campesterol 2 mg
Cholesterol 1781 mg594 %
Phytosterols 0 mg
Stigmasterol 6 mg

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Ash 44.26 g
Caffeine 0 mg
Theobromine 0 mg
Water 836.25 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
nutrition calculator
Please let us know if you have any suggestions on how to make this website better.
Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
Contribute to this site | Contact webmaster
NutritionValue.Org - Nutrition facts exposed
Terms and Conditions | Privacy Policy | Do Not Sell My Personal Information
Copyright 2025 NutritionValue.org All rights reserved